Social Profile: 
![]()
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Redwood Smoke Shack is a Texas inspired BBQ joint continually pushing the envelope with outrageous, mouth-watering specials and handcrafted BBQ that will leave you coming back for more. Redwood strives to have the best quality products available and partners with purveyors of high quality meat providers such as Creekstone Farms and Prairie Fresh. Redwood is also the only place in Hampton Roads where you can find Texas’ very own Big Red soda on tap. Redwood strives to give you a unique experience from the moment you enter the restaurant. With interactive counter service, you are instantly involved in the selection and assembly of your BBQ meats and sides. With standards such as beef brisket, pulled pork and ribs this is a BBQ lovers dream.
Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–6 PM |
| Wednesday | 11 AM–6 PM |
| Thursday | 11 AM–6 PM |
| Friday | 11 AM–6 PM |
| Saturday | 11 AM–5 PM |
Address and Contact Information
Address: 2476 Nimmo Pkwy #126, Virginia Beach, VA 23456
Phone: (757) 624-1000
Website: http://www.redwoodsmokeshack.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
REDWOOD SMOKE SHACK
Texas Inspired BBQ. Tap to unmute. Your browser can’t play this video. Learn more … VIRGINIA BEACH, VA. 2476 Nimmo Pkwy unit 126. Virginia Beach, VA 23456.
Order Now – REDWOOD SMOKE SHACK
… VA | 2001 Manteo St Norfolk VA | 2476 Nimmo Parkway, Virginia Beach VA. Phone: (757) 624-1000. Suffolk / Norfolk Tuesday – Saturday | 11am-8pm (or sold out) …
About – REDWOOD SMOKE SHACK
… Texas-Inspired BBQ Restaurants outside of Texas. Born from the passion of … Real oak-smoked BBQ, cooked low & slow the traditional Texas way. Our epic …
Reviews
Mike Boyd
Great food every time. I have been to the Norfolk location and the Virginia Beach location and they are both top notch. Everything I have tried is excellent. Last time we got the Smoke Stack Sammich, which includes brisket, pulled pork and their smoked sausage. It is so tasty and you get a bit of everything. The pork belly is great. The pork rinds are the best you can get. The wings with the dry rub are killer. We got the Tommy Boy, a sometimes Friday special, the best pastrami sandwich at the Beach. I haven’t tried anything I didn’t love yet. The staff is always on the move and are always very friendly. Already planning our next visit.
… moreAmanda Guevara
Out of the three locations, this one is hands-down my favorite—and coming from a girl born and raised in Texas, that says a lot. From the moment you walk in, you can tell this place cares deeply about the details. The spices are perfectly balanced, bold without being overwhelming, and every dish feels thoughtfully prepared rather than rushed or generic.
The atmosphere is just as impressive as the food. It’s welcoming, comfortable, and has that perfect blend of warmth and energy that makes you want to stay longer than planned. Whether you’re there for a quick bite or a full sit-down meal, it always feels like the right place to be.
What truly sets this location apart, though, is the staff. Jen, Leo, and Mariah are absolutely amazing—friendly, attentive, and genuinely passionate about what they do. They make you feel like more than just another customer, and that level of service makes the entire experience unforgettable.
Great food, incredible service, and a vibe that keeps me coming back—this location is the best, no question.
… moreThe atmosphere is just as impressive as the food. It’s welcoming, comfortable, and has that perfect blend of warmth and energy that makes you want to stay longer than planned. Whether you’re there for a quick bite or a full sit-down meal, it always feels like the right place to be.
What truly sets this location apart, though, is the staff. Jen, Leo, and Mariah are absolutely amazing—friendly, attentive, and genuinely passionate about what they do. They make you feel like more than just another customer, and that level of service makes the entire experience unforgettable.
Great food, incredible service, and a vibe that keeps me coming back—this location is the best, no question.
Briar Baughman
Redwood Smoke Shack is the real deal when it comes to authentic Texas barbecue. From the moment you arrive, you can smell the smoke and know you’re in for something special. The meats are tender, flavorful, and cooked to perfection, with that classic Texas-style bark and smoke ring that BBQ lovers appreciate. Portions are generous, sides are on point, and everything tastes fresh and made with care. The atmosphere is laid-back and welcoming, and the staff are friendly and proud of what they serve. If you’re looking for true Texas BBQ done right, Redwood Smoke Shack is absolutely worth the stop.
