

Narrow, brick-lined hangout featuring classic pub fare & craft beer on tap, including house brews.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 10 AM–9 PM |
Address and Contact Information
Address: 256 Spring St, Jeffersonville, IN 47130
Phone: (812) 288-5788
Website: https://www.redyetijeff.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Red Yeti: Home
Red Yeti | Jeffersonville IN – Facebook
Red Yeti Restaurant – Jeffersonville, IN – OpenTable
Reviews
However, the service could have been better. Our server did not check on us mid-meal, and we had to wait until the end of our visit to receive drink refills. Additionally, I needed extra condiments for my dish, which were not provided promptly.
Overall, aside from the service shortcomings, the dinner experience was enjoyable, and the restaurant itself is a great place for a casual group outing.
Cons: actual taste of food is OK, high price (paid $100 for 2 people for 1 appetizer + 2 dishes, no drinks) and service was just OK
Specific food review:
Truffle fries with garlic aioli were delicious.
Ribeye was very fatty.
Beer cheese was alright, bread lacked much substance/flavor.
Fried chicken was way too sweet/overly seasoned in our opinion, seemed like it was cooked in maple syrup then coated with sugar.
Red Yeti is in an old building, so the characteristics are stunning. We loved it as soon as we walked in. We were greeted with smiles and made to feel very welcomed. The restaurant was very clean and laid back.
My mother order the Blackhawk Burger and the cheesiest Mac and cheese ever. They were both delicious!
I ordered Buttermilk fried chicken with smoked Gouda cheese grits and braised kale! It was all so delicious!
We were both very pleased with the entire experience and definitely recommend you try Red Yeti when you are in or near Louisville, KY.
~ Kimberly
(Haires Last Resort Adventures) on YouTube
It’s a true uncut diamond in the crown of this wonderful city. The kitchen here is something special – almost divine. It’s been a long time since I’ve seen such passion and such a thoughtful approach to cooking.
Honestly, I’m not even sure what to recommend first, because everything is worth trying – from the chicken to the beef, every dish feels like it was crafted with real care. And the way they take classic American recipes and reinvent them with a modern twist absolutely deserves special praise.
But the best part is this: the aftertaste – that beautiful blend of fresh ingredients and subtle aromas – stays with you for hours after the meal. And trust me, that’s something truly wonderful.
If you’re the kind of person who doesn’t just want to fill your stomach, but wants to treat yourself – to give your taste buds a real celebration – then I highly recommend visiting this restaurant.
And one last thing: the place itself may look pretty modest from the outside, but don’t let that fool you. The fantastic kitchen and the incredible quality of the food easily put it above many fancier-looking restaurants.
The bread and dip was delicious.
The chicken and grits were AMAZING!
The burger, out of this world.
Our server did an amazing job and we will definitely come back.
Support your local businesses!!