Waterfront eatery featuring seafood from the Great Lakes, as well as local meats & produce.
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Reviews
Zachary Frieben
Came here for a very nice dinner with family yesterday. First impression: Really appreciated the lighting in the restaurant. It was just right, not too bright and not too dim. Our waitress was nice and our busboy was super alert and made sure we had no used plates on our table. Got two appetizers: Calamari and Spinach and Artichoke Dip. The dip was great, especially on a cold day like it was. Calamari was good as well, especially with that lemon cream sauce, which I haven’t seen with calamari before, but was quite good. Entree was the seafood linguine. It was awesome! I hate when I get seafood pasta and they skimp on the lobster, but they did not skimp on the lobster at all! The pesto sauce was spot on, just like pesto should be, so therefore another thing I really appreciated. It’s definitely better than the seafood pasta at Alpenrose in Holland, MI. I didn’t drive this far to skimp on food, so I got dessert. I got the chocolate mousse, which was totally divine. The chocolate flavor was out of this world, and the chocolate cake batter mixed in is genius! I left happy 🙂
… moreJay Kennedy
Mid-tier pricing, apps are small, price reflects. Physical plates themselves are small, not a ton of room to cut anything. Prime rib was decent, not a ton of flavor. Redskin mashed were bland. Sauteed spinach was good, hard not to nail that one though. Servers where Jean’s, relaxed casual atmosphere, nice views of the harbor and water.
… moreRaymond Crompton
Old fashioned and casual do not do the food justice. The pepper bisque and beef vegetable soups are one of a kind. The steaks are cooked to perfection and the seafood is fresh. The garlic mashed potatoes are smooth AND chunky with skins. They also have Turtle Cheesecake for dessert! My local favorite as a tourist on my first visit to this awesome town.
… moreMichael Tarkowski
PRE 2020 – Best restaurant in town but probably the most $. The marina view from inside is very nice. Cleanest and most well kept restaurant in town. If you sit outside bring a sweater. Cushions for the patio would be nice.
… moreJessamy Green-Husted
We had a lovely meal at PM Steamers. The restaurant is in a picturesque location, right on the marina. I do not believe there is a bad seat in the place. My husband and I both ordered the Crab Stuffed Tilapia, and it was just delicious. The service was excellent. The wait staff was very attentive, knowledgeable and pleasant. A great dinner all around.
… moreChristina Younglove
A lovely atmosphere, located next to where the S.S. Badger is docked for winter. The meal was wonderful, but they don’t serve rolls and salad with their entrees. Never the less, 5 star meal, 5 star service!
… moreMrs Midwest
We went here on our honeymoon and had a a fabulous dinner right as the Badger came into the harbor. It was the perfect way to kick off the best week of our lives! Delicious food and great service!
… moreGeorge O’Hara
Beautiful views, caring staff, nice menu with excellent prep. Local seafood specialties.
… moreGerald Jenkot
I would have given it negative stars but it wasn’t an option. So dissappointing because the view is great. I was hoping to give recommendations to the group of 60 i vacation with every summer in a nearby town. We waited 45 minutes for the table which we were fine with. Also we dine out all the time and we are very sympathetic to the staffing issues do to Covid.
We first waited 30 minutes to have a server come to the table. This is after asking the manager to send someone over. When the waiter initially came to the table we ordered our dinner and some calamari. We also asked for bread which our waiter Nick never brought. I finally asked the manager for bread. The calamari was good but a really small portion.
We ended up walking out after asking the manager what was taking our food so long. At that time neither the manage nor our waiter Nick were anywhere to be seen.
… moreWe first waited 30 minutes to have a server come to the table. This is after asking the manager to send someone over. When the waiter initially came to the table we ordered our dinner and some calamari. We also asked for bread which our waiter Nick never brought. I finally asked the manager for bread. The calamari was good but a really small portion.
We ended up walking out after asking the manager what was taking our food so long. At that time neither the manage nor our waiter Nick were anywhere to be seen.