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Experience the essence of India at Red Chillez Restaurant. From fragrant curries to tandoori specialities our menu delights with authentic flavors from across the subcontinent. Enjoy warm hospitality in a vibrant setting adorned with traditional artwork. whether you’re craving butter chicken, crispy samosas, or indulgent desserts like gulag jamun each dish is crafted with care and passion. Red Chillez is your gateway to a culinary journey through india, promising a feast for the senses with every visit.
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Reviews
Barry Mainwood
Took some friends that were in town for dinner after a lot of folks have told us how great the food was and man they weren’t kidding.
We started with the spring Rolls and you could tell they were made with fresh ingredients and arrived at the table hot along with some sweet chili sauce. We ran into some other friend there who had ordered the Mushroom Pepper fry app and hey raved about it so that’s on our list for the next visit.
I ordered the Chicken Chettinad and the waitress offered a medium spice level to start with which I stuck with her suggestion. It was very flavorful and nice and spicy but I’m glad I stuck with the medium spice level. We also added an order of the Chilly garlic naan with the dinner and the naan was very flavorful and nice and warm.
We all left with leftovers for the next day.
My wife ordered the Veg Vindaloo at the medium spice level and it was also very flavorful and she was happy with the spice level.
The restaurant was busy but we were happy with the speed of the service and the waitress was friendly and very helpful.
It’s in a strip mall but the food clearly makes up for that fact.
… moreWe started with the spring Rolls and you could tell they were made with fresh ingredients and arrived at the table hot along with some sweet chili sauce. We ran into some other friend there who had ordered the Mushroom Pepper fry app and hey raved about it so that’s on our list for the next visit.
I ordered the Chicken Chettinad and the waitress offered a medium spice level to start with which I stuck with her suggestion. It was very flavorful and nice and spicy but I’m glad I stuck with the medium spice level. We also added an order of the Chilly garlic naan with the dinner and the naan was very flavorful and nice and warm.
We all left with leftovers for the next day.
My wife ordered the Veg Vindaloo at the medium spice level and it was also very flavorful and she was happy with the spice level.
The restaurant was busy but we were happy with the speed of the service and the waitress was friendly and very helpful.
It’s in a strip mall but the food clearly makes up for that fact.
Vidit Thakkar
We got delivery from Red Chillez multiple times while in Clearwater Beach and their food was great.
Palak Paneer and Paneer Tikka Masala were great. Samosa chaat was a bit dry and needs more chutney.
Overall would recommend this as the place to have Indian food in the area.
… morePalak Paneer and Paneer Tikka Masala were great. Samosa chaat was a bit dry and needs more chutney.
Overall would recommend this as the place to have Indian food in the area.
Oksana Solovei
We’ve discovered Red Chillez during the Milton Restaurant Week, and had dinner there once, after which we’ve been ordering takeout quite regularly, and the food is always wonderful! The butter chicken, Navrathan korma, palak paneer, aloo-gobi, tadka daal, naan, parathas, mango lassi, rasmalai and rasgola – everything is just perfect! Chef Sanjit goes an extra mile and makes adjustments to make our food as mild or hot as we want; he even customized a couple of dishes to our liking. A huge thank you from all of us! This is definitely a place we’ll order again and again from.
… moreAshley Lowery
Food was incredible – the owners truly take pride in their ingredients and recipes. We had a little bit of everything and each dish was carefully prepared and delicious – tons of authentic flavor. Best Indian food I’ve had to date, and definitely the best in this area. They also have a full kids menu, which can sometimes be hard to come by at an Indian restaurant.
Customer service was fantastic as well, we were checked in on several times and everyone was welcoming and friendly. The restaurant itself is very clean and comfortable. Can’t wait to return!
… moreCustomer service was fantastic as well, we were checked in on several times and everyone was welcoming and friendly. The restaurant itself is very clean and comfortable. Can’t wait to return!
chris wilfong
Hands down best Indian I’ve ever had. Their “Indian Spicy” is actually spicy and their naan is legit, not prepackaged and reheated like other but actually straight from the tandoori. It’s also really nice inside.
