Smoked meats & Southern-style sides are the highlights at this rustic eatery with shared tables.
Address and Contact Information
Address: 8131 New La Grange Rd, Louisville, KY 40222
Phone: (502) 434-7470
Menu Photos
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Reviews
Scott Murphy
I really liked the atmosphere of this place. It’s part restaurant and part playground. Kids were playing games in the grass while parents hung out at their tables. The food was really good and so were the drinks. I wish I lived closer. Recommended.
… moreE Hylton
I was a 1st time customer. Service & atmosphere was great! Ribs had fantastic smoky flavor but we’re a little tough. Server warned us they were not “fall off the bone” ribs but I ordered them anyway. My husband had chicken & waffles that came with 4 pieces of chicken!! All in all it was a good experience. I would go again.
… moreDolly
Nice but…
$1.00 extra for a bun for your pulled pork…ughhh. Seems ridiculous. Pulled pork was good but everything is ala cart..EVERYTHING..a bun.
So it is much more expensive than most barbecue places. They have a nice setting..large outdoor eating area.
Sweet potato fries were good..but nothing better than any other barbecue places that don’t charge $1.00 for a bun. Maybe they should advertise BYOB…bring your own bun.
… more$1.00 extra for a bun for your pulled pork…ughhh. Seems ridiculous. Pulled pork was good but everything is ala cart..EVERYTHING..a bun.
So it is much more expensive than most barbecue places. They have a nice setting..large outdoor eating area.
Sweet potato fries were good..but nothing better than any other barbecue places that don’t charge $1.00 for a bun. Maybe they should advertise BYOB…bring your own bun.
Larry Thompson
Flavor to spare and an awesome atmosphere to boot. Smoked meat that’s fork-tender, and big old country boy portions.
… moreSteve H
Amazing quality BBQ. Great, laid-back atmosphere with a wonderful patio. Current country music played a hair too loud, but it along with everything else, helps transport you from the actual location.
Pulled Pork is consistently amazing. We typically order a larger portion (1lb) and split it. Sweet potato fries are plentiful and delicious. Dipping sauce is spicy and sweet, a great complement to the fries. Regular fries are yummy as well. Baked beans were delicious, but focused on quality, not quantity.
I’d highly recommend Red Barn Kitchen, especially on an evening with great weather and good friends.
… morePulled Pork is consistently amazing. We typically order a larger portion (1lb) and split it. Sweet potato fries are plentiful and delicious. Dipping sauce is spicy and sweet, a great complement to the fries. Regular fries are yummy as well. Baked beans were delicious, but focused on quality, not quantity.
I’d highly recommend Red Barn Kitchen, especially on an evening with great weather and good friends.
Ben Marcum
The chicken and waffles are outstanding. The fried chicken was great and super moist. 100% worth trying.
I was a little leery of the corn on the cob after reading the description. The folks I was dining with, who had been there before encouraged me, so I gave it a go and am happy I did. Definitely get an order
I will be going back for sure.
… moreI was a little leery of the corn on the cob after reading the description. The folks I was dining with, who had been there before encouraged me, so I gave it a go and am happy I did. Definitely get an order
I will be going back for sure.
Ben Luken
The food here is very tasty. However, they are very pricey too. Plus the fact that most of the menu is a la carte detracts from the experience a great deal.
Frankly, there are other BBQ places in town that are just as good at about half of the price. I certainly do not mind spending money on a meal. I have been to Ruth’s Chris, Jeff Ruby’s and many others. The price is not the concern. It is the value for the money. 14 dollars for a 1/2 pound of brisket, plus 4 dollars per side plus 9 dollars for a piece of pie. At a BBQ place this is out of line.
The reason that they have three stars, instead of less, is that the food is quite tasty. Please do something to add value.
… moreFrankly, there are other BBQ places in town that are just as good at about half of the price. I certainly do not mind spending money on a meal. I have been to Ruth’s Chris, Jeff Ruby’s and many others. The price is not the concern. It is the value for the money. 14 dollars for a 1/2 pound of brisket, plus 4 dollars per side plus 9 dollars for a piece of pie. At a BBQ place this is out of line.
The reason that they have three stars, instead of less, is that the food is quite tasty. Please do something to add value.
Ben Kuhl
We came on a Sunday afternoon about 6 weeks after they opened. The atmosphere was on point what what you’d want in a BBQ joint. They have about 15-20 beers on tap, great outdoor seating space and food that won’t disappoint. This isn’t a chain and you can tell by the quality of the food. Deserts are made by their pastry chef.
… moreMichael Wright
Ordered, brisket to go, Molly the bartender helped me out, and she was great! Knew what the difference is between wet and dry brisket. The brisket is good. My issue is online the price for a lb of brisket is 13.99, at the place I was charged 14.99 @ lb. I bought 2 lbs. I informed Molly of the difference and she checked the menu, 14.99, well she said here’s the guy to tell, he was standing right there, told him what was online vs the store and he seemed indifferent or put out and said the menu online changed last week. I informed him I looked it up online about an hour before. It’s not the point of 2.00 that’s nothing, but his indifference and not even offering to make it right to honor the online price will definitely sway if I return. Bartender great, food good, management service very poor.
… morejeremy marenger
1st time visiting. Food was great, service was beyond great. Atsmophere was a little dull but it could have been the time we visited. But the brisket was amazing …… corn bread was really good. But my favorite was the banana pudding !!!! A must try if you decide to visit. We will def return.
… more