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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 4400 Dayton Blvd, Red Bank, TN 37415
Phone: (423) 682-8278
Website: http://pizzeriacortile.com/
Menu Photos
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Pizzeria Cortile | Neighborhood Pizzeria | Chattanooga, TN
Neighborhood pizza and other cuisine. Red Bank / Chattanooga, TN …
Pizzeria Cortile | Red Bank TN – Facebook
Good food is better when it’s passed around the table. Grab your people, order a little of everything, and settle in. We can’t wait to see you! Open Tuesday– …
Menu — Pizzeria Cortile
Follow us on Instagram to learn about weekly specials. Drink Menu · Order Online. SHAREABLES PIZZAS … 4400 Dayton Blvd. Red Bank, TN 37415. Contact Us. 423.682.
Reviews
Aruna Jayasena
Very friendly environment and awesome food. I really like the wooden stove baked pizza. You have lot of options to choose from.
Dinner time was bit busy, however it is definitely worth the wait!!
… moreDinner time was bit busy, however it is definitely worth the wait!!
Matthew
Was super excited to check this place out while in town for the 7 bridges marathon.
As my first time coming here I wanted to try many things. We started with the seasonal burrata which was a sweet potato spread with maple, pistachios, and bread. Bread was fresh and very hot, burrata plate was delicious. That’s about where the enjoyment ends.
We tried to order the “Saturday sandwich” which was listed on the board and we were told no it was too early. But no time was listed and it was already posted. Ok whatever. I ask about another dish with chorizo. Oh we don’t have that either….
We ordered a pepperoni pizza to “start” the venture. With only like one other table order food it took and extremely long time for the pizza to come out and during that time no server came to say anything. Easily 25 mins for a single pizza.
I had to get up to find a server to ask for share plates for the burrata. Then I asked for more water which after 10 mins and no water I had to get up and hunt someone down and ask again. Finally they brought a half bottle of water.
When the pizza finallly made it to the table it was easily sitting back there for a while because it wasn’t warm at all. My 5 yr old was able to shove it in his mouth with no issue because it was so cold.
No one came by the table so we ended up eating the food because we had already wasted so long the kids were getting antsy.
Then I went to hunt down the server again. One was out back and had been for a while. The other I explained the pizza was “cold” and he’s like hmm weird. Which I’m not sure it was weird if you left it sitting in the window.
So anyway I’m half way annoyed and figured let’s just get dessert and go. So the board both inside and outside says “bread pudding” I ask if that would come out hot and how long because we’ve just been sitting for a while and are getting ready to go.
The server then proceeds to tell me they also don’t have bread pudding that’s listed on the board inside and outside. So now multiple items not available, one I can’t order that’s listed, cold pizza, and horrible service.
Even after explaining the pizza issue he offered no resolution or attempt to resolve it just a shrug and move on kind of response. And there were multiple occasions where I asked for things and never got an update or resolution on.
I wish this would have been a better experience. Sadly it wasn’t.
Outside seating area is nice though.
… moreAs my first time coming here I wanted to try many things. We started with the seasonal burrata which was a sweet potato spread with maple, pistachios, and bread. Bread was fresh and very hot, burrata plate was delicious. That’s about where the enjoyment ends.
We tried to order the “Saturday sandwich” which was listed on the board and we were told no it was too early. But no time was listed and it was already posted. Ok whatever. I ask about another dish with chorizo. Oh we don’t have that either….
We ordered a pepperoni pizza to “start” the venture. With only like one other table order food it took and extremely long time for the pizza to come out and during that time no server came to say anything. Easily 25 mins for a single pizza.
I had to get up to find a server to ask for share plates for the burrata. Then I asked for more water which after 10 mins and no water I had to get up and hunt someone down and ask again. Finally they brought a half bottle of water.
When the pizza finallly made it to the table it was easily sitting back there for a while because it wasn’t warm at all. My 5 yr old was able to shove it in his mouth with no issue because it was so cold.
No one came by the table so we ended up eating the food because we had already wasted so long the kids were getting antsy.
Then I went to hunt down the server again. One was out back and had been for a while. The other I explained the pizza was “cold” and he’s like hmm weird. Which I’m not sure it was weird if you left it sitting in the window.
So anyway I’m half way annoyed and figured let’s just get dessert and go. So the board both inside and outside says “bread pudding” I ask if that would come out hot and how long because we’ve just been sitting for a while and are getting ready to go.
The server then proceeds to tell me they also don’t have bread pudding that’s listed on the board inside and outside. So now multiple items not available, one I can’t order that’s listed, cold pizza, and horrible service.
Even after explaining the pizza issue he offered no resolution or attempt to resolve it just a shrug and move on kind of response. And there were multiple occasions where I asked for things and never got an update or resolution on.
