Address and Contact Information
Address: 4300 Spring Mountain Rd #103, Las Vegas, NV 89102
Phone: (702) 202-4069
Website: https://potmasterstreetfood.com/
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Pot Master Street Food 锅大侠大排档
… Street Food 锅大侠大排档 4300 Spring Mountain Rd, #103, Las Vegas, NV 89102. Tel: (702) 202-4069. Get Direction. Business Hours. 11:00am to 3am. 7 days a week.
Pot Master Street Food 锅大侠大排档 – Fantuan
Use your Fantuan account to order delivery from Pot Master Street Food 锅大侠大排档in Las Vegas,NV. Browse the menu, view popular items, and track your …
Our Menu – Pot Master Street Food 锅大侠大排档
… Street Food 锅大侠大排档 4300 Spring Mountain Rd, #103, Las Vegas, NV 89102. Tel: (702) 202-4069. Get Direction. Business Hours. 11:00am to 3am. 7 days a week.
Reviews
Wil Yuen
Came to check this place out after the wife wanted to try it out. Pretty nondescript place outside could use more lighting to feel safer.
Once inside it’s relatively plain. Service was quick and attentive when we arrived around 6pm. Food was surprisingly very good with lots of “wok hei” on dishes like garlic and pea shoots. Prices were comparable to others around here about $15 – $25 per dish. Can recommend The name of the place doesn’t seem to match with the type of food served.
… moreOnce inside it’s relatively plain. Service was quick and attentive when we arrived around 6pm. Food was surprisingly very good with lots of “wok hei” on dishes like garlic and pea shoots. Prices were comparable to others around here about $15 – $25 per dish. Can recommend The name of the place doesn’t seem to match with the type of food served.
Jessica Chen
We recently enjoyed a wonderful meal here, and every dish was packed with authentic flavors and cooked perfectly. The manager, Rachel, provided outstanding service throughout our visit. Overall, the dishes were flavorful, generously portioned, and tasted very home-style and authentic. If you’re craving real Chinese comfort food, this place is definitely worth visiting!
… moreanthony chan
The food here taste amazing, with great flavors. I’m very picky about food, But I’m enjoying. And with such great price, I’m definitely recommend this restaurant. Keep up the wonderful work and flavor. FIVE STARS!!!
… moreCynthia X
The best seafood I had so far in Vegas. Every dish we had was DELICIOUS!! I like the crab, lobster fried rice, liver, and sweet sour pork ribs. Highly recommended and I definitely will come back with friends.
… moreAllen Wang
Absolutely phenomenal experience!
We stumbled upon this restaurant during our Las Vegas trip, and wow — what a gem! The sizzling beef dish (first photo) was the star of the night — tender, juicy, and bursting with flavor, served on a hot plate that kept it perfectly warm throughout the meal. The savory aroma alone had us drooling before the first bite!
The second dish, pickled cabbage with large intestine, was equally impressive. The balance of textures — crisp vegetables and succulent slices of intestine — was spot on, with a savory sauce that tied everything together beautifully.
We also ordered the crab meat and fish maw soup, garlic stir-fried pea sprouts, Sichuan boiled fish, and the house special fried rice. All were delicious! I couldn’t take photos because everyone devour it before I could they also have beers as well.
Everything was served fresh, and the portions were generous. The staff were warm, friendly, and very attentive throughout our meal. Highly recommend this place to anyone craving delicious, authentic Asian cuisine in Vegas. We’ll definitely be coming back!
… moreWe stumbled upon this restaurant during our Las Vegas trip, and wow — what a gem! The sizzling beef dish (first photo) was the star of the night — tender, juicy, and bursting with flavor, served on a hot plate that kept it perfectly warm throughout the meal. The savory aroma alone had us drooling before the first bite!
The second dish, pickled cabbage with large intestine, was equally impressive. The balance of textures — crisp vegetables and succulent slices of intestine — was spot on, with a savory sauce that tied everything together beautifully.
We also ordered the crab meat and fish maw soup, garlic stir-fried pea sprouts, Sichuan boiled fish, and the house special fried rice. All were delicious! I couldn’t take photos because everyone devour it before I could they also have beers as well.
Everything was served fresh, and the portions were generous. The staff were warm, friendly, and very attentive throughout our meal. Highly recommend this place to anyone craving delicious, authentic Asian cuisine in Vegas. We’ll definitely be coming back!
Fairy Bai
I recently had an amazing dinner at Pot Master, Wagyu Bites and I just have to share how great it was! From the moment we walked in, the staff was super friendly and made us feel right at home.
The star of the show was definitely the A5 Wagyu beef. It was incredibly tender and practically melted in our mouths. You can really tell they use top-notch ingredients, and the chef knows exactly how to bring out the best flavors.
What really surprised us was the value. For such high-quality food, the prices were really reasonable. Each dish was delicious and beautifully presented.
The service was also outstanding. Our server was attentive and knowledgeable, providing excellent recommendations and ensuring that our dining experience was perfect from start to finish. The staff’s dedication to customer satisfaction was evident in every interaction, making us feel truly valued as guests.They made sure everything was perfect and checked in on us just the right amount.
