
Balausta es un espacio gastronómico donde la tradición, el respeto por el producto y la identidad andaluza se encuentran en el incomparable marco de un antiguo palacio andaluz del siglo XVIII. Nuestra propuesta nace como un homenaje a la cultura gastronómica tradicional malagueña, reinterpretada con una mirada actual, elegante y sutilmente vanguardista. Bajo la dirección de nuestro chef ejecutivo, Sergio Solano, y con el asesoramiento gastronómico de Dani Carnero, Balausta ofrece una experiencia donde el producto local y de temporada es el auténtico protagonista, acompañado de una cuidada selección de vinos de la región que refuerzan el carácter y el origen de cada plato.
Address and Contact Information
Address: C. Granada, 57-59, Distrito Centro, 29015 Málaga, Spain
Phone: +34 952 21 60 00
Menu Photos
Order and Reservations
Reservations: thefork.es
Photo Gallery
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Reviews
If you are in Málaga and staying in the city center, and if it fits your budget, I would definitely recommend visiting this place and enjoying a meal here. It is a wonderful dining experience and absolutely worth trying.
Rohini ♥️
Food was excellent and really nicely served. Atmosphere reflected well with the overall experience and gave a nice upscale feeling. Wine recommendations and pairings were right on and refilled / topped throughout the service. And wait for the final chocolates… amazing!
Portions were well thought out and presented with bang of flavors.
Gluten free bread and other allergic options were really carefully delivered.
Lovely place, would I eat here again? No
Service was impeccable. Absolutely brilliant staff, from start to finish. Staff and managers were just absolutely faultless, attentive and just so friendly throughout the entire dinner.
We had our 4 month old baby with us on a large table and no issues with this at all.
The place was a little empty at 8pm (on a Saturday night) and very little atmosphere, but this picked up through the evening
Food- starters were very good all round. Steak tartare, tuna tartare with caviar excellent. Scallop dish was poor, lacking any creativity and seasoning.
Overall seasoning was huge issue with food.
Mains – very disappointing. Look the part but lacking any sense of flavour – nothing seasoned. Very rare we have to ask for salt and pepper at a dinner.
Wine menu is varied and great choice , including their champagne selection.
Overall – service impeccable and flawless. Food lacking in flavour, any depth and creativity.
Would I eat here again? Yes
Purely for the experience and the service!
Hoping the food was just an off night overall
The chef is absolutely amazing — every dish was crafted with precision, flavor, and creativity. A true culinary gem that made our visit unforgettable.