… moreRachel Francisco
Another great meal at Red Chillez ️ Lamb Vindaloo came with plenty of tender meat & TONS of sauce. Same with the chicken Korma.
Service was very good for a Tuesday, as most places don’t have all hands on deck for the slower nights.
Ordered everything medium spice level. Their ‘medium’ is a steady heat, which keeps you diving in & but not too hot.
Garlic naan, is crispy & nicely buttered.
This is probably our 4th or 5th visit, and is absolutely our new GO-To spot for Indian. Amazing because it’s sooo close to home.
They are very consistent with service & quality.
… moreService was very good for a Tuesday, as most places don’t have all hands on deck for the slower nights.
Ordered everything medium spice level. Their ‘medium’ is a steady heat, which keeps you diving in & but not too hot.
Garlic naan, is crispy & nicely buttered.
This is probably our 4th or 5th visit, and is absolutely our new GO-To spot for Indian. Amazing because it’s sooo close to home.
They are very consistent with service & quality.
Silpa
Not exactly sure how I specifically feel about the goat palak curry, but that’s my preference to be honest. However it was definitely soft enough, which is great!
The butter chicken and other items we ordered was great!
… moreThe butter chicken and other items we ordered was great!
HEMANTH POGIRI
Food always great but service is waste she don’t care how much time food takes and we called her too many times she always on her phone and we ordered extra egg in briyani but interesting no egg only in it and when we ask her staff is less so srry but we don’t understand y staff matters for small egg omg basic sense and even she don’t know we got biryani but not came appetizers after finish our biryani we asked her where is appetizers and she asking back us you guys not got appetizers so much disappointment plz for your business you guys should have good server at least
… moreL Freeman
This was our first time and what a great find! The food was delicious! The chicken mango curry sauce was incredible and there was a lot of chicken. The chicken tandoori was good…. Slightly dry but the flavor was great! The pricing and food value (quality and quantity) were super reasonable! Comfortable seating! Not rushed. We will be back for sure!!
… moreTravis
Best Indian food I’ve ever had. Been to many Indian restaurants from all over Florida to Nashville to Seattle and this is the best by far. Food, atmosphere, service were all on point.
I got the samosa chaat as an appetizer. I was particularly hungry the day I came here, but if I came on a normal day it would probably be enough food for a meal. I never eat vegetarian or vegan food except at Indian restaurants. This was the best vegetarian dish I’ve ever had.
For my entree, I got the lamb jardaloo, which is a Persian inspired curry. As I always do, I get a side of a sweet naan to pair with the curry and offset the heat. Although I usually get Kashmiri naan at other restaurants (you should add this to the menu), I tried the Peshwari naan and it was great.
I got the masala chaas , spiced buttermilk, as a drink. Never heard of it before and it sounded interesting, but I did not like it at all. I don’t like everything I try, so no problem, I wouldn’t order it again though. I’m sure it is great compared to the average masala chaas, considering everything else here was great, but it simply isn’t for my palate.
They also have a great selection of Indian beers, or in the case of what I got, an Indian-style American beer, which is the Rupee Basmati Rice Lager.
5/5 coming back next time I’m in town
… moreI got the samosa chaat as an appetizer. I was particularly hungry the day I came here, but if I came on a normal day it would probably be enough food for a meal. I never eat vegetarian or vegan food except at Indian restaurants. This was the best vegetarian dish I’ve ever had.
For my entree, I got the lamb jardaloo, which is a Persian inspired curry. As I always do, I get a side of a sweet naan to pair with the curry and offset the heat. Although I usually get Kashmiri naan at other restaurants (you should add this to the menu), I tried the Peshwari naan and it was great.
I got the masala chaas , spiced buttermilk, as a drink. Never heard of it before and it sounded interesting, but I did not like it at all. I don’t like everything I try, so no problem, I wouldn’t order it again though. I’m sure it is great compared to the average masala chaas, considering everything else here was great, but it simply isn’t for my palate.
They also have a great selection of Indian beers, or in the case of what I got, an Indian-style American beer, which is the Rupee Basmati Rice Lager.
5/5 coming back next time I’m in town