Hours
| Monday | 10 AM–11 PM |
| Tuesday | 10 AM–11 PM |
| Wednesday | 10 AM–11 PM |
| Thursday | 10 AM–11 PM |
| Friday | 10 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–11 PM |
Address and Contact Information
Address: 131 Đ. 30 Tháng 4, Dương Đông, Phú Quốc, Kiên Giang, Vietnam
Phone: +84 918 096 096
Menu Photos
Photo Gallery
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Reviews
This spot has a nice mix of locals and tourists, and the food is fresh and delicious. We ordered the seafood fried rice, which had a great crisp from being perfectly charred in the wok. The calamari was very fresh, the oysters were flavorful, and the morning glory—always a favorite in Vietnam—did not disappoint.
Service was a little on the slower side, but still attentive and friendly. A big plus is the secure scooter parking available with someone watching over it.
Overall, a great dining experience with quality food and a welcoming atmosphere. Highly recommend!
Then the oyster omelette have no oysters at all. While the sweet n sour pork rib are tough to chew. If you have to go then order the simplest stuff that cannot go wrong. Forget about seafood choices as you will be sorely disappointed
The pizza was fresh, generously topped, and absolutely delicious — proper comfort food done really well. Service was friendly and relaxed, and the atmosphere felt easy and welcoming, especially after a long travel day.
Such a great local find and perfect if you’re staying nearby and want something tasty, quick, and satisfying. We’ll definitely be back
Seafood is fresh and plentiful, prices mid-range. We thoroughly enjoyed Flower crabs, ca trinh salad and mushroom Tram soup with seafood, which apparently is a local delicacy. Oyster was big but not impressed.
Lots of seating options, fast service, clean toilets. We had 1.8mil VND among 5 of us. Would recommend.
We ordered a selection of dishes to share, including the Canh Chua with Fish, Stir Fry Greens, and Lemongrass Pipis. The flavour profiles were generally well-balanced, though a little on the lighter side. This could easily adjusted with salt, pepper or soy sauce condiments on the table. The fish in the Canh Chua was slightly overcooked.
The Stir Fry Greens, on the other hand, were cooked perfectly with a nice bite.
My personal favourite dish was the Lemongrass Pipis. The flavour combination was well balanced and fragrant.
The menu is extensive and can be overwhelming to read and pick. I recommend looking at pictures of the dishes online beforehand to ensure you know what you’re ordering and will be happy with your choices.
Overall enjoyable meal, value for money.