Gerard “Uncle Gerry” Rosso
This spot delivers fantastic karaoke nights and surprisingly delicious food! The menu items I tried were full of flavor, and I can’t wait to come back to explore more dishes. A perfect mix of great entertainment and tasty eats—definitely worth revisiting!
… moreDave Palmer
Got pizza not realizing it was a previously frozen, pre-made crust. The toppings were OK and didn’t taste cheap. Wasn’t too expensive. So that was good. Not a pizza I’d get again tho. Seemed like a nice place. I’d like to try their wings or steak. Girlfriends club sandwich was good, so were her fries.
… moreTiffany Rose
Went here for lunch and I found a bone in my grilled chicken breast sandwich, gave it to the waitress. I didn’t want someone else having the same issue or getting choked. The manager waited till after I paid my bill to say oh I was going to take it off your bill but it’s done been changed… then the waitress lost my debit card. The manager did say I could come back and have a free meal on them. I have no intention of going back but just watch those grilled chicken sandwiches!
… moreJason Hapner
Went to Red’s for dinner. Great pub/grill atmosphere. Ordered the ribeye, which came recommended. The steak arrived cold and overcooked. Sent it back and another steak came that didn’t remotely resemble a ribeye – looked like flank steak. Great flavor, but incredibly chewy and gristly. Meanwhile my wife had already finished her meal while I waited on mine to be redone. Service was basically non existent after we were seated and order taken. We couldn’t even check out… finally walked over to hostess and paid our check and left. Very unimpressed and will not recommend or return.
… moreJoe L
Fun spot! Really enjoyed the wings! Our server Jennifer was amazing! She was so friendly, kind and patient with all the seniors in our group of 12 golfers. She had no problem with all the order changes, random requests, and single checks.
… moreJory Lawson
Overall I’m very disappointed… I went in last night for dinner. I got a table near the bar. The bartender dropped me a menu and i ordered a liquid marijuana to drink which was very good and the only reason i have 2 stars for the food. I ordered their 8 oz hand cut ribeye med/rare with mashed potatoes and white gravy and the “vegetable of the day” green beans, also i ordered a Philly cheese steak sandwich to go but told her i didn’t want that started until i was almost done so it would be hot and fresh to take home to my mother. I asked when ordering if the ribeye was good and tender to which she replied “Its hand cut” as if that said everything. My order was slipped onto the table without a word from the waitress to see if I needed anything else so I had to wait and flag her down in order to get some Heinz 57 for it. The mashed potatoes had some watery white gravy on it that was barely enough to go a few bites and the vegetable of the day green beans was about half bacon and the beans were chewy. And I don’t know what all to say about the steak but apparently whoever was cutting it doesn’t know how to even cut a steak or for that matter how to make one medium rare. It was med/well and not all that tender plus it had a larger than golf ball size clump of fat hanging off one end and gristle down the sides. I wasn’t halfway done with my meal when she came by and asked me if I wanted another drink which I ordered because as I said it was very good. Then my drink was delivered along with the Philly cheesesteak to go. And apparently that’s the same price even when you get just a sandwich without the fries or anything. I don’t know about the taste because I didn’t eat it but it didn’t appear to be much of a sandwich for 12 bucks. So I had to hurry and finish my food and down my second drink so I could try to get that sandwich home to my mom before it got cold and nasty. I am including pictures and I must say that I’ve never given this poor of a review to anyone. Which is sad because Reds used to make good food. The bartender / server I had was not personable at all and I must say for the price I’m very disappointed. That was a 19.00 steak that I had to take micro bites of just to chew it. I haven’t eaten at Red’s in a long time and I’m sorry to report that the quality seems to have gone downhill. In the pictures the pile on the left is the bacon left over after I ate the green beans. You can see the mashed potatoes left after the little bit of gravy was gone and the chunk on the upper end of the steak is just a big ball of fat. And for $50 plus tip as i said i was very disappointed.
… morePhen Mead
It was great after a chilly day of golf at Druid Hills. They had Bells Two-Hearted Ale on tap, my favorite. And they were busy! Food and service both very good, just what we needed.
… moreTrini Foodie
Update:
3 years later, I have given this restaurant another try and the food did not disappoint. I had the wings which were sweet and spicy. The drinks super tasty☺️
Food was delicious and very filling. Come with an empty stomach
… moreLouAnne Parkison
I’m from OH visiting my elderly aunt in Crossville for a 2 day weekend getaway. Reds was the best food that we had while in TN. Our server was excellent and the fried green beans were too! I wish I had bought my aunt a Reds T shirt while we were there, she really enjoyed her time!!
… moreJohn Michael
Been here several times over the years. I’ve never had a bad experience. I really enjoy the bar area in the back and also the patio. When it comes to the food, I really love the fried pickles there to start any meal, lol. Recently I had the BLT which was decent. I haven’t had their wings or pizza in a while but they used to be pretty dang good.
There is usually something happening in the bar, from karaoke, games, jukebox and more. Being in a retirement community, there’s a lot of older folks hanging out and having a good time. So the atmosphere is typically that. But I do personally enjoy it.
Pics are credit of my beautiful IG@ wander_witch_way. Thank you love for sharing your beautiful pictures!
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