Reef Restaurant & Bar

  4.4 – 765 reviews   • Seafood restaurant

Social Profile:

Charming hangout with a maritime vibe serving refined seafood eats, plus beer, wine & cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Reef Restaurant & Bar 11375

Hours

Tuesday12–11 PM
Wednesday12–11 PM
Thursday12–11 PM
Friday12–11 PM
Saturday12–11 PM
Sunday12–11 PM
Monday12–11 PM

Address and Contact Information

Address: 108-02 72nd Ave, Forest Hills, NY 11375

Phone: (718) 487-4564

Website: http://www.reef-restaurant.com/

Menu Photos

reef-restaurant.com

Photo Gallery

Related Web Results

Reef Restaurant & Bar. | Forest Hills NY – Facebook

Fresh seafood, perfectly grilled steak, and flavors that hit every time ️ Dinner’s better at Reef Restaurant & Bar ✨ #ReefRestaurant #SeafoodAndSteak # …

Reef Restaurant & Bar – Instagram

Honest @reef.restaurant.bar Review My Top 3 Faves: ⭐️ Seafood Pasta ⭐️ Fried Calamari ⭐️ Stuffed Clams 108-02 72nd Ave, Forest Hills, NY 11375 Obsessed with …

Reviews

Abigail Ramos
Reef was a great Valentine’s experience! The host and servers were all very attentive and quick. The host even offered to take pictures without us asking!

The food was great! The crab pasta was a generous serving with plenty of crab (I’ve never had a crab pasta with that much crab!). Will definitely come back to try the steak!
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Karina B
I had dinner at Reef on Saturday night. We walked in without a reservation and were seated right away. We had the arugula salad as an appetizer and the branzino and seafood pasta as our main course. Everything was fantastic no exaggeration, including the tiramisu we had for desert. I had a skinny margarita with dinner which was also really good. We will be back for sure.
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Brian Patrick
Reef is a hidden treasure in FH. It has a chill vibe with its decor, lighting and music. Great date spot. Of course it’s got seafood but I went with the lamb chops and they were fantastic. David was great and checked in with me a few times and was very attentive. Def a great spot for a good meal. Would recommend.
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Monica Winn
Love this restaurant. Food, drinks, and service are impeccable. Our waiter Alfonso and the bartender are superb. They made my family’s event great. Highly recommend. Its a cozy place and the food, drinks, dessert are delicious!
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Roger “Wyze” Smith
Food is everything! Grilled octopus was to kill for! Oysters, are pretty much oysters, though I did enjoy the cocktail sauce w/horseradish mix and I’m not a horseradish kinda guy. Also the fried calamari, . But the main course, the seafood risotto, Chef’s kiss!!! Amazing. You could taste the seafood broth coming through, the shrimp and scallops were plump, juicy and perfectly cooked. I hen that fresh Parmesan hits your palate, HEAVEN. The misses enjoyed her lobster ravioli as well, and the drinks were an awesome, smooth glide and accomplice to a fantastic meal. Anyone who didn’t enjoy their experience here at Reef should try again.
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ThisSummer
5 Star recommendations I love Pasta With Crab-Meat on white wine and garlic sauce. And Dry Aged Bone In Rib Eye (24 Oz) was perfect. Service was amazing. Cozy and nice place.
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Bruce W
We went to this restaurant at the recommendation of a family member. The food and atmosphere were decent. First of all, the waiter dropped one menu on the floor, picked it up and put it on the table. Not too sanitary. They were attentive filling the water glasses. When we were done, we had to go to the bar to ask for our check.
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Alice Rodrigo
I would give the food 5 stars but they said they were out of Calamari and Diet Coke. Weird but everything else was awesome! Our waitress was great! The scallops were to die for. The salmon was amazing and the Spinach Lasagna was yummy too. The drinks were good. I ordered something called “The Papa Smurf.” So tasty, but I had to request that they leave out the abundance of mint leaves.
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La Reina
The Sea Bass and Vegetables with the Salad was Amazing the Beef Meatballs was blah…. wasnt really feeling it
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Rich G.
Wife and I went here for early dinner around 430pm on a Saturday. It was a bit empty but began filling at 6.
Service was top notch. The place had a nice vibe.
The photos provided are in order. We started with 2 appetizers.
• The octopus – you can taste the char and perfectly cooked, not overdone.
• Bluepoint oysters – how can you go wrong? Could have used a minnionette.
The main entress were as follows
• Jumbo shrimp stuffed with crabmeat – 5 stars for this dish! We ordered with a side of Sautéed kale which was perfectly done with heavy fresh garlic flavor.
• Filet Mignon with Merlot sauce – Perfectly cooked to medium rare. The merlot sauce was to die for. I was allowed to substitute potatoes for grilled vegetables.
• Apple crumble for dessert which was very pleasing. It was served warm and topped with a scoop of vanilla ice cream and sliced .
• Delirium Tremens Beer – they have it on tap which is quite rare for a quality beer of this caliber. I was delighted to have the opportunity to indulge.
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