… moreLaVonne Jackson
The food is definitely good. I normally go to the Norfolk location but I tried VB today. Everything was tasty but I think the sampler is a little on the expensive side. But that wouldn’t stop me from getting it again. You got to check them out and see for yourself. Please try their bananamisu!! It is so, so good!
… moreJack Linke
I didn’t know brisket could be that tasty!
I’ve had brisket here and there all over the US (including Texas, Oklahoma, Arkansas) but I’ve never had brisket I thoroughly enjoyed as much the “OG” brisket sandwich I just had here. I’m not even hungry at this point, but tempted to buy another
And the atmosphere is chill and fun. Loved the cow and pig paintings in the bathroom… with googly eyes!
My only concern is that this place is so close to my work – I foresee lots of lunches and on-the-way-home stops here in the future.
… moreI’ve had brisket here and there all over the US (including Texas, Oklahoma, Arkansas) but I’ve never had brisket I thoroughly enjoyed as much the “OG” brisket sandwich I just had here. I’m not even hungry at this point, but tempted to buy another
And the atmosphere is chill and fun. Loved the cow and pig paintings in the bathroom… with googly eyes!
My only concern is that this place is so close to my work – I foresee lots of lunches and on-the-way-home stops here in the future.
Hazel Sherrod (Cookie)
Jen and the crew are wonderful and courteous. The food is amazing. I live in Texas and when I come to visit this is the only place I will come to eat, the food is spot on! You won’t regret it. The collard greens, potato salad, beans, corn pudding and of course the brisket is AMAZINGLY DELICIOUS.
… moreSiobhan Little
We just had the absolute best experience at the Virginia Beach Redwood! Jen and Leo gave us exceptional customer service! I can’t get over how kind they were to me and my 3 boys. My 8 year old even said that this is his favorite redwood location as we were leaving! I can’t recommend this place enough! The best food and service!
… moreM Watson
Came for a weekend getaway and this was the place for BBQ on the all the websites and I see why. They opened at 11 and we got there at 1120 and the line was already long. Typical choices for a bbq joint. But they had a beef ribs special. $20 a bone (normally they weigh it) and you got to choose which one you wanted. Amazing. Customer service was amazing from start to finish. There was 2 of us in our party and we spent $107 which we found to be reasonable for everything we got.
1st order was a 2 meat sampler with
pulled pork-moist and tender 7/10
Sausage the texture was weird to me 5/10
Mac & cheese highlight of the show 10/10
Fries fresh and hot and came with a sauce 10/10
2nd order was a 2 meat sampler with
Brisket-lean 8/10
Pulled chicken lacked flavor 5/10
Beans very very good 9/10
Greens you could taste the vinegar and a spice that was nice 7/10
Add ons
Pork burnt ends 3/10
Beef burnt ends 10/10
Beef rib 9/10
We highly recommend trying it out.
… more1st order was a 2 meat sampler with
pulled pork-moist and tender 7/10
Sausage the texture was weird to me 5/10
Mac & cheese highlight of the show 10/10
Fries fresh and hot and came with a sauce 10/10
2nd order was a 2 meat sampler with
Brisket-lean 8/10
Pulled chicken lacked flavor 5/10
Beans very very good 9/10
Greens you could taste the vinegar and a spice that was nice 7/10
Add ons
Pork burnt ends 3/10
Beef burnt ends 10/10
Beef rib 9/10
We highly recommend trying it out.
Dionysus Griffith
The food was great. I had the El Choppo (chopped brisket, I had mine with no bun) with some fries and some corn pudding. If I didn’t have to go back to work, I would’ve had a nap. Both the brisket and corn pudding were moist and flavorful. The food was and the atmosphere was dope. Definitely going back.
I saw them making this meat-comma burrito, it was two pounds of meat; brisket, chicken, sausage and pulled pork rolled up…..
… moreI saw them making this meat-comma burrito, it was two pounds of meat; brisket, chicken, sausage and pulled pork rolled up…..
Ms Shorter
I am from Texas, so I had to try this “Texas Inspired” BBQ! Let me just say, they did a really good job of representing Texas BBQ; we can even take some notes from them! What crazy decided that Smoked Pickles should be added to a menu? I had to try those as well! I want a jar to take back home! The mac and cheese was good, the bean were good, the collard greens were good, the meat (doesn’t matter which meat — all of them that we tried) was good! This place did not disappoint!
… more