I wish this would have been a better experience. Sadly it wasn’t.
Outside seating area is nice though.
Lee Stevenson
Break free from the chains of the hut, dimpled blocks, and the Emperor.
Embrace freedom of creativity, wood oven and great service.
From Hot Hiwaiian, to Mr Potato head (our favorite), Chrizo pie, the creativity and perfection will beckon you from downtown to Red Bank.
… moreEmbrace freedom of creativity, wood oven and great service.
From Hot Hiwaiian, to Mr Potato head (our favorite), Chrizo pie, the creativity and perfection will beckon you from downtown to Red Bank.
Jamie Mouwdy
We are from FL and wanted a local restaurant away from DT Chattanooga. This place was amazing! The owner and staff were all happy and helpful! The owner recommended her version of her homemade focaccia bread for an appetizer and it was so good! The pizza was great. On Sundays she has a special and today she had her homemade pork egg rolls and they were the best we’ve ever had on the east coast!!! This place is fantastic!
… moreJohn Eaton
I enjoyed the Pizza very much. I enjoyed. The crust is thin. crust had good caramelization… that little char always helps. The only disappointing thing is I can tell the sauce has a little bit of bell pepper. Bell peppers are not a bad thing unless you’re my stomach, other than that I would definitely recommend this place to sit down. Eat some pizza and chill out.
good folks good environment.
… moregood folks good environment.
Terrence Reed
Great atmosphere, GREATER service, ok food.
I ordered the Sriracha Mayo wings and the Hot Hawaiian pizza. I absolutely love the fact that they have menu items I’ve never seen before, like Brussel sprouts on pizza. May try that one sometime. The pizza has fantastic ingredients on it, no question about that at all. But quite undercooked for my taste and very watery on the middle. Not greasy, watery. I couldn’t pick it up one handed without everything falling off. The wings were EXTREMELY hot, that’s thanks to great service. No waiting on them, fresh from the kitchen. However, the sriracha mayo was mayo heavy. I didn’t get. I much hint of sriracha. The wings themselves were great but wish I’d gotten a different flavor. The atmosphere and service was so solid, I wanna come back and try it again.
… moreI ordered the Sriracha Mayo wings and the Hot Hawaiian pizza. I absolutely love the fact that they have menu items I’ve never seen before, like Brussel sprouts on pizza. May try that one sometime. The pizza has fantastic ingredients on it, no question about that at all. But quite undercooked for my taste and very watery on the middle. Not greasy, watery. I couldn’t pick it up one handed without everything falling off. The wings were EXTREMELY hot, that’s thanks to great service. No waiting on them, fresh from the kitchen. However, the sriracha mayo was mayo heavy. I didn’t get. I much hint of sriracha. The wings themselves were great but wish I’d gotten a different flavor. The atmosphere and service was so solid, I wanna come back and try it again.
Patrick Tucker
Very good Pizza and Service! First time here as I had a gift card but won’t be the last. Pizza reminds me of the type I’ve had in Southern Italy. Thin / Charred / fresh ingredients. It’s nice to get a pie that isn’t all bread. Certainly better than the chains and probably the best pizza in Chattanooga outpacing the folks downtown. The wood burning oven is a nice conversation piece and is either from Italy or a very good replica. Clearly someone has trained the kitchen staff well as my pizza was quite good. Wait staff is quite kind. But the real standout other than the pie was someone who I will call, “The Floor General.” The Floor General must be the owner or a long time manager (who has personal funds at stake) because when she arrived the staff went from a 7 to a Firm 10. Things were quicker / sharper / better. She made the place hum. If every restaurant in town had a version of her no one would eat at home.
… moreStephanie Boatright
Had lunch here this past Tuesday. Everything was perfect. Jackson was our server. He was so welcoming and really made us want to come back. Thai pizza tasted like bbq sauce, not peanuts and was too salty for me, but it wasn’t bad! I would recommend something different, but it could just be me! My bf’s Hawaiian pizza was excellent though! Open kitchen w friendly employees. Burrata is a must. We will def be back to try something different. Tiramisu was the best I have ever had. Overall this is a fantastic spot! Give it a try!
… moreCotton EyedEm
Ordered pizza online. Smoked chicken, onions, blue cheese and buffalo sauce.
Not enough chicken on it to give an opinion on the smoked chicken. Blue cheese and buffalo sauce were pretty good. Positive: I rather enjoyed the chewy crust.
… moreNot enough chicken on it to give an opinion on the smoked chicken. Blue cheese and buffalo sauce were pretty good. Positive: I rather enjoyed the chewy crust.
Sophia Phillips
Loved their strawberry basil burrata, and their secret menu item, “the lasagna pizza” and their hot chick pizza with a side of ranch. Their ranch is really good. Will definitely be back.
… more