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PLUM Vietnamese Restaurant is an authentic Vietnamese restaurant on the Upper West Side of New York City, serving traditional pho, banh mi sandwiches, spring rolls, and flavorful rice and noodle dishes. Located near Central Park and Columbia University, we are a go-to destination for Vietnamese food in Manhattan. Our menu features slow-simmered pho with rich broth, crispy banh mi on toasted baguettes, vermicelli bowls, curry dishes, and vegetarian options. Whether you’re dining in, ordering takeout, or getting delivery in NYC, Plum offers fresh ingredients and bold Vietnamese flavors in the heart of the Upper West Side. If you’re searching for the best pho in the Upper West Side or authentic Vietnamese food near Central Park
Hours
| Sunday | 11:30 AM–9:30 PM |
| Monday | 11:30 AM–9:30 PM |
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 210 W 94th St, New York, NY 10025
Phone: (646) 884-4289
Website: https://plumny.com/?utm_source=google
Menu Photos
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Reviews
Adam Giladi
Loved my dinner date here. Great local spot for pho and a banh mi. Good solid homemade variety of affordable Pho and other assorted Vietnamese delicacies! I absolutely adored this Steak Banh mi and you can add on an egg for extra
The Super Bowl Pho is so warm and hearty, I will be back to try the other options
… moreThe Super Bowl Pho is so warm and hearty, I will be back to try the other options
Jenny Beth Stenquist
We had been searching for a go-to Vietnamese place ahead of winter pho season and boy did we not have to look very far! Plum went above and beyond on all accounts. The plum platter appetizer was a must, especially if you’re bringing littles. The spring rolls were so incredibly fresh both inside and out, and the curry dumplings had perfect flaky dough that still held everything together.
Both the chicken and duck curry were hits. The perfect amount of spice for me (I enjoy mild to medium levels of spice but don’t seek out extra). The chicken was tender but could probably have been more so, but I’m just searching so something for them to improve at this point. It was all really well done.
Our wait staff was exceptional; they were cognizant of timing for our mains relative to when we finished our apps, and didn’t over-stay. They even provided an entire kid’s place setting for our two year old. A clean space, homey atmosphere, pleasant music, and DELICIOUS food. Coming again soon!
… moreBoth the chicken and duck curry were hits. The perfect amount of spice for me (I enjoy mild to medium levels of spice but don’t seek out extra). The chicken was tender but could probably have been more so, but I’m just searching so something for them to improve at this point. It was all really well done.
Our wait staff was exceptional; they were cognizant of timing for our mains relative to when we finished our apps, and didn’t over-stay. They even provided an entire kid’s place setting for our two year old. A clean space, homey atmosphere, pleasant music, and DELICIOUS food. Coming again soon!
Latoya McCalla
Stop by on a Sunday afternoon as I was in the area. Cute little place, intimate, has bar seatng as well. Hostess was very nice. I was able to sit immediately with no reservation. I decided to start with the ginger ale, the crispy spring rolls and the steak and brisket pho, which was phenomenal. The broth had an amazing depth of flavor. Noodles were cooked to perfection, the crispy spring rolls
… moreAmanda Cascante
Phenomenal spot. Amazing food, great atmosphere, and top-tier service. Everything felt thoughtful and welcoming. Huge thank you to our waiter, Jobb, for being so attentive and sweet. Highly recommend!
… moreAshley B
The place is really cute and they are very friendly. However, I would not suggest going here for a Vietnamese coffee. It doesn’t have anything that you’re looking for when it comes to Vietnamese iced coffee. They used half-and-half instead of sweetened condensed milk. It wasn’t really sweet at all, but was overly milky and didn’t taste that strong. I’ve only taken a few sips and I’m already considering throwing this away even though it was over seven dollars.
… moreFITMS
The duck curry is 10/10! The duck was crunchy outside but soft inside, and the curry soup is to die for, I only wish they’ve given more curry to the bowl since it was sooooo delicious. I would love to return and try their others menu.
… morekandamas Epifano
Plum is such a little gem in the upper west side neighborhood.
Perfect spot when I’m craving pho or just want something cozy.
Love grabbing a sake pineapple or iced Viet coffee, and their duck curry with lychee is a must every time.highly recommend!
… morePerfect spot when I’m craving pho or just want something cozy.
Love grabbing a sake pineapple or iced Viet coffee, and their duck curry with lychee is a must every time.highly recommend!
Saowalak
The broth was deeply aromatic and beautifully balanced—easily one of the best pho I’ve had. The wagyu was exceptionally tender, literally melting in my mouth, and the portion was spot-on. A cosy, comfortable space that really lets the food shine. If you are in the area this is highly recommended.
… moreColin Lim
Small portions, inauthentic taste, very little meat. The kimchi fries were nothing special. When I asked for bean sprouts, lime, and basil, they told me there were already bean sprouts in the soup. Yeah, like five pieces. They also had no basil. They didn’t disclose that they would charge me extra for the bean sprouts — good thing I spotted it before paying and called them out.
Don’t come here; you will be disappointed and unsatisfied.
… moreDon’t come here; you will be disappointed and unsatisfied.
Zachary Thomas
Very friendly staff and fast service, but ….
• Pho portion is pretty smol
• The broth is not very tasty
• pretty small side of basil and jalapeno – it’s a small ketchup thimble worth
I guess this is maybe good for UWS, but not in general
… more• Pho portion is pretty smol
• The broth is not very tasty
• pretty small side of basil and jalapeno – it’s a small ketchup thimble worth
I guess this is maybe good for UWS, but not in general