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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Tucson Red Lobster.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: Oracle and River, 5061 N Oracle Rd #369, Tucson, AZ 85704
Phone: (520) 293-9174
Website: https://www.redlobster.com/seafood-restaurants/locations/az/tucson/5061-north-oracle-road
Menu Photos
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Reviews
Kaylene Dennison
My son and I decided to eat here. We both haven’t eaten at Red Lobster in years. We were sat right away. Our waiter was very nice. It didn’t take very long for us to get our food. We ordered items off lobster fest. I had lobster tail, crab legs, shrimp scampi,shrimp linguine, bacon mac and cheese, and mashed potatoes. It was way too much food! The food was hot and everything tasted good. I did order one drink I didn’t like but the waiter exchanged it for another drink and didn’t charge me. I definitely had lots of leftovers. Our waiter gave us 2 boxes each to take our leftovers in and a bag. The crab legs came with a bib,gloves, shell crusher, and hand wipes. The crab legs were on the small size so we’re hard to crush the shell. We also ordered calamari for our appetizer. It was tasty and a generous amount. We were a little surprised at the final cost of the meal. A little more than we expected. Be prepared to spend over 150 for 2 people with cocktails. We missed happy hour by 10 minutes.
… moreMelissa D
Red Lobster is SO BACK!!!! We’ve been here twice in two weeks. The lobster tails and grilled shrimp are delicious. Service is friendly and efficient and I love their new menu. New cocktails are delicious! I love their daily specials. We’ll be coming back (again). Thanks Gabe for the great service.
… moreARES
As a visitor from Germany, I was really excited to finally try Red Lobster. My first attempt at another location near the Grand Canyon was unfortunately less than enjoyable. However, this particular restaurant completely changed my impression. From the very friendly service to the professional guidance on how to properly enjoy the shellfish, everything was excellent. The food was fresh and delicious, and I felt truly welcomed as a guest. A great experience that made my visit unforgettable – highly recommended!
… moreC M
It had been a long time since we were able to sit down and truly enjoy a meal out, and this experience did not disappoint. From the moment we arrived, everything was wonderful. The service was outstanding—Stephanie went above and beyond to make sure we were well taken care of and had everything we needed.
We enjoyed the lobster and plenty of shrimp, and it was all absolutely delicious. Every bite was fresh and flavorful. We’ll definitely be back and highly recommend it!
… moreWe enjoyed the lobster and plenty of shrimp, and it was all absolutely delicious. Every bite was fresh and flavorful. We’ll definitely be back and highly recommend it!
Samantha Bush
Our waitress Jauna was the absolute sweetest. So helpful with items and drinks on the menu. She has the best personality. The restaurant was very clean, the food was very delicious and came out pretty quickly. We will definitely be returning to this location. It’s worth the drive.
… moreShelly – Marana, AZ
Ian M was a wonderful server. Terrific customer service from the management as well.
Thank You
… moreThank You
Melanie T
Brought my 88 y/o Veteran friend for his birthday lunch to Red Lobster. Reservations were made in advance and everyone was very accommodating. The Food was fantastic and our waitress, Stephanie, was very professional and nice !! Red Lobster is the place to go for great food & excellent service!!
… moreSoups Okay
First, service; ten out of ten. Our server Ari was so sweet and engaging. A truly great server. Food was so good I love the upgrade this place got. Obviously I’ll be coming back soon.
