Nate Whitney
I ordered a Cobb salad.
There are no eggs. No ham, extra avocado spread (normally I’d love that).
Not for what I paid.
Q’s has been garbage since I graduated from Iowa, that was twenty years ago. Used to be good. How hard is a Cobb salad?
… moreTravis B
I’ve heard good things but I will never waste time and money here again.
I arrived there at 10ish on a friday night after ordering some food online. When I got there at the time its supposed to be ready they told me they never saw the ticket and began making the food. After it was done I checked the food and saw I was missing an entire order. They forgot it and had to make it. They were not buys. 7 people in the entire place including the bar tender. I get back to my hotel and the chicken tenders are so hard my teenager can’t eat them. My Nashville chicken sandwich is more sauce soup and bread than a sandwich because the chicken was the size of my knuckle..
The poutine was inedible. And the pickles were actually really good. For 70 bucks to just eat decent pickles I think ill spend my money literally anywhere else and you should do.
With love, the guy thats been food poisoned on his vacation.
… moreChris Bierman
Food was good and prices were fair. Looks like the wait staff could maybe wear clean clothes however. Based on that I won’t be back.
… moreStephanie Spangler
Went for supper last night and was underwhelmed the only good thing we had was the jalepeno cheese balls, I got one of their baked potatoes and it looked like it was over cooked and had a plastic taste to it, my bf got the tenderloin and said it was the worst one he’s ever eaten. I’ve had the food at the Cedar Rapids location and thought it was decent but that’s been a few years. Also the service was awful, we told our server we’d like to order an app and a beer then when they dropped off the beer we’d order food, they ended up not coming back until 10 mins later. Just overall an awful experience and won’t be back.
… moreRusty Waddell
Wouldn’t recommend going on your lunch break. 2nd time going here, thought I would give them a 2nd chance but should have just went somewhere else. Got in at noon and ordered food, 12:45 comes around and still no food. Would understand if the place was busy but there were only 6 people in the place counting us two that can in for lunch. Long story short, they didn’t get our food order put in and we had zero lunch for our lunch break.
… moreJulie Wolf
We visited here when the BWW next door had too long of a wait. We are very glad we went here instead. A nice little restaurant. Everything was homemade and tasted great! The kids all ordered burgers and loved them. The fries were fresh and appeared homemade (could be wrong). My salad was fresh and was very good. The poutine was also amazing! The staff was friendly and service was quick. The 4 of us would all go here again. Definitely recommend!
… moreKim Bartels
Waited over an hour after ordering for a sandwich and Mac and cheese. The Mac and cheese had a HAIR in it!
The sandwich was completely wrong – not even close to what was ordered and not something we wanted to eat,
We complained to the waitress about the wrong order and hair. At first they wouldn’t comp us anything. It took some time to get meal comped we couldn’t even eat!
After nearly two hours we left still hungry having no food and wasting considerable time on my day off
Attaching photo – zoom in on red circle to see hair .
… moreB L
If what you’re looking for is good vibes, good beer, and good food then this is the place for you! The wings trump any place around, nice and meaty, unlike the big chains. My favorite appetizer has got to be the pulled pork nachos and I highly recommend the chips and queso (secret- have them add a scoop of chili to your queso, you’ll thank me). The beer selection is really impressive with something for literally everyone. The manager, Jared McNeal, makes a BOMB Bloody Mary!!! Everyone who works there is so friendly and easy to talk to. My favorite part of this place is how you get to create relationships with your bartender and there are so many people that consider this place family. Jared is turning this location into such a great place to be. He has busted his butt fixing up the place and he’s doing a majestic job!
Pro-tip- Make sure that the bartender sees you come in, often times it’s one person working the front by themselves and there is a wall that hides new people seated at tables very well. They can’t serve you if they don’t know you’re there!
… moreTiffany bass
We are in town for our son’s surgery he is having on Monday. We wanted to try out some new places. The chili is not good at all we didn’t even eat the food. This was very disappointing as the bill was over $30.00.
… moreJean Hilbert
I had potatoe soup in a bread bowl and home made fries. My friend had pastrami and brisket sandwich and home made chips. All was delicious! I also had a good bloody mary.
… more