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Taste the fun side of fancy at Red Lobster, the world’s largest and most-loved seafood restaurant company serving high quality, freshly sourced seafood for the seafood lover in everyone! Whether it’s a special celebration or everyday occasion, take your day up a notch by diving into delicious seafood at Jonesboro Red Lobster.
Address and Contact Information
Address: 6550 Tara Blvd, Jonesboro, GA 30236
Phone: (770) 968-8910
Website: https://www.redlobster.com/seafood-restaurants/locations/ga/jonesboro/6550-tara-blvd
Menu Photos
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Reviews
Adam Mcelyea
My steak was way overcooked. The only thing hot was my fries. The crab legs haven’t been rotated and most definitely weren’t fresh. Honestly the worst red lobster experience I ever had. And I wasn’t the only one several other people were complaining. About service and everything. At one point they were told they only have one table available because only one waiter would accept tables. The hostess said ten minutes and then disappeared. Waited 35 minutes to be seated and only about 10 tables were filled. The best thing this red lobster had going for them was a waiter named dontae. He was seating people waiting tables and correcting errors others made.
… moreEdgar James
My experience at this location was good! My server Sharif B was excellent and gave great customer service. The food was pretty decent lacked some seasoning but I didn’t need none anyway. I do have one complaint the bathroom area is disgusting and needs to be either remodeled or extensively cleaned. Contains a bad odor, but I guess who actually cares about the bathroom right!
… moreKarla Bergmann
Maybe the morning crew cooks better but spare yourself and your health and go to another location. They have a 85 B Health score and the food was horrible. The server looked thrown together and had no customer service. The drinks from the bar had salt at the bottom from the rim I’m assuming and the waiter wasted our shots on the side so it was more like a sip and he didn’t seem bothered by it. The Cajun shrimp pasta was thick and unpleasant to eat. I’d never come here again. The tomato sauce for the calamari was thick and didn’t taste good at all.
We had appetizers and main course with alcoholic beverages and nothin except the biscuits were appetizing.
… moreWe had appetizers and main course with alcoholic beverages and nothin except the biscuits were appetizing.
Charna Wilson
The food was delicious and the serving size plentiful. My drink (I had a frozen mangorita) was amazing; perfect for this scorching summer day. The service was a bit slow surprisingly, seeing as there was hardly anyone there today. But I give it a solid 4/5 and would go back.
… morePrince Oricha
My first visit to Red Lobster was memorable. Many things came together that day, not least that it was date night with my princess. Save the passive aggressive attitude of some of the female staff at the entrance (which contributed to a 4-star rating rather than an ideal 5), we were well treated by our waiter, Sheldon aka Panther! Ordered the salmon and shrimp with sweet potatoes which were all excellent to taste. Restaurant was clean, and the atmosphere, serene. Pricing also good. Dinner came to about $60, but worth it. Our initial bread treat was a bit unctuous so maybe that’s something that needs to change. Overall, a great experience, and will definitely visit some other time if I’m around the area.
… moreNathan Muckley
Chantel was fabulous! We tried the shrimp and lobster tacos. They were ok on their own, but there were only two shrimp per taco and I couldn’t find the lobster. Our other entree was a steak with a side of scallops, so we put the scallops on the tacos with the left-over shredded cabbage and sauce from the crab stuffed shrimp Rangoon. That was tasty! Inside was a bit cold, so we ate fast and didn’t stay long. On the way out, we used the bathroom which was very messy considering the restaurant was mostly empty.
… moreKhadija Johnson
We were greeted as soon as we walked in, seated in less than two minutes even though they were busy. The entire staff that we encountered were genuinely friendly and helpful. Our server Ne Ne was awesome. She was kind, courteous, knowledgeable about the menu and served everything promptly. That was appreciated.The food came out quickly, looked great, and every bite was absolutely delicious.Thank you! The bathroom as we as the entire restaurant was very clean. This is by far, the best Red Lobster I’ve ever dined at. I hope to return often so please stay consistent. 5 stars.
… moreApril D
Super disappointed with this restaurant. We’ve been coming here since the early 90s. Lately though the service, as well as the food, has declined severely. Dining at this restaurant used to be something my family and I looked forward to. However, with the belligerent staff, small portion sizes and raw food, it’s safe to say my family as well as other patrons who feel the same way will not be dining here again. A waitress openly refused to serve our table because she was on a break. While I understand breaks are necessary in any customer service industry, to demand that you are not going to serve a table in front of your customers is a bad practice and a guarantee to turn away future customers. This particular waitress went even further to yell at coworkers in the back. In addition, the staff are allowing dogs in the establishment. While I understand that service dogs are important, a customer had her dog in a stroller (no harness indicating that this dog was in any service capacity).
Back to the food, we were served raw mushrooms as an appetizer (see picture attached).
The only saving grace for this restaurant was the waitress who took over for the waitress who refused to serve our table. Shout out to her.
… moreBack to the food, we were served raw mushrooms as an appetizer (see picture attached).
The only saving grace for this restaurant was the waitress who took over for the waitress who refused to serve our table. Shout out to her.
Pamela The Islandgirl
We booked for 15 after wedding dinner but 25 showed up. Nate the Manager worked it out with grace. We asked for an unplanned champagne toast, again, the bartender, worked it out with grace. Each group paid their own bill- bet Kévin our server could have lost his mind but he didn’t..he handled it and a smile! Way to go team, you pulled it off with style and grace. Great job Thank you
… moreMiecha Jones
It was birthday surprise for me from my children. When we were seated we ordered our drinks the server was cool, so it’s been a while,so it’s time to order our food. We ordered and the food was awful. My lobster looked and smelled raw, my son’s lobster had hair on it. My son gets a fresh one , I had the Ultimate feast, so I had a lot to choose from on my plate. My shrimp linguine was dry. The rice was still hard I ate the shrimp skewers. Broccoli was overcooked. I ate some of my loaded baked potato I didn’t even touch my steak., I go to take a bite of my lobster and it’s raw taste like it just came out of the ocean and he cut it, and just probably rinse it off in hot water. I told the manager that the lobster is raw undercooked no seasoning not even salt. Was on this lobster, I asked for a new one, and he replied sure as my son is eating his fresh lobster that had hair in it me and my other children are laughing and Waiting for my lobster when my lobster arrives we leave the establishment and come home. Continue to enjoy my birthday evening and now that I’m ready to eat. I pull out that lobster and it’s the same bitten raw undercooked lobster that I was supposed to have been replaced.. we spent over 300 dollars and I would not refer request, or eat. at red lobster in Jonesboro Georgia EVER!!
… more