

At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Greenwood Red Lobster.
Address and Contact Information
Address: 1616 Bypass 25 NE TOWN CENTER, Greenwood, SC 29649
Phone: (864) 942-9885
Website: https://www.redlobster.com/seafood-restaurants/locations/sc/greenwood/1616-by-pass-72-ne
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Red Lobster Greenwood, SC
Red Lobster Locations in Greenwood, SC.
Red Lobster | Greenwood SC – Facebook
Reviews
Tasha J. Was amazing! It felt like she was the only one we saw working. After we got seated, no one else came around. Tasha took really good care of us, while also handling every table In our section. We didn’t see any others serving at tables, this woman deserves a raise!!! Great service from her!! Very friendly and kind!!
First, I want to sincerely compliment our server, Tasha. She was absolutely wonderful—friendly, attentive, and professional from start to finish. Even when things seemed busy, she made sure our drinks stayed full, checked on our food promptly, and kept a positive attitude the entire time. Tasha truly made the evening enjoyable, and her customer service skills are top-notch. She deserves recognition for the way she treats guests.
Unfortunately, our interaction with the manager, Steve, was disappointing. When an issue came up with our order, he was dismissive and didn’t seem interested in listening or resolving the concern in a respectful way. Rather than taking ownership of the situation, his attitude made us feel like our concerns were an inconvenience. Like he was placing blame on the server for his bad skill set as a manager. Good management sets the tone for the restaurant, and this interaction left a negative impression.
Because of Tasha, we were able to leave on a better note—but management’s response definitely affected our overall experience. I hope the restaurant recognizes outstanding employees like Tasha and works on improving how management handles customer concerns in the future.
Bring back the red lobster we love. Not this mess! Even had someone go bonkers in the back and the fire truck was called. Craziness!!