
Discover the mouthwatering flavors of Pleasant’s BBQ in downtown Ocean Springs. Located at 1415 Government St, our hidden gem offers authentic and finger-licking BBQ dishes. From tender ribs to juicy pulled pork and flavorful brisket, our slow-cooked meats will satisfy your cravings. Pair them with delectable sides like seasoned greens, potato salad, and crispy fries. Our friendly staff provides exceptional service in our cozy and clean restaurant. Come experience the true essence of Southern hospitality and indulge in an unforgettable BBQ feast at Pleasant’s BBQ today!
Ribs, brisket, pulled pork & other barbecued meats served in a cozy, down-to-earth restaurant.
Hours
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–7 PM |
Address and Contact Information
Address: 1415 Government St, Ocean Springs, MS 39564
Phone: (228) 875-3384
Website: http://www.pleasantsbbq.com/
Menu Photos
Photo Gallery
Related Web Results
Pleasant’s BBQ | Ocean Springs MS – Facebook
Pleasant’s Open Pit BBQ – Ocean Springs – MapQuest
Pleasant’s BBQ, Ocean Springs, Mississippi
Reviews
All in all it’s a pretty good little place..
I ordered the sausage platter. The main course was very salty. Still edible, but I love salty foods and it was on the cusp of being too much for even me. The potato salad was also a bit salty with a dill pickle flavor. Honestly it wasn’t too bad. The best part of my meal was the coleslaw. Sweet, crisp and flavorful. The miniature pecan pie was good as well, though a little pricey.
The waitress was pleasant, though it felt forced. She left shortly after we arrived, so perhaps she was running late. I was not really aware of what my party was saying either, but they are not really the rude sort so I am left to believe that she just wasn’t vibing right.
The decor was not especially outstanding. It did not really seem to have much of a theme to it, though I got the impression that they were more of a late-nite, dine outside type of establishment. If that is the case I wish I had dined during their targeted hours. Maybe then there would have been some thing that I could have lauded as “worth it”. The place was really clean.
All in all it wasn’t a great experience and kind of pricey for food that was closer to a public school cafeteria plate than a restaurant platter.
The ribs were really dry, super thin on the bone, and the membrane was left on for cooking, which probably led to those parameters, will not order again!
The brisket had no moisture to them at all and could be eaten like bacon or stiff ham. Not only that, they had grill marks on them as if they were reheated from the day before. Will not order again
Service was fast…. like really fast, and it was a good atmosphere.
My wife liked her chicken salad. She did mention the ranch tasted kinda watery.
See photos for grill marks on sliced brisket and issues with the ribs.
I will say that when i went in, it was dead, not one person in there eating except our server, lol. Which i get it, they gotta eat too.
I will try again when it’s super busy to compare the food.
Overall, the ribs were just…so so. Small and somewhat dry with little flavor other than salt. The brisket was paper thin and resembled bacon or lunch meat and tasted more like liquid smoke than anything. The baked beans were straight out of a can. The potato salad was very basic and dense…not bad…but not great either. Again, little to no flavor. The toast was cold and actually tasted a bit stale to me.
I’d say this place is average to mediocre, but also keep in mind I’ve eaten BBQ all over the United States.
Is it good on a local level? Sure.
Would I come back? No.
It’s just “ok” and didn’t wow me. Sorry.
The gentleman at the counter was very nice and service was very good!