Overall, we had a fantastic time at Pot Master Wagyu Bites. If you’re looking for a place with amazing A5 Wagyu, great prices, and top-notch service, you definitely need to check this place out. Highly recommend giving it a try!
… moreThe star of the show was definitely the A5 Wagyu beef. It was incredibly tender and practically melted in our mouths. You can really tell they use top-notch ingredients, and the chef knows exactly how to bring out the best flavors.
What really surprised us was the value. For such high-quality food, the prices were really reasonable. Each dish was delicious and beautifully presented.
The service was also outstanding. Our server was attentive and knowledgeable, providing excellent recommendations and ensuring that our dining experience was perfect from start to finish. The staff’s dedication to customer satisfaction was evident in every interaction, making us feel truly valued as guests.They made sure everything was perfect and checked in on us just the right amount.
Overall, we had a fantastic time at Pot Master Wagyu Bites. If you’re looking for a place with amazing A5 Wagyu, great prices, and top-notch service, you definitely need to check this place out. Highly recommend giving it a try!
Mike Yin
I brought my parents here for lunch today. The menu has many options, and after we ordered, they brought us a complimentary beef and radish soup. The soup was very fresh and delicious, and the staff were very attentive. This is one of the best Chinese meals we’ve had in Las Vegas.
… morePS
very fresh and delicious food. Must try and HIGHLY recommended. VERY big portion and I definitely go back again
… moreNena Rodriguez
The food was absolutely delicious! I highly recommend it to anyone looking for a great dining experience. We had the ox soup, and the broth was simply out of this world! The Kumpao chicken was also fantastic, with the veggies perfectly balanced with the right amount of meat. Even the roasted peanuts added a delightful crunch and flavor to the dish. Oh, and the tea was the perfect accompaniment to the cold night. A huge thank you to our host and server, who were incredibly friendly and attentive.
… moreLon.food.travel
In Vegas for a conference and I did not want the touristy food or prices on the strip so decided to venture out to Chinatown. This place caught my attention, especially with their combo.
Came in after finishing my certification exams and was famished around 4pm. No one was there so I could get my food fast. Barely looked at the menu as I already knew I wanted Combo B. The waitress was really nice. Prior to ordering, she informed me that the sweet tamago was not available today and would be replaced by a mochi ice cream. Did she read my mind or she just told every customer the same thing? =D
The wagyu sukiyaki pot was the first thing that was served. Looked nice, but needs some cooking before I could eat. The second thing was the A5 Japanese wagyu short rib steak. That was my favorite item. Flavorful and tender.
I like truffles and edamame so that was perfect. The kimchi Brussels sprouts were okay, but good to have more veggies. The wagyu tartare was a good concept, but execution was mediocre. I thought I could take a bite of the tartare and eat a chip, but it was incredibly difficult to chew off one bite without breaking. The tartare taste was average.
The wagyu nigiri was not bad, but the taste of wagyu was overpowered by other ingredients. I had to focus really hard to detect the wagyu flavor. The wagyu sandwich was okay, but the taste was not quite there or something was missing.
I was trying to eat my sukiyaki pot throughout my meal, but I really wanted some rice with it. However, my wagyu fried rice didn’t arrive until almost the end. It’s got bits and pieces of wagyu and kale, but nothing to write home about.
Initially I thought this was a Chinese restaurant with Chinese characters in the name. It was like a Korean fusion place, especially so when soju was prominent on the menu lol. Overall, the food was average or slightly above average. But $40 for a variety of wagyu dishes was refreshing and a good value.
… moreCame in after finishing my certification exams and was famished around 4pm. No one was there so I could get my food fast. Barely looked at the menu as I already knew I wanted Combo B. The waitress was really nice. Prior to ordering, she informed me that the sweet tamago was not available today and would be replaced by a mochi ice cream. Did she read my mind or she just told every customer the same thing? =D
The wagyu sukiyaki pot was the first thing that was served. Looked nice, but needs some cooking before I could eat. The second thing was the A5 Japanese wagyu short rib steak. That was my favorite item. Flavorful and tender.
I like truffles and edamame so that was perfect. The kimchi Brussels sprouts were okay, but good to have more veggies. The wagyu tartare was a good concept, but execution was mediocre. I thought I could take a bite of the tartare and eat a chip, but it was incredibly difficult to chew off one bite without breaking. The tartare taste was average.
The wagyu nigiri was not bad, but the taste of wagyu was overpowered by other ingredients. I had to focus really hard to detect the wagyu flavor. The wagyu sandwich was okay, but the taste was not quite there or something was missing.
I was trying to eat my sukiyaki pot throughout my meal, but I really wanted some rice with it. However, my wagyu fried rice didn’t arrive until almost the end. It’s got bits and pieces of wagyu and kale, but nothing to write home about.
Initially I thought this was a Chinese restaurant with Chinese characters in the name. It was like a Korean fusion place, especially so when soju was prominent on the menu lol. Overall, the food was average or slightly above average. But $40 for a variety of wagyu dishes was refreshing and a good value.