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Restaurant Krong Thai in Gatineau offers an authentic Southeast Asian dining experience in a warm and inviting atmosphere. We are a local favorite known for flavorful dishes from Thailand, Vietnam, and Cambodia—including our signature Pad Thai, delicious curries, savory stir-fries, and traditional Vietnamese and Cambodian specialties. Whether you’re dining in or ordering takeout, we’re dedicated to bringing the rich tastes of Southeast Asia to your table. Join us for a memorable meal that lovers of Thai, Vietnamese, and Cambodian cuisine won’t want to miss!
Address and Contact Information
Address: 205 Rue Bellehumeur, Gatineau, QC J8T 8H3, Canada
Phone: +1 819-243-5000
Website: https://restaurantkrongthai.com/fr/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Kathy Steph
Best restaurant I’ve been to in Gatineau. Food is super flavourful. Texture is great, rice was perfect, big portion size. Although it’s not spicy, next time I’ll ask for extra spice. Everybody gave us amazing service. The chef even came out to greet us during our meal.
Will definitely be back again. Cant wait to try more food.
… moreWill definitely be back again. Cant wait to try more food.
Mike Lajoie
Best Tom Yum Soup I’ve Ever Had – Krong Thai, Gatineau
Stopped by Krong Thai on a rainy day in Gatineau, looking for something warm and spicy. The owner greeted me warmly and asked if I wanted coconut milk in my Tom Yum soup—a first for me! I opted for the traditional version without it, and he mentioned that’s how he prefers it too. That little exchange set the tone for what turned out to be an unforgettable meal.
The soup was exceptional, not overly spicy, but perfectly balanced with a rich, savoury depth. The broth was infused with fresh lemongrass and coriander root, giving it a vibrant, layered flavor. The shrimp were plentiful and juicy, soaking up all the goodness of the broth, and the mushrooms were large and perfectly sliced, adding great texture.
This was hands down the best Tom Yum soup I’ve ever had. You can taste the care and authenticity in every spoonful. I’m already planning my next visit to explore more of the menu.
Highly recommend Krong Thai to anyone looking for authentic Thai cuisine in Gatineau. A true hidden gem!
… moreStopped by Krong Thai on a rainy day in Gatineau, looking for something warm and spicy. The owner greeted me warmly and asked if I wanted coconut milk in my Tom Yum soup—a first for me! I opted for the traditional version without it, and he mentioned that’s how he prefers it too. That little exchange set the tone for what turned out to be an unforgettable meal.
The soup was exceptional, not overly spicy, but perfectly balanced with a rich, savoury depth. The broth was infused with fresh lemongrass and coriander root, giving it a vibrant, layered flavor. The shrimp were plentiful and juicy, soaking up all the goodness of the broth, and the mushrooms were large and perfectly sliced, adding great texture.
This was hands down the best Tom Yum soup I’ve ever had. You can taste the care and authenticity in every spoonful. I’m already planning my next visit to explore more of the menu.
Highly recommend Krong Thai to anyone looking for authentic Thai cuisine in Gatineau. A true hidden gem!
Josie Gouin
We ordered a shrimp rolls with peanut sauce. I sauce was very very salty. We went there before that and I ordered shrimp stir fry with rice and vegetables. When I got home I was so sick I almost went to the hospital.Another time I had a very sore tummy for days because the vegetables were not cooked just right. We tried a few times to go go back because we liked the owner and the waitress. But this will be our last time. To bad it’s a nice place
… moreLynne Lin
Simple flare restaurant. Bring your own wine ( no extra fee for corking ) so if that is important for you, this is the place.
Table hôte is main course + $10 or you pick what they have in the menu.
Overall the food is not that great as I love food and cook Asian food regularly.
Coconut curry was light.
None of their dishes were spicy so for those who can’t or cannot take spice it is not an issue
Main thing in seafood plate is preparation. Unfortunately they use precooked frozen shrimps. It is a huge disappointment to me.
… moreTable hôte is main course + $10 or you pick what they have in the menu.
Overall the food is not that great as I love food and cook Asian food regularly.
Coconut curry was light.
None of their dishes were spicy so for those who can’t or cannot take spice it is not an issue
Main thing in seafood plate is preparation. Unfortunately they use precooked frozen shrimps. It is a huge disappointment to me.
Nathalie Ayotte
Very disappointed with the whole experience. We were a group of 11 who had reserved ahead of time. There was only one waitress for the whole restaurant and the food wasn’t good. Definitely not going back ever again.
… moreAndrew McDonald
This place was great, such a great meal! We ordered the three person table d’hote and an another ordered the Pad Thai. The meal amount was a great amount and the taste was great too. We will be returning to enjoy this place.
… moreCurtis W
For the price the Pad Thai is bland and looks like a bowl of grey mush. The bangkok soup I ordered was barely room temperature and when I called the store they told me to just put it in the microwave…. Which is something I don’t own and the food should be hot when It leaves the kitchen, also didn’t include utensils even tho it was requested
… moreRenegade
I was in the area for studies and this was the closest place to get a meal.
I arrived around 11:40, roughly forty minutes after the restaurant opened, so it was empty aside of myself and staff. I ordered a Beef Pad Thai to go after browsing the menu.
Unfortunately, I had issues with my debit card on my end so I paid cash. A tad bit of an embarrassing situation.
Although the food was nothing spectacular, it was of adequate quality, and the portions were appropriate for the cost, resulting in a filling meal. It came with an almond cookie, pepper and salt, an 11g packet of siracha sauce, and 6ml packet of soya sauce. As well as a set of utensils. (A small thing but many places, surprisingly. Seem to forget this without it specifically being requested.)
The wait time was less than five minutes, and the staff was very courteous and professional regarding my situation, which is why I am giving a rating of five stars. Otherwise, I’d be leaning more around three to four stars, as in average.
… moreI arrived around 11:40, roughly forty minutes after the restaurant opened, so it was empty aside of myself and staff. I ordered a Beef Pad Thai to go after browsing the menu.
Unfortunately, I had issues with my debit card on my end so I paid cash. A tad bit of an embarrassing situation.
Although the food was nothing spectacular, it was of adequate quality, and the portions were appropriate for the cost, resulting in a filling meal. It came with an almond cookie, pepper and salt, an 11g packet of siracha sauce, and 6ml packet of soya sauce. As well as a set of utensils. (A small thing but many places, surprisingly. Seem to forget this without it specifically being requested.)
The wait time was less than five minutes, and the staff was very courteous and professional regarding my situation, which is why I am giving a rating of five stars. Otherwise, I’d be leaning more around three to four stars, as in average.
Ysso Nakoo
I paid for extra chicken, there’s genuinely barely anything. It’s sad. How stingy can you possibly be towards a recurring customer ? Embarrassing.
… moreS L
First time trying this place! Never again.
The pho barely tasted anything. The beef is overcooked and the ~two~ “fresh leaves of basil” brown and slimey..18$ really? Disappointing. The canned thai tea was really good tho.
… moreThe pho barely tasted anything. The beef is overcooked and the ~two~ “fresh leaves of basil” brown and slimey..18$ really? Disappointing. The canned thai tea was really good tho.