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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Pittsburg Red Lobster.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: THE PITTSBURG AUTO MALL, 4095 Century Blvd NEAR, Pittsburg, CA 94565
Phone: (925) 754-6655
Website: https://www.redlobster.com/seafood-restaurants/locations/ca/pittsburg/4095-century-blvd
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Reviews
daniel jardeleza
I’ve traveled all the way from Phoenix to visit my family in Antioch. And was hungry for some seafood. So it was either olive garden or red lobster. I haven’t been to red lobster in years and there’s not much locations where I’m from but I came to reminisce.
Originally I was going to plan for take out and the kind host Zander helped me a bit but he was new and immediately grabbed a server to assist in my questions Valentino. Took my order and helped me out with my questions and was really helpful.
As I waited for the food I grabbed a drink at the bar and Lyssette helped me out with drink options. I chose Chardonnay. She recommended another Chardonnay I forgot what it’s called but it had a really rich note! It was the best recommendation! There’s also another fellow who checked up on me constantly and I reckon his name was Michael I believe or Mike! He happened to be the manager and that kind of hospitality deserves a bloody raise!
I really appreciate the hospitality!
… moreOriginally I was going to plan for take out and the kind host Zander helped me a bit but he was new and immediately grabbed a server to assist in my questions Valentino. Took my order and helped me out with my questions and was really helpful.
As I waited for the food I grabbed a drink at the bar and Lyssette helped me out with drink options. I chose Chardonnay. She recommended another Chardonnay I forgot what it’s called but it had a really rich note! It was the best recommendation! There’s also another fellow who checked up on me constantly and I reckon his name was Michael I believe or Mike! He happened to be the manager and that kind of hospitality deserves a bloody raise!
I really appreciate the hospitality!
Linda OBrien
I took my friend out for a Birthday dinner and I felt like the staff went above and beyond the call of duty. They were kind and Lyssette was the best bartender ever. She is amazing. The manager Steven is amazing as well. And I have to mention Lisa. She was pretty cool as well. My friend had the best Birthday thanks to these amazing people. The food was wonderful and I will be going back again real soon. If you are wondering if you should go here, don’t think, just go. You will have wonderful service and a great meal!!!
… moreErika Carranza
The food was good. Service was a little slow but friendly.
… moreV Johnson (Vee Jay)
I had not been to Red Lobster in almost 10 years. I used to go all the time growing up and the food was pretty OK, in the last 15-20 years the food definitely had declined and was not even mediocre, it was comparable to long John silvers ugh. I only decided to go again because my granddaughter wanted crab legs and we were passing nearby. My expectations were very low based on my last visits. I’m happy to report that the quality of food and service has improved drastically. I was quite pleasantly surprised. We had crab legs, shrimp and lobster and I’m telling you everything was absolutely fresh and delicious. If this new defined Red Lobster continues I will definitely be visiting again soon.
… moreBenson Shi
Will not go back again. Had a reservation at 7:30. Arrived on time and was told there is a 45 min wait. During the wait noticed people arriving after us were getting seated. Had to asked the front desk before we got seated. The whole process was not organised. Don`t how much we will have to wait if I did not asked.
When we checked in they say they will text us when our table is ready. During our entire wait they were just calling names.
… moreWhen we checked in they say they will text us when our table is ready. During our entire wait they were just calling names.
Mary Simms
If you’re even thinking about ordering the Bar Harbor Fish Plate at Red Lobster — stop thinking and do it. It’s a full-on seafood explosion. I’m talking fried fish, shrimp, and scallops piled so high you’ll wonder if you need a lifeguard at your table. It could easily feed three people, but let’s be honest… I tried my best to tackle it solo (no regrets).
Now let’s talk about the bacon mac & cheese. This stuff is no side dish — it’s a whole personality. Creamy, smoky, cheesy, and laced with enough bacon to make your grandma proud. Honestly, I would come back just for this.
And shoutout to the Caesar salad, which came with what I can only describe as a gallon jug of shredded Parmesan on the side. It was like Red Lobster looked into my soul and said, “We got you.”
The service? Fast and friendly. The portions? Massive. The vibes? Immaculate. Bring your appetite, your stretchy pants, and a couple friends — you’re gonna need them.
… moreNow let’s talk about the bacon mac & cheese. This stuff is no side dish — it’s a whole personality. Creamy, smoky, cheesy, and laced with enough bacon to make your grandma proud. Honestly, I would come back just for this.
And shoutout to the Caesar salad, which came with what I can only describe as a gallon jug of shredded Parmesan on the side. It was like Red Lobster looked into my soul and said, “We got you.”
The service? Fast and friendly. The portions? Massive. The vibes? Immaculate. Bring your appetite, your stretchy pants, and a couple friends — you’re gonna need them.
Regina Walker
The biscuits were a little burner & the lobster tail was a little over cooked; for the price I wanted almost prefect. Meaning the biscuits were visibly darker then they should have been, but we’re bought to the table anyway. How, I took my son and we like it there, so we’ll go back.
… moreAle E.
6/6/21 The food was good & the portions are perfect, but the wait for the food was a bit long. I’m not sure if they’re short-staffed, but we were a party of 3 & they didn’t seem to have too much people there for the wait time.
6/8/21 Came to enjoy a daily deal (shrimp, salmon, lobster feast). I love garlic but I think this might have had a little too much for me. And I hate to say this because I use to love it, but their clam chowder seems like it’s just gotten watery almost. Should be thicker!! The desserts were great & Their server Karina is very sweet though.
… more6/8/21 Came to enjoy a daily deal (shrimp, salmon, lobster feast). I love garlic but I think this might have had a little too much for me. And I hate to say this because I use to love it, but their clam chowder seems like it’s just gotten watery almost. Should be thicker!! The desserts were great & Their server Karina is very sweet though.
destiny carter
Had a great experience at Red Lobster thanks to Dan. He was attentive, friendly, and made sure everything came out exactly how we wanted. Our drinks stayed full, the food was on point, and he checked in without being overbearing. You can tell he genuinely cares about giving good service. Definitely made our visit better—ask for Dan if you’re dining here!
… moreJose
We had a party of 13 and our server was excellent. He was attentive and provided everything we needed. Red Lobster is stepping up there game. Thank you for a great time!
… more