Usha Dawn
We were here for a birthday dinner and had made a reservation ahead. The staff is very nice and friendly. We were seated and given enough time to decide on our orders. We ordered drinks, cocktails and soda. We ordered appetizers and main courses. We enjoyed the food, though it felt a little salty. We didn’t go for any dessert as we had planned cake cutting at home. Overall, the service is great but the food made us bloated and hence I am not sure if I will go back here. I hope the feedback is taken and they could improve on their food. Otherwise, the ambience is good and the staff is very helpful and courteous and helpful.
… moreMonalisa Kar
After reading great reviews of this place thought of giving this place a try. Reached here at 9pm, 15 minutes before their closing time. Staff was courteous enough to seat us immediately and let us know about the last order.
… moremonica g
We went here couple of times.. the drinks were average. The masala soda had too much masala in it(bad).
… moreAnu Mercian
Amazing food. Very courteous staff. Place could be a little quieter with some music. The place was super loud, maybe it was because of that day.
… moreRuhi Sehgal
Absolutely the worst Indo-Chinese food I’ve ever had.
… moreRamesh Dhanasekaran
One of the best indo Chinese food i have tried. I even tried the hottest dish they had, made out of one of the hottest pepper Naga pepper.
… moreMythily Parthasarathy
We had a great evening here! The ambience was great, food was amazing and services was most cheerful and gracious! Really enjoyed the cocktails! Would absolutely recommend this place for special occasions!
… moreManali N
The Indo Chinese food that originated from the bylanes of Tangra Kolkata, is also available in the California Bay area. I have visited the San Carlos outlet many times before this place opened in Fremont, CA. This has become the go-to place for all our celebrations. The food is consistently good.
… moreShreyas Muralidhara
Visited for dinner, the ambiance is great with outdoor service. The singpore noodles was amazing, with the vegetable coins. We also tries schezwan fried rice and indo western style liked the spice. We paneer chilli capsicum which could have been better.
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