

Buzzy parlor crafting stuffed, pan & thin pizzas with a range of toppings, plus take-&-bake options.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 1420 Baker St, Costa Mesa, CA 92626
Phone: (714) 708-2143
Website: https://www.rancespizza.com/costa-mesa-menu/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
I ordered the 9″ stuffed pizza with the ‘carnivore’ toppings. The pizza can comfortably feed 2 people. They included plenty of toppings on the pizza and I thought the selection of meats in the carnivore was a good choice.
The service was excellent, they kept me updated on how long my pizza would take and kept my drink full.
I ordered the pepperoni and chicken deep dish, but sadly, it was bland from start to finish. I wanted to like it, especially after paying $35, but the only thing I could really taste was oregano in the tomato sauce. Even the tomatoes lacked flavor, and the whole thing tasted like it was made with frozen, low-quality ingredients.
It did make a nice Instagram picture, but that’s about it. I think they really need to work on the quality of their ingredients. For now, I’d suggest saving your money and trying somewhere else.
This place is a must go if you’re in Orange County. Absolute staple and definitely lived up to the hype.
This was an online order that I had already paid for. When I arrived, the server handed me a credit card receipt to add a tip, which felt awkward given that the order was prepaid. When I questioned it, he seemed visibly put off.
After that, I was still waiting for my pizza. I noticed a box sitting on the counter but assumed it was for someone else. After more than five minutes, the server finally walked over to that same box and then called me over, telling me I would need to cut the pizza at home. The restaurant wasn’t busy at all—only two tables were occupied—yet the interaction felt rushed and inattentive.
Unfortunately, the pizza itself also wasn’t as good as the last two times I’ve ordered. Maybe it was the service experience that affected my impression, but overall this visit left a bad taste.
Probably won’t be back.
First, the wait was incredibly long. Despite ordering two small and one large deep-dish pizzas, we waited over 45 minutes for our food, with no explanation for the delay. There were only 2 other tables there.
When it finally arrived, we were excited by the presentation—the pizzas looked visually appealing, with vibrant layers of cheese, sauce, and toppings. However, the crust was a huge letdown. It tasted suspiciously like pre-made dough, similar to a store-bought, tube-style crust rather than the freshly-made, buttery crust we expected in a deep-dish pizza.
On top of that, the crust and overall bake seemed undercooked. After waiting 45 minutes in the oven, it should have been thoroughly cooked, yet it was doughy and somewhat raw in parts, especially under the toppings. This became apparent when we both suffered from stomach issues later in the night, enduring severe diarrhea likely caused by the undercooked dough.
Finally, a minor yet notable issue: when it came time to pay, the server handed the check to my date, despite my name being clearly printed on the card. This small act felt awkward and somewhat emasculating, making the end of the meal even less pleasant.
Overall, while the presentation of Rance’s pizzas is enticing, the lengthy wait, questionable crust quality, and uncomfortable service left us disappointed. This experience was far from what we expected, and unfortunately, it’s not a place we’ll be revisiting. Total bill after 18% Tip was $100. Not worth it for me.