Pizza Cornicione

  4.7 – 68 reviews  $$ • Pizza restaurant

Social Profile:

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery Pizza Cornicione 27278

Hours

Wednesday4:30–8 PM
Thursday4:30–8 PM
Friday4:30–9 PM
Saturday4:30–9 PM
Sunday4:30–8 PM
MondayClosed
TuesdayClosed

Address and Contact Information

Address: 230 S Nash St, Hillsborough, NC 27278

Phone: (919) 245-8566

Website:

toasttab.com

Photo Gallery

Related Web Results

Pizza Cornicione – Wood-Fired, Neapolitan Pizza

Pizza Cornicione. 230 South Nash St. Hillsborough, North Carolina 27278 · (919) 245-8566 · [email protected] …

Pizza Cornicione | Hillsborough NC – Facebook

Pizza Cornicione, West Hillsborough, North Carolina. 897 likes · 5 talking about this · 43 were here. Offering True Wood-Fired Neapolitan Pizza in…

Pizza Cornicione | Visit Hillsborough, NC

Pizza Cornicione will feature the same wood-fired Neapolitan-style pizza, prepared with the finest ingredients by the same great kitchen team.

Reviews

Amara Kattrein
We really enjoyed the pizza from here! The meat and cheese board is delicious too. Plenty of parking in the lot across the street. They also offer curbside pickup which is super convenient!
… more
Scott Morse
Grabbed some pizzas for the family and we thought they were wonderful! I met the owners and they were very personable, friendly and helpful.
… more
Chelsea Mortimer
My husband and I ordered pizza here last night and they delivered it to Nash Street Tavern, which was great. However, this is the worst pizza I’ve ever had in my life, and I’m really not picky.. throw cheese on bread and I’m pretty happy. The crust was so mushy we couldn’t even pick it up without the whole piece of pizza folding in half and the cheese and toppings sliding off. I kept it for the next day to see if I could fix it in the air fryer, but it looked so inedible, I threw it away. The server was really sweet though, but I still felt I should warn pizza lovers near and far… don’t do it.
… more
Henry
I have lived or traveled to all of the food capitals from coast to coast and this pizza is top 3 out of hundreds of highly rated restaurants. This is the first pizza that I have tried in the triangle that is very good, and I have tried most of the top rated places. The ingredients are fresh and tastey, even the crust is flavorful. The dough is thin, so toppings tend to slide off easilly, but it is well worth just folding the slices for the flavors in each bite. Everyone at the restaurant I have interacted with is friendly and it seems like a family is running it. Recommend the San Giuseppe hot Sopressata pizza. The dark chocolate budino is also excellent and well worth the price.
… more
AllYour Base
Far better pizza than you would think possible in a town the size of Hillsborough. We have gotten probably 80 pizzas so far here, and they were all excellent. Be aware that you can buy it either fully cooked or partially cooked to put in your oven at home for the final 3 min of cooking for the freshest possible pizza.
… more
Mike O
We have finally found a great pizza after searching for years. The pizza was delicious, the crust was done to perfection in their wood fired pizza oven- the roasted pepper tasted great. I highly recommend a try. You will become a repeat customer.
… more
Mandy Tipton
We order takeout once or twice a month from here and really enjoy their elevated pizza experience. Delicious, fresh ingredients…you can’t go wrong with anything on the menu!
… more
Elsa Lou
UPDATE: I have often traveled from Raleigh for the mushroom pizza. Tonight will be my last for a while. Pizza was dry, mostly crust, very little sauce, few mushrooms, & almost no pepperoni. Had to stop and get another dinner, as I was hungry!
… more
Stephen Parker
Take and bake pizza is the jam. Premium ingredients make for premium pizza!
… more
Jill Paul
We were able to take our pizza to Nash Street station to listen to music. I loved the crust and the balance of toppings was perfect. I liked the spice of the Calabrian peppers and the fresh ingredients. I look forward to eating here again.
… more
… View more

Leave a Comment