Jason Oliver
Ranch Pizza. *cue Homer drooling noises*
We drive up from Salem at least once a month just for Ranch. When they open a new location, we seek it out. Genuinely the best pizza I’ve had in all my travels. I’m a big fan of Detroit style, but it’s tough to find a GREAT version of it outside of Michigan.
Well, Ranch is as good as any I’ve had there, and their house made ranch dressing puts it over the top. It’s creamy and full of dill, and pairs perfectly with a triangle of pepperoni.
If you’re hitting up Ranch for the first time, please please please try the veggie. It is incredible. They use Kalamata olives, Calabrian chiles, a little red onion, and the perfect amount of sauce and cheese to create an outstanding slice – no meat required. It’s even inspired me to try to recreate it at home but I’m not quite there…yet.
Stop reading, start driving to your nearest Ranch, and ask them to open one in Salem, pretty please.
… moreAJ
My dad picked up a slice of the Number 4 for me. It was delicious. I ate the whole thing. There isn’t much of an atmosphere. It’s a drive-up/walk-up window with outdoor seating. The service was decent. We will be returning.
… moreKay Lynch
We have always LOVED the pizza at the Oregon City location. Last night we were terribly disappointed. When our buzzer went off we grabbed our pie. It was barely warm. Doughy and the pecorino was missing completely/ in fact no cheese could be found. . We always order the pepperoni cooked crispy. Hopefully they didn’t sell out. It was the best Pizza in OC.
… moresaid boussaid
My partner had been ordering pizza from here and every time she ate the pizza, she will need a full bottle of water to drink before going to sleep because of the amount of salt. She was ordering pepperoni for a while, and stopped because the level of sodium was making her heart race at night. Last night she ordered the cheese pizza for both of us, and after trying it myself, definitely it’s very salty. I’m not giving one star because I think that the pizza with just a touch of salt would be great, but this amount of salt that you guys put on is kind of inedible.
… moreAustin Moehnke
Very friendly staff,, order was ready on time.
Unfortunately I didn’t think the pizza was that great.
Very greasy, and very thick. Not my style of pizza.
Doesn’t not mean it’s bad pizza! Just not my style.
If you don’t like a thick bread type pizza, this wouldn’t be for you.
… moreBrian Schmidt
Had the #4 and it was amazing. One of the best pizzas I’ve had around here, it just tasted good. Had them twice in one week even and they made sure the pizza is right.
It’s nice that the boxes are just the right size that my cat can sit on it and the lid barely touches the pizza.
… moreerika mathieson
Crust is thick and yummy and I’m honestly happy to find a pizza place close by that doesn’t use daiya cheese for their vegan cheese option. I do want more cheese and sauce on, but more of a personal preference. Overall high quality pizza!!! Thank you for the great plant-based options, truly!
… moreLaurie Morris
We ordered on Door Dash so I can’t attest to the atmosphere or service but we had the #4 and it was out of this world! The best pizza I’ve had in a long time. We will definitely be back!
… moreLucas LASTNAME
Well I walked up to the window at 8:42 and The sign says open till nine. I sat there for about 5 to 7 minutes while the worker inside attempted to ignore me and then finally came to the window window and said, in a condescending way , as if I was bothering him “I’m closed.” I said well you’re open till nine, but it was clear that he had cleaned up and didn’t wanna make a mess, during business hours mind you, to make me and my family pizza. I’d had their pizza before and it’s good but I won’t be back, no service like that.
… moreJohn R
Great pizza. Even better ranch sauce. Expect to wait 25 days to get your pizza though. They are not in a hurry, even when they are slow.
… more