Pizzana

  4.2 – 248 reviews   • Pizza restaurant

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Since Pizzana’s Los Angeles debut in April 2017, the restaurant from partners Candace & Charles Nelson has garnered critical and national acclaim for Master Pizzaiolo Daniele Uditi’s inspired take on the Naples staple. In addition to Michelin Bib Gourmand accolades, Pizzana was recently recognized as one of the top pizzerias in the world by international guide, 50 Top Pizza. Uditi also appears as a lead judge on Hulu’s Best in Dough pizza competition series. Our signature slow dough is crafted in the Neapolitan tradition then fermented and proofed for two days. We use stone ground flour and San Marzano tomatoes that are grown exclusively for Pizzana in the Naples countryside. Our mozzarella, or fior di latte, is shipped fresh from Italy.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pizzana 91423

Hours

Friday4–10 PM
Saturday12–10 PM
Sunday12–9 PM
Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM

Address and Contact Information

Address: 13826 Ventura Blvd, Sherman Oaks, CA 91423

Phone: (818) 698-1009

Website: https://pizzana.com/

Menu Photos

Order and Reservations

Reservations: pizzana.comresy.com

pizzana.com

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Related Web Results

Pizzana Los Angeles Sherman Oaks

Award Winning Pizza. Pizzana features master pizzaiolo Daniele Uditi’s interpretation of the Naples staple. Reimagined with consciously sourced toppings.

Pizzana – Award Winning Pizza for Pickup & Delivery

Sherman Oaks · Silver Lake · West Hollywood. Locations. All Locations · Dallas … Book a reservation at our Southern California or Texas restaurants. Walk-ins …

Locations – Pizzana

Los Angeles Sherman Oaks. location icon. 13826 VENTURA BLVD SHERMAN OAKS, CA 91423. phone icon (818) 698-1009. hours icon. MON-THU 4P-9P FRI 4P-10P SAT 12P …

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Reviews

Mayank Dayal
⭐️⭐️⭐️⭐️⭐️

I had an absolutely fantastic meal at Pizzana in Sherman Oaks — this place is a must-visit for pizza lovers. The pizzas here are truly exceptional, and the vodka sauce pizza in particular blew me away — rich, creamy, and perfectly balanced with bright tomato and a subtle kick that pairs unbelievably well with their crust. The crust itself is exactly what you want from a Neapolitan-style pizza — crisp at the edges, just the right amount of chew in the center, and with a satisfying krispy finish that holds up slice after slice. 

The dining space is minimal and comfortable, but honestly, the food is the real star here. Every pizza we tried had thoughtful toppings and fresh ingredients, and the care in execution shows in every bite. Many reviewers online call Pizzana’s pies some of the best in the neighborhood — and after eating here, I totally agree. 

And don’t skip dessert — the olive oil chocolate cake with vanilla bean gelato might be one of the best sweet finishes I’ve had in a long time. The cake is lush and moist, with just the right depth of chocolate flavor, and the gelato adds a creamy, cool contrast that rounds out the meal beautifully.

