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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Wednesday | 4–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–8 PM |
| Saturday | 11:30 AM–8 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | Closed |
| Tuesday | Closed |
Address and Contact Information
Address: 980 Gravenstein Hwy S, Sebastopol, CA 95472
Phone: (707) 827-6032
Website: https://www.psychicpie.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Psychic Pie
Psychic Pie is a pizza shop in South Sebastopol, California. Here, we make pizzas a little differently. We serve SOURDOUGH pizza AL TAGLIO with high quality …
Psychic Pie (@psychic_pie) • Instagram photos and videos
Pizza and bread and salad and dessert. Trying to make your day fun and feed you good things since 2021. Sebastopol Ca Wed 4p – 8p Thu – Sun 11:30a – 8p
Psychic Pie | Sebastopol CA – Facebook
Come catch us at 980 Gravenstein HWY S, Sebastopol this Thursday, 2/17/22 from 4pm to 8pm! Our hours moving forward will be Thursday – Sunday 1130am to 8pm.
Reviews
JollyJokerJoking
I went to Graton for new years and the next day I was looking for a bite to eat. I found this plaza and the spot I wanted to eat at was closed. But in front of me was this place Psychic Pie. So I said “fine I’ll get some banana cream pie or something”, little did I know that I was about to walk through the holy doors of PIZZA. The place is cozy and everything was out to see. The gal that assisted me was soooooo nice and walked me through everything. They also had fresh sourdough bread and cookies (sold out). The pizza was out of this park good and I love pizza. Living in SF makes it tuff to come to this gem everyday, but I will be making the drive at least 2-3 times a month for this awesome little slice of heaven.
… moreSpencer R. Scott
I’ve had a lot of pizza in my life, and no one does it better than Psychic Pie. The sourdough crust is unmatched and all the local ingredients and flavors are top notch.
Can’t wait to come back here again and again
… moreCan’t wait to come back here again and again
Samwise Gamgee
The venue is tight yet inviting, the vibes and energy are immaculate. Great beverage selection, various wines to pair with the different pizzas as well as a bunch of Laughing Monk Craft beers a , Very much a hole in wall, the staff are very nice and willing to go through the menu and talk about the various pizzas. The rotating specialties are a great way to try things you thought you might never like. The by the square system let’s you try a bit of everything if you want like a pizza smorgasbord.The sourdough is so flaky and light yet not super buttery, the perfect crispy crust that lies between thick and thin and holds the piles of toppings with ease. Each pizza is made with love as the owner seems very interested in making it happen his way. They put the personal in personal pizza, very much worth the price, left me wanting more. Please go out of your way and visit, best Pizza I’ve had in a long while.
… moreLiam Hancock
Best pizza I’ve ever had.
The price may not compute until you realize the quality is better than anything else around. Sourdough, most everything sourced hyperlocal from Sonoma county. So fresh, so delicious. Wow.
I usually get the mushroom or potato being vegetarian.
Pizza is sold “al taglio” or made to order to the cut—you tell them how much you want and they cut it from a premade pie and then cook it on the spot.
Lots of great beverages, soft serve, and cookies as well.
… moreThe price may not compute until you realize the quality is better than anything else around. Sourdough, most everything sourced hyperlocal from Sonoma county. So fresh, so delicious. Wow.
I usually get the mushroom or potato being vegetarian.
Pizza is sold “al taglio” or made to order to the cut—you tell them how much you want and they cut it from a premade pie and then cook it on the spot.
Lots of great beverages, soft serve, and cookies as well.
natalia alayza
Simply perfect. We tried three different flavors, all delicious, you could actually taste the quality of each ingredient. We drove all the way from SF, didn’t disappoint. Wanted to try the soft serve with chocolate budino!! We’ll def be back 🙂
… morePebbles Raindrops
Cute spot to get pizza by the pound! So many cute details about this spot 🙂 high quality ingredients locally sourced
… moreKenny Denton
Mic drop. This place is the opposite of “mid” as the kids say. Their seasonal selection of freshly sourced ingredients is always rotating and the flavors are always fresh.
This pizza is next level. 10/10
… moreThis pizza is next level. 10/10
Josh Malone
One of my very favorite pizza places I’ve ever been to (not hyperbole!). The peach and hot honey pie is essential. Absolutely worth the trip and can’t wait to come back.
… moreJ Byus
Totally unique, creative, and the food is so fresh and bursting with flavors. Fabulous dough and you can tell the ingredients are super high quality. From the pizza sauce to the produce to the cheeses. Bravo!
… moreKaty C
Brought the kids here (age 2-6) and they really liked the pizza. The adults enjoyed it too, the kale salad and the sour dough crust is so good. Sour dough crust is subtle and just blends so well with the pizza flavors that it doesn’t distract. Will be back!
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