… moreRochella Lewis
For the first time I decided to eat at large mall and tried the Crab Your Way. I asked for the Alaska King Crabs . That was a bad decision. First, my meal came served over our crispy potatoes, that was over fried, with the crab legs on top. Secondly, the broccoli was not with the order. I questioned if was this my order? The waitress said yes and apologized that the side dish wasn’t delivered. I must say the broccoli was tasty; however, the crab was another story. Some of the legs didn’t have meat inside them. I became concerned and inquired about this matter. The waitress explained that they have been experiencing some of the orders that way but if I was not happy she could get me another order. My spouse on the other hand enjoyed his ultimate feast meal. Thirdly, I decided to ordered the new shrimp pasta meal. The presentation looked delicious; however, the taste was horrible. I asked my spouse to try it and he immediately recognized there was a problem with the sauce. Finally, I told the waitress the sauce tasted like it was spoiled and they need to check on this before they serve it again. She apologized and removed both meals from the bill. We were celebrating the birth of our first grandchild and I didn’t get the chance to enjoy my meal. The waitress; however, was very sweet. We did leave her a tip considering this was no fault of hers. I usually take photos of all my food dishes, didn’t this time. After waiting for the grandchild’s birth, I was hungry and just wanted to eat. I did; however, take one of the shrimp pasta and the card they gave us.
… moreMichael Press
Red Lobster Tucson
I hate to sound surprised that we enjoyed Red Lobster in Tucson on Oracle Rd as much as we did, but we don’t normally eat either at Red Lobster specifically or at similar restaurants in the Red Lobster category (to me), so we weren’t expecting it to be as great as it turned out to be!
First of all, the service was just great. And I am attentive to and critical of service when there are indeed service issues. Our server was Ashley and she did just an outstanding job. Every detail was attended to, and pleasantly and cheerfully. She was easy to work with and really added to the positive dining experiience. Let’s put it this way – we’ve had much worse service at restaurants in the fine dining category. Ashley was all over sides, menu information, drinks, checking on us, it was all just smooth and easy and pleasant.
Now, the food. It was great. I take no issue whatsoever with food quality, taste, or presentation. I had the lobster tail with 12 oz sirloin – both were great. Portion size was really excellent, too. I felt it was a great value, given how good it was. Steak was juicy and flavorful, cooked exactly to temperature requested (medium well in my case); lobster tail was easy to remove from the shell, and buttery and delicious (yes the butter sauce is a nice accompaniment, as are the light, fluffy cheddar biscuits (YUM!!)). Baked potato was even really good, with the salted exterior and all that.
And the appetizer was great, too – we had the bacon-wrapped scallops. Sizable scallops, tender and tasty, and nice smoky bacon wrapped around them. They were good!
Wine selection was good, too, value there wasn’t bad, and as I mentioned, the value overall to me was great! That’s a lot of food of high quality for a reasonable price in a nice quiet atmosphere where the service is as great as the food. How can you not enjoy that?
… moreI hate to sound surprised that we enjoyed Red Lobster in Tucson on Oracle Rd as much as we did, but we don’t normally eat either at Red Lobster specifically or at similar restaurants in the Red Lobster category (to me), so we weren’t expecting it to be as great as it turned out to be!
First of all, the service was just great. And I am attentive to and critical of service when there are indeed service issues. Our server was Ashley and she did just an outstanding job. Every detail was attended to, and pleasantly and cheerfully. She was easy to work with and really added to the positive dining experiience. Let’s put it this way – we’ve had much worse service at restaurants in the fine dining category. Ashley was all over sides, menu information, drinks, checking on us, it was all just smooth and easy and pleasant.
Now, the food. It was great. I take no issue whatsoever with food quality, taste, or presentation. I had the lobster tail with 12 oz sirloin – both were great. Portion size was really excellent, too. I felt it was a great value, given how good it was. Steak was juicy and flavorful, cooked exactly to temperature requested (medium well in my case); lobster tail was easy to remove from the shell, and buttery and delicious (yes the butter sauce is a nice accompaniment, as are the light, fluffy cheddar biscuits (YUM!!)). Baked potato was even really good, with the salted exterior and all that.
And the appetizer was great, too – we had the bacon-wrapped scallops. Sizable scallops, tender and tasty, and nice smoky bacon wrapped around them. They were good!
Wine selection was good, too, value there wasn’t bad, and as I mentioned, the value overall to me was great! That’s a lot of food of high quality for a reasonable price in a nice quiet atmosphere where the service is as great as the food. How can you not enjoy that?