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Ponte Modern American aspires to deliver outstanding dining in a modern and elegant setting. Owned by Chef Chris Ponte, the restaurant is the second-coming of the original and iconic Cafe Ponte formerly of Clearwater Florida. Ponte Modern American will highlight many of Chef Ponte’s classics with a new and modern take.
Address and Contact Information
Address: 1010 Gramercy Ln, Tampa, FL 33607
Phone: (813) 582-7755
Website: http://pontetampa.com/
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Owned by Chef Chris Ponte, the restaurant is the second-coming of the original and iconic Cafe Ponte formerly of Clearwater Florida. … Tampa, FL 33607. Get …
Ponte Modern American | Tampa FL – Facebook
Ponte Modern American, Tampa. 4723 likes · 267 talking about this · 5239 were here. New restaurant by Chef Chris Ponte, provides upscale dining in…
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New restaurant by @chefchrisponte. Located in @midtowntampa. Michelin cocktails award Brunch reservations now open ⤵︎ …
Reviews
carolyn rettig
Best dinner ever! Foie Gras was perfection. Crab cake was a 10. Baked Oysters were flavorful and right temperature. Chilean Sea Bass – the best ever. Short ribs (my husband said melt in your mouth). We had the amazing cheesecake (don’t miss this experience) and shared the carrot cake which was over the top yummy! Ask for Andrew! Best server we have experienced anywhere in town.
… moreGregory Economos
Went to Ponte for the first time and it was incredible!! Very elegant interior and the menu is amazing. The service probably one of the best ever (thank you Andrew). A must try cocktail is the Michelle martini- a bit pricey at $39 but it comes shaken table side with a very chilled glass using dry ice and a fresh made blini with caviar!! Mushroom soup amazing as well as onion soup… we also enjoyed the tuna, steak salad, steak sandwich and the best deconstructed carrot cake ever…. We’ve enjoyed Chef Ponte’s other restaurant (On Swann, both Olivias, and even fast casual Bowlay) but this is now a top choice!!
… moreFelix A
This restaurant has been on our list for a while, heard great things, so we decided to hit it for a birthday dinner.
Great atmosphere, modern, new with clean lines. Service was very good but not as great as I would expect for a restaurant of this level. Deeper knowledge of the menu, options and overall confidence from the server would have added more service value.
Great modern old fashion version made well with Japanese whiskey. Apps were good, tartare and crab cake had great flavor and fresh along with the bread service and their options. The steaks were very good, along with the sea bass entrees. Loved the sides, asparagus and Brussels sprouts. Favorite side was their duck fried rice, outstanding.
They also provided a sample of their mushroom soup, which was very good. We finished it off with a birthday mouse desert and their chocolate soufflé. I would most definitely return for another special moment. In the Tampa Bay area the quality does stand up there with the other high end restaurants.
… moreGreat atmosphere, modern, new with clean lines. Service was very good but not as great as I would expect for a restaurant of this level. Deeper knowledge of the menu, options and overall confidence from the server would have added more service value.
Great modern old fashion version made well with Japanese whiskey. Apps were good, tartare and crab cake had great flavor and fresh along with the bread service and their options. The steaks were very good, along with the sea bass entrees. Loved the sides, asparagus and Brussels sprouts. Favorite side was their duck fried rice, outstanding.
They also provided a sample of their mushroom soup, which was very good. We finished it off with a birthday mouse desert and their chocolate soufflé. I would most definitely return for another special moment. In the Tampa Bay area the quality does stand up there with the other high end restaurants.
Melanie Jensen
Ponte Restaurant was the perfect choice for a special brunch and made our anniversary celebration feel truly memorable. From the moment we arrived, we felt genuinely taken care of. We were warmly greeted with champagne, which set such a lovely tone for the entire experience.
The food was absolutely stunning, both in presentation and flavor. Every dish felt thoughtfully prepared and elevated. The French toast was outstanding and easily one of the best I have had, and the braised beef Benny was rich, perfectly cooked, and incredibly satisfying. You can really tell the kitchen pays attention to detail.
Service throughout brunch was attentive, polished, and welcoming without ever feeling overbearing. It added to the feeling that this was a place that truly values hospitality.
Parking was also very easy, with a free garage conveniently located nearby, which made the visit completely stress free.
Overall, Ponte Restaurant is an exceptional spot for brunch and an ideal choice for celebrating a special occasion. Highly recommend
… moreThe food was absolutely stunning, both in presentation and flavor. Every dish felt thoughtfully prepared and elevated. The French toast was outstanding and easily one of the best I have had, and the braised beef Benny was rich, perfectly cooked, and incredibly satisfying. You can really tell the kitchen pays attention to detail.
Service throughout brunch was attentive, polished, and welcoming without ever feeling overbearing. It added to the feeling that this was a place that truly values hospitality.
Parking was also very easy, with a free garage conveniently located nearby, which made the visit completely stress free.
Overall, Ponte Restaurant is an exceptional spot for brunch and an ideal choice for celebrating a special occasion. Highly recommend
Irina White
We visited for the first time on Valentine’s Day, and overall, we had a pleasant experience. The food was excellent, and our server was attentive and courteous throughout the evening.
That said, there were a few details that detracted from what we had anticipated would be a fine dining experience. Our complimentary champagne was served in a standard wine glass rather than a flute, which affected the presentation and the preservation of carbonation, something the proper glassware is specifically designed to maintain. We also couldn’t help but notice that we seemed to be the only table served this way.
