Red Plate

  4.2 – 121 reviews   • Chinese restaurant

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Chinese fine dining with creative cocktails in a stylish, intimate setting inside a resort hotel.

✔️Lunch ✔️Dinner ✔️Dine in Red Plate 89109

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Reservations: mgmresorts.com

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Reviews

Darya Shestakova
We loved the atmosphere, the service, and the food. It was the best Peking duck we’ve ever tried, served professionally. Even though my friend was a bit upset that we didn’t get the whole bird:)
I took a star off as I wish the dessert menu was a little bit more creative, and it seemed to me our server was kind of irritated with me, even though I’m not a person who wants all the attention or asking tons of questions, or ever being rude to the staff.
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天天要加油
server is very defensive when we provided the feedback of fish is overcooked and too salty (which itself costs over 800…)
They tried to sell you the most expensive seafood even if the portion is too much.
Clay pot is probably the only good dish of the night.
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Leah Howatt
Vicky and her entire team took our already incredible dining experience from luxury to truly unforgettable. Every dish was explained with genuine care, presented with precision, and served with a warm laugh that made us feel like family. From the dim sum to the fried tofu and sea bass, everything was exceptional. We cannot wait to return!
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Jimmy Le
Checked out this place on a business trip. The pecking duck and the soft shell crab was the best I’ve ever had! What a gem this place is! Great food, service and ambiance! Will be coming back for more.
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Scott Rushin
Great service, attentive, helpful, and gracious. The food is delivered with timing, just as you are finishing one item another arrives. The dishes are simple, premium ingredients, well chosen combinations, and executed with precision. The best scallops I have ever had. The Sandbox cocktail was so good my wife kept drinking it. Could use some soft surfaces to reduce ambient noise, but not offensively loud. Definitely worth a visit.
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Bill D
What a wonderful dining experience! Service was exceptional. We explained to Howie, our incredible host, that we preferred to experience a more traditional meal and asked him to select everything for us. Howie did not disappoint! He selected and explained the components of each dish. Then, Howie explained why he chose the dish and the other pairings. Worth all the money!

Must try Cocktails: Golden Lotus and Hundred Schools of Thought.
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3dogs1monkey
We haven’t been in Vegas since 2012. We got away with Frontier Airline last weekend. Dropped by Cosmopolitan and decided to book this beautiful restaurant for dinner before going to the show Mystere at Treasures Island.
The restaurant is on the 3rd floor of the Boulevard inside the hotel. We’re greeted pleasantly and sat down right away. The restaurant looks expensive and it kinda.
Our server was “Howie”, quite humorous and attentive, we did have a great conversation. We’re joking about the little cup of soups and appetizers.
My wife loved the mixed drink that they have Blossom something that had all the nice liquor in it. I always go with Sweet Vermouth before dinner.
We wanted the minced beef egg flower soups, they come in individual cups. This one was excellent, very tasty and hot (not spicy hot). We had appetizers chicken with lettuce cups again, small lettuce wraps. This one is very uniquely prepared, with pine nuts, never had one like this before, we really liked it, quite different and delicious. The next one was soft shell crabs, my wife is always a lover for this type of dish. She kept complementing how good it crunched and flavorful. She wanted 2 orders but we already ordered our favorites, Singapore noodles and Taiwanese Spicy beef noodles soup. The spicy beef noodles soup was the best one we’ve tasted so far and we went to many Taiwanese style restaurants for these. The soup was just right with the spices and salt, very flavorful and the beef was quality meat, extremely tender and tasty. The noodles cooked just right, not soft not hard and chewy, I was joking with Howie, they used linguine, and he ensured me it’s NOT. After all these food we only had stomachs for a little taste of singapore noodles, and this one was perfectly cooked with curry. We brought this home for my daughter and she loved it so much even reheated.
This will be our Chinese restaurant in Vegas regardless how we joked about the quantity of the dishes. Actually the portions are perfect for each person and the main dishes are plentiful, it’s the quality and the way they perfect the dishes.
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Michael T. Ross
What an amazing night having dinner here with friends. Everything was just perfect, the food, the service, the company, the atmosphere…. All A+++. Fine dining at its best. A must stop when in Las Vegas for the best Chinese fine dining. Happy Holidays and thank you so much for a great dinner! ps Thank you Ethan for your superb service! You’re the best! Michael T. Ross
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coco kou
It’s our 3rd time here. Everything was perfect! The lobster is definitely worth it. The fish maw is my favorite. And you can’t miss the Chinese Clay Pot All the dim sum plates are tasty as well
Vicky is so nice and made the dining experiences even better
I will highly recommend this restaurant if you are craving for authentic and high quality Chinese cuisine.
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Elise Banks
This restaurant has all the subtle hints of fine dining. From the moment you arrive to the moment you leave, you are greeted and met with attentive service. The wait staff get your napkin, have stools for your purse (IYKYK), and are refilling drinks (tea, water, etc) before you can even ask.

If you go to this restaurant be sure to try the Peking duck. It is the best of the best and you will have to pre-order it by calling in to update your reservation. They carve and plate the duck table side with black glove service. It is a whole experience!

The prices are a bit more expensive than a typical Asian restaurant but you won’t be disappointed!
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