Service was attentive and the vibe relaxed, making this a great spot for a casual dinner or a special pizza night with friends. Highly recommend it if you’re looking for well-crafted, creative pizza in Sherman Oaks
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tom derosa
Pizza is good delivery is HORRIBLE 11/2 hours and still waiting who know when it will get here no update. Find a new pizza place their not that good to wait that long pizza won’t be cold, it will be frozen. So it came 1 hour and 40 minutes after ordering. I called them after waiting 11/2hours and they told me it left a long time ago. Here is what we got u can see by the hard cheese there was no warmth at all. Had to heat up the oven and bake for 10 minutes to even eat. The pizza tastes good but who wants to order in food to have to cook it ? Btw my name is where the pizza is from and I lived in Italy for a year. This is good pizza but HORRIBLE delivery service you might want to try something better
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Sarah J. Schwartz
Pizzana just might serve my favorite pizza in Los Angeles. I go here with friends and family and it’s the first pizza spot I like to take people when they’re visiting LA. My favorite is the spinach pizza and the mushroom. I also love the diavola. I do want to eventually try all of the pizzas because they’re so fantastic.
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M R
If you are looking to upgrade your next pizza night, Pizzana is a masterclass in the “neo-Neapolitan” style. It strikes that perfect balance between a trendy neighborhood spot and a serious culinary destination.
The Insider Tip: The Cacio Club
Before you even look at the menu, do yourself a favor and look into the Cacio Club. It is hands-down one of the best loyalty programs in the city. Membership earns you a free pizza every month, but the real draw for the social crowd is the access to deeply discounted drinks. We’re talking high-quality Aperol Spritzes and Margaritas that make a casual weeknight dinner feel like a steal.
What to Order
The menu is consistent, but a few standout “family favorites” truly define the experience:
* To Start: The crispy artichoke salad provides a perfect textural contrast, while their Caesar salad is bright, punchy, and elevated. Don’t skip the charred broccolini if you want something smoky to balance the richness of the cheese.
* The Mains: You can’t go wrong with the classics. Their Margherita features a crust that is light, airy, and expertly charred. For something more robust, the mushroom pizza offers incredible earthy depth. If you’re in the mood for something silkier, their pasta dishes are equally refined.
* The Sweet Finish: You absolutely have to save room for dessert. The tiramisu is light and traditional, the gelato is exceptionally smooth, and the olive oil chocolate cake is a sophisticated, decadent must-try for any chocolate lover.
Whether you’re there for a quick drink or a full family spread, Pizzana delivers on flavor every single time.
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Stephanie Petersen
Delicious pizza, but you have to try their panna cotta I couldn’t even take a picture it was THAT good! Amazing service too!
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C S
Pizzana is hands down one of the best pizza spots in Los Angeles. The quality is consistently outstanding, and every pizza tastes like it was made with real care. The Sherman Oaks location in particular deserves a special shout out! the manager there is superb, with attention to detail that truly elevates the entire experience. The service always feels thoughtful and attentive.

The salads are fresh, bright, and genuinely delicious, and the cauliflower might be one of my absolute favorite things on their entire menu. Every visit feels like a treat. Highly, highly recommend! ⭐️⭐️⭐️⭐️⭐️
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Hanna Chung
$8.00 for a Pup Pizza, which contains: flour, pork, pumpkin, potato, peanut butter. It smelled AMAZING, honestly! The crust was beautiful with the perfect little crunch and my dog keeps circling the island where we’re keeping his remaining pizza untill tonight. The pizza came sliced in 8 little bite sized pieces and it honestly looked amazing.

We’re going to make this a monthly thing for as long as they make them. Of course , we couldn’t leave without a Torta Al Limone for my partner and it looked amazing as well.
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Sybil Darrow
I have just eaten here for a second time in a month. I cannot stress how good is food is. It’s so fresh. The bread for the crust is flown in from Italy as are the tomatoes in the sauce. Peter, the manager, is one of the all-time best restaurant managers. He handles everything with care, thoughtfulness, and taste. He could not be more generous, a host, and a staff is the most copetebt in LA and the friendliest. Bring your whole family here or a date or your child. You will never be disappointed. Thank you again, Peter Burciaga!
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Marcus Oberlander
I have been wanting to try Pizzana for a while. First, you are paying for quality ingredients. Second, multiple people can share a pizza, but everything depends on how hungry you are. Third, it is a great place to go off hours. My wife and I went here at lunch time on a Wednesday.

I actually prefer ultra thin crust pizza, and I particularly liked the way their pizza looked and tasted. There was an appropriate amount of char on the crust and on the undercarriage. All ingredients on the pizza, including the crust, worked together and no one ingredient overpowered the other.

I was well satisfied with our waiter, the food, and the service, and it would be worth going back there again.
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Efrain Cazares State Farm Agent
Pizzana in Sherman Oaks stands out as a top-tier pizzeria that pays homage to traditional Italian techniques while incorporating innovative flavors. The combination of excellent food, stellar service, and a warm atmosphere makes it a standout choice for pizza lovers and food enthusiasts alike. Whether you’re a local or just passing through, Pizzana is well worth a visit.
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