Additionally, I had to return my wine glass as it had not been properly cleaned, and we observed hard water marks on several of the glasses brought to our table. While these may seem like minor oversights to some, my family places great value on the finer details of dining, as they contribute significantly to the overall experience.
The ambiance was enjoyable and the cuisine truly impressive. However, based on this visit, I would be more inclined to categorize the restaurant as elevated casual rather than fine dining. It strikes me as a lovely option for a weekday meal when you’re looking for a dependable and enjoyable place to dine.
With that said, we would certainly return, now with a clearer understanding of what to expect.
… moreThat said, there were a few details that detracted from what we had anticipated would be a fine dining experience. Our complimentary champagne was served in a standard wine glass rather than a flute, which affected the presentation and the preservation of carbonation, something the proper glassware is specifically designed to maintain. We also couldn’t help but notice that we seemed to be the only table served this way.
Additionally, I had to return my wine glass as it had not been properly cleaned, and we observed hard water marks on several of the glasses brought to our table. While these may seem like minor oversights to some, my family places great value on the finer details of dining, as they contribute significantly to the overall experience.
The ambiance was enjoyable and the cuisine truly impressive. However, based on this visit, I would be more inclined to categorize the restaurant as elevated casual rather than fine dining. It strikes me as a lovely option for a weekday meal when you’re looking for a dependable and enjoyable place to dine.
With that said, we would certainly return, now with a clearer understanding of what to expect.
Mrs. Yessim
We had a wonderful first visit to Ponte Modern American! The ambiance is elegant and vibrant — we especially loved seeing everyone beautifully dressed. It truly feels like a place for cocktail attire or even evening gowns, which makes the night feel extra special.
The food was outstanding, beautifully presented and full of flavor, and the service was warm and attentive. A lovely surprise for a first-time visit — we’ll definitely be back!
… moreThe food was outstanding, beautifully presented and full of flavor, and the service was warm and attentive. A lovely surprise for a first-time visit — we’ll definitely be back!
Andrew Elliott
My wife and I went for our Anniversary dinner. Firstly this is the best service I have received in a long time. Nicole our server was the best and one of the chefs even personally deliver a delicious amuse bouche. Bread service was great. Loved the options. Our crab cake appetizer was amazing. My wife got the short ribs and she really enjoyed it. I got the Waygu filet and enjoyed it as well. The duck fried rice, Mac and cheese and hash brown frites were all great as well. Oh and the drinks were also amazing. It was a truly memorable experience and will definitely be going back.
… moreRaymond Luke
Ponte Tampa is a whole vibe. The service, drinks, food and ambiance are perfect. My wife and I thoroughly enjoyed every aspect of our visit. 21 day aged bone in Kansas City cut steak was awesome. My wife loved her salmon. The escargot was some of the best I’ve ever had and the salmon sashimi appetizer was one of the best things I’ve ever eaten. 10/10
… moreAlice Bullard
From the moment we first dined at this gem, we knew it was something special. The food and service have consistently been nothing short of amazing and truly impressive. I’ve enjoyed several meals here, but the Boneless Short Ribs have captured my heart. This dish is my absolute favorite dinner entrée, beautifully prepared and bursting with flavor.
Recently, the restaurant began offering brunch, and my curiosity piqued, my wife and I attended the very first weekend it was available. To say it was impressive would be an understatement – it was phenomenal and oh so tasty! So much so, that we couldn’t resist returning the following weekend, this time bringing my daughter along. Needless to say, she was equally wowed by the experience.
The food, service, and quality here are unforgettable. Every dish we’ve tried looked as incredible as it tasted, a true feast for the senses. The pictures I’ve taken barely do justice to the impeccable presentation, but it’s the flavors that truly stand out, making us close our eyes and savor every scrumptious bite. We have enjoyed their Bananas Foster French Toast, Short Rib & Eggs and the Ponte Omelet.
I can’t recommend this fine dining experience enough. Whether you’re here for a splendid dinner or to indulge in the newly introduced brunch, you’re in for an exceptional treat. This restaurant is a must-visit for anyone looking to enjoy culinary excellence in a warm and welcoming atmosphere.
… moreRecently, the restaurant began offering brunch, and my curiosity piqued, my wife and I attended the very first weekend it was available. To say it was impressive would be an understatement – it was phenomenal and oh so tasty! So much so, that we couldn’t resist returning the following weekend, this time bringing my daughter along. Needless to say, she was equally wowed by the experience.
The food, service, and quality here are unforgettable. Every dish we’ve tried looked as incredible as it tasted, a true feast for the senses. The pictures I’ve taken barely do justice to the impeccable presentation, but it’s the flavors that truly stand out, making us close our eyes and savor every scrumptious bite. We have enjoyed their Bananas Foster French Toast, Short Rib & Eggs and the Ponte Omelet.
I can’t recommend this fine dining experience enough. Whether you’re here for a splendid dinner or to indulge in the newly introduced brunch, you’re in for an exceptional treat. This restaurant is a must-visit for anyone looking to enjoy culinary excellence in a warm and welcoming atmosphere.
B Sch
Always a very upscale, beautiful experience at Ponte. So many good things on the menu like the crispy rice, Crudo, the ribeye Australian Wagyu, tuna tartare, I have no pictures of the Chilean Seabass, but it was amazing, and also the truffle salmon, beet salad, and foi grais, and the mushroom risotto. And the mushroom soup is very good as well. Things I’d pas on the Caesar salad and French onion soup. Excellent service and presentations. The food was amazing. My only comment is for the delay in drinks timeline wise.
… more