RedRock Grille

  4.6 – 561 reviews   • New American restaurant

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RedRock Grille sets itself apart by providing a truly unique dining experience. RedRock Grille is named after its 500-degree lava stones that guests can use to cook signature dishes, including steak, shrimp, fajitas and more! RedRock doesn’t stop with its popular hot rock dishes. The restaurant also offers innovative cuisine that showcases diverse seafood and pasta dishes, artisan sandwiches, and gourmet burgers. To top it off, RedRock features a variety of local beers, a premier wine list and specialty cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out RedRock Grille 49424

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redrockgrille.com

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RedRock Grille | Holland Dining

Find your favorite flavors at RedRock. Cook exquisite proteins to perfection on 500-degree lava stones while enjoying a lush, green view and cool cocktails.

Red Rock Grille – Holland, Michigan

Red Rock Grille · 4600 Macatawa Legends Blvd Holland, MI 49424 · (616) 212-2600 · [email protected]. About. At RedRock, we ensure exceptional dishes …

RedRock Grille (@redrockgrille) · Holland, MI – Instagram

Serving choice hand cut steaks on our signature 500-degree volcanic fire rock. #redrockgrille Patio | Signature Cocktails | Carryout & Delivery

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Reviews

Jon Amos
Very nice dining experience. We sat on the patio and loved the view. My Chicken Picata, sans capers, was very good. Great overall experience. Will return.
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Christopher Cilley
Nice views of the snowy golf course. Food was very good and the service was excellent. Maybe a teensy bit fast bringing out our steaks while we were still lingering over drinks and appetizers.

Overall a really nice Valentine’s Dinner.
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Brianna Kolasa
Top tier food, drink, service and atmosphere. ❤️ If you’re looking for someplace exceptional to sit down, there is no gamble in coming here! You will be impressed!

The food was paired so well with it’s sides!

We came between lunch and dinner times and were given great service. ❤️
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Iryna Glushchenko
We decided to visit this place because of the stake on the hot stone. I love cocktails, the reviews said they had good one. I ordered jalapeño mango margarita, and there was nothing near jalapeño or margarita. It was mango juice with tequila. Then I had watermelon margarita, it says on the menu real puree of watermelon, all I tasted was syrup. My folks had lobster bisque, the soup was good, but it came cold. We had to return it 3 times for warm up. Stake was good, no complaints here. The watermelon burrata salad had 4 pieces of watermelon. The service was good, but overall experience at the restaurant was so so. I wouldn’t recommend it.
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Murphy Boyd
Had the January steak special… Perfect!!!
Also the crab cake Benedict… very nice!
Atmosphere was what we came for to watch the snowfall and were fortunate to get a corner table by the windows.
Come see and taste for yourself…you won’t be disappointed!
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Phillips Family
Great service and terrific atmosphere, but the food leaves something to be desired. They struggled a bit to cook our steaks to a requested temperature and overall the food lacked seasoning. That said, still a great option for almost any meal given the large menu. We would give them another try to try a few more things.
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Josh Caine
Absolutely fantastic food, cocktails and service. Whole family enjoyed their meals and the kids loved getting to cook their own Filet Mignon on the hot stone (and so do I). Great views when sitting outside and a nice variety of appetizers, meals and cocktails to choose from.
If you know of a place for a better steak meal in Holland Michigan I would love to hear about it, otherwise we plan to return on our next vacation!
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Jackie Saunders
Fun yet elegant. My husband and I ate there for the first time while we were visiting relatives . We loved it! I had coconut shrimp with yucon mash potatoes, which were delicious, My husband ordered Ahi tuna with grilled asparagus. He absolutely loved his meal. Our waitress was very nice and efficient. I highly recommend this restaurant.
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Z
This was my first visit and it was excellent. We took a group of customers for lunch and everyone had a great meal. I had the fish sandwich and onion rings and both were delicious. The appetizers were great too, we had the white fish dip, buffalo chicken dip and cheese bread. Great atmosphere, they have a nicer dining area that overlooks the course and a separate more sports bar area with golf simulators.
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Curt Hegel
The service was fantastic, but the steaks did not have much flavor, don’t get me wrong they where good but I thought they could have been better. The steaks came out on a rock that you basically let rest on until it is to your preferred temperature. My son had a steak and it was prepared in the kitchen, because no one wants the responsibility of a 9 year old with a 600 degree stone and my daughter had the fajitas. We will be going back again because of the service and the good is good!
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