Restaurant La Marne

  4.1 – 1,787 reviews   • Restaurant

Hôtel Restaurant Marne propose une expérience culinaire authentique de cuisine française. Notre équipe de chefs talentueux vous prépare des plats savoureux dans un cadre chaleureux et convivial. Nous sommes fiers de vous offrir une ambiance agréable et un service de qualité pour rendre votre expérience gastronomique inoubliable. Découvrez notre sélection de vins et notre menu varié qui saura satisfaire tous les palais. Nous vous accueillons avec plaisir dans notre établissement situé au cœur de la ville.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Restaurant La Marne rance

Hours

Monday12–2 PM, 7–10 PM
Tuesday12–2 PM, 7–10 PM
Wednesday12–2 PM, 7–10 PM
Thursday12–2 PM
Friday12–2 PM, 7–10 PM
Saturday12–2 PM, 7–10 PM
SundayClosed

Address and Contact Information

Address: 5 Rue du Griffon, 67700 Saverne, France

Phone: +33 3 88 91 19 18

Website: https://restaurant-lamarne.fr/?utm_source=gmb

Menu Photos

Photo Gallery

Related Web Results

Restaurant La Marne / Spécialités Alsaciennes à Saverne

Restaurant La Marne. 5 rue du griffon 67700 Saverne. 03 88 91 19 18. Afficher le téléphone. [email protected]. Horaires d’ouverture. Le Restaurant …

Restaurant La Marne, Saverne – Facebook

. Saverne. Détails. . Recommandé par 90 % (257 avis). . €€. . Fermé. . 5 Rue du Griffon, Saverne, France, 67700. . Saverne. Liens. . restaurant-lamarne.

Restaurant La Marne – Réserver Une Table

Restaurant La Marne 5 rue du griffon 67700 SAVERNE. phone. 03 88 91 19 18. mail. [email protected]. desktop_windowshttps://www.restaurant-lamarne.fr/? …

Reviews

Dirk Spahn
It is definitely not easy to find a restaurant which offers vegan dishes. They do! Recommendable not only for vegan diet, tasty and worth the money.
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Justin Shockley
I’m really disappointed with my visit to this restaurant. First of all, the welcome was icy, as if our presence bothered them. Then, the service was incredibly slow; we waited over 40 minutes to be served. As for the food, it was far from what I expected: cold and bland, it tasted like it had been microwaved. To top it all off, the bill was exorbitant compared to the quality of the meal. I don’t think I’ll be going back. A huge disappointment!
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Agustina Carrasco
Decent restaurant. Service was good, but I was very disappointed to find that the fries served with the carpaccio were not fresh — completely stale, dry and reheated.
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Jorrit
The fried Munster cheese with fried potatoes was swimming in oil. Not a great dish at all.
The other dishes were ok, but not outstanding.
Despite the older guy in the service everyone working there was really nice
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William Coffin
Great outdoor seating and delicious food. The outdoor seating is situated along a canal and you can watch the boats navigating the lock while enjoying a beer. The portions are large, service slightly slow. However, this gives you more time to enjoy your food, drinks, and company.
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Erik van der Steen
Food wasn’t anything special and served cold. Service was slow due to understaffing. Noisy space with marihuana smell.
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Peter Clark
Good ‘rustic’ atmosphere, good food, good service (end October so off season), reasonably priced (€25 for one incl. drinks & tip). ‘Only’ 3-star as not ‘gourmet’ dining, not due to lack of quality for the price. Thoroughly recommended.
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Stephen Edwards
Food was average, but adequate. To be fair, I bought a steak in Lidl and cooked it myself a few days later, and it was better. Wine was good but over priced. Waitress was keen to rush us through.
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Celena Liu
The food was really bad. We got the bouche à la reine and it was worse than something from the supermarket – just a soggy pastry with watery juice and some veal… nothing like a real bouche à la reine and we got the cordon blue and it just tasted bad…also worse than something from the super market. We all asked for Spatzle and none of us except one person got spatzle. We also waited 48 Minutes before getting our terrible meals and just ate it because we were starving waiting for our meals. Didn’t get dessert bc it would be disappointing.
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Geert van Eijnatten
Friendly staff and good food with a nice terrace on the river
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