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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Rustic French bakery & cafe with fireplace offering classic pastries, savory items & coffee drinks.
Hours
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–3 PM |
| Sunday | 8 AM–3 PM |
| Monday | 8 AM–3 PM |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
Address and Contact Information
Address: 545 S Olive St, Los Angeles, CA 90013
Phone: (213) 689-3240
Website: http://www.pitchounbakery.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
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Ours is baked fresh every day in-house, using our own levain starter and our traditional French recipe. Crispy crust, soft airy crumb, and easy to digest .
Reviews
Steve Uscio
I have to Pitchoun many times before I started posting reviews. Recently I returned for breakfast. This is one of my favorite bakeries in downtown Los Angeles. Their staff is extremely friendly and knowledgeable about their pastries. The ambiance atmosphere feels warm and comfortable. Everything they make it delicious and freshly made. I highly recommend that you visit this unique bakery and restaurant. You won’t be disappointed with your experience. By the way their coffee is off the charts great.
… moreJ L
My European and Australian colleagues were saying how hard it is to find an artisan bakery that doesn’t overdo the sugar and salt. Having indulged in many of these across Europe and Australia for most of my life, I have to agree. My go tos are usually Kouign Amann (a pastry laminated in butter and sugar) and any type of croissant.
Bummer that the Kouign Amann was sold out! Instead I had a Pistachio Croissant and the Everything Croissant – an adaptation of the Everything Bagel. The former had creamy and nutty filing surrounded by flaky pastry and a generous sprinkle of chopped pistachio nuts on top. The latter was a lighter version than the bagel but had all the bold flavours. Neither could be described as delicately balanced but were pretty good.
Sad on missing the Kouign Amann, I returned a second week. This time I was in luck and there was also a Fall Kouign Amann, so I took both for contrast.
The Kouign Amann sat in a pool of syrup? This was truly overpowering for me. The Fall Kouign Amann had dried fruits, but unfortunately by then I was too overwhelmed by the Kouign Amann to appreciate this one – it was just more sugary sweetness.
The rustic decor is warm and tasteful, which I really liked, but not the sound of the chairs screeching across concrete floors. Service was brief but sufficient. Conclusion: I’m still searching for that elusive bakery with delecate balance of flavours in this city.
… moreBummer that the Kouign Amann was sold out! Instead I had a Pistachio Croissant and the Everything Croissant – an adaptation of the Everything Bagel. The former had creamy and nutty filing surrounded by flaky pastry and a generous sprinkle of chopped pistachio nuts on top. The latter was a lighter version than the bagel but had all the bold flavours. Neither could be described as delicately balanced but were pretty good.
Sad on missing the Kouign Amann, I returned a second week. This time I was in luck and there was also a Fall Kouign Amann, so I took both for contrast.
The Kouign Amann sat in a pool of syrup? This was truly overpowering for me. The Fall Kouign Amann had dried fruits, but unfortunately by then I was too overwhelmed by the Kouign Amann to appreciate this one – it was just more sugary sweetness.
The rustic decor is warm and tasteful, which I really liked, but not the sound of the chairs screeching across concrete floors. Service was brief but sufficient. Conclusion: I’m still searching for that elusive bakery with delecate balance of flavours in this city.
Michael Preiss
This café offers a truly fantastic selection of food. All the products look very high-quality and are beautifully presented. The food itself was excellent, and it’s great that you can choose to enjoy it on-site or take it to go.
Unfortunately, the service was not very good. The staff seemed a bit inattentive, and overall the operation didn’t feel particularly well organized. The seating area was also quite cramped, which made the visit a little less comfortable.
Despite these drawbacks, the café is still highly recommended. The excellent quality of the food and the wide variety of options make it well worth a visit.
… moreUnfortunately, the service was not very good. The staff seemed a bit inattentive, and overall the operation didn’t feel particularly well organized. The seating area was also quite cramped, which made the visit a little less comfortable.
Despite these drawbacks, the café is still highly recommended. The excellent quality of the food and the wide variety of options make it well worth a visit.
Andy Liu
I’ve been a loyal Pitchoun customer since 2022. I live across 6th St and have visited way many times because I genuinely like the food. The yogurt I ordered today was great.
That said, this store is no longer what it used to be.
This morning I was in an extreme rush for a meeting and stopped in to pick up my prepaid online order (online pickup is supposed to be quick and smooth). After I gave my name and explained what I ordered, the woman who appeared to be the owner/manager insisted—repeatedly and coldly—that I show the order details on my phone. I couldn’t pull it up immediately, and I questioned why it was necessary given I was clearly there for my own order and am a frequent customer. Her response, with an unfriendly attitude, was simply: “I just need to see it.” No courtesy, no empathy—just attitude. I eventually found the confirmation and showed it, but the interaction felt unnecessarily tense and humiliating.
To make things worse, my yogurt order was handed to me without spoons/utensils, even though I requested utensils in the order. How exactly am I supposed to eat yogurt on the go—use my hands?
Pitchoun’s prices are higher than other bakeries nearby. I’m willing to pay a premium when the experience is warm and professional. Today it was the opposite. I highly recommend not going unless you want to risk getting irritated by the lady owner’s attitude. I won’t be returning any more after 3 years’ visit.
… moreThat said, this store is no longer what it used to be.
This morning I was in an extreme rush for a meeting and stopped in to pick up my prepaid online order (online pickup is supposed to be quick and smooth). After I gave my name and explained what I ordered, the woman who appeared to be the owner/manager insisted—repeatedly and coldly—that I show the order details on my phone. I couldn’t pull it up immediately, and I questioned why it was necessary given I was clearly there for my own order and am a frequent customer. Her response, with an unfriendly attitude, was simply: “I just need to see it.” No courtesy, no empathy—just attitude. I eventually found the confirmation and showed it, but the interaction felt unnecessarily tense and humiliating.
To make things worse, my yogurt order was handed to me without spoons/utensils, even though I requested utensils in the order. How exactly am I supposed to eat yogurt on the go—use my hands?
Pitchoun’s prices are higher than other bakeries nearby. I’m willing to pay a premium when the experience is warm and professional. Today it was the opposite. I highly recommend not going unless you want to risk getting irritated by the lady owner’s attitude. I won’t be returning any more after 3 years’ visit.
David Morales
The pastries ALONE are worth the visit. This place is a VIBE- NEW YORK via Pershing Square. It’s got people, music, atmosphere, and the friendliest service. I visited two days in a row and was not disappointed. The foccacia breakfast is a real bargain if you are hungover and need something to keep you from dying.
… moreMIRANDA TATE
Absolutely incredible. My salmon bagel was to die for. The staff is so kind. The ambience is amazing. Highly recommended in every way
Only note is that WiFi is only for an hour if you’re hoping to work here !
… moreOnly note is that WiFi is only for an hour if you’re hoping to work here !
Karla Bruni
It Is a very nice spot! We love this place, it is one of our favorite restaurants to brunch or breakfast. Every time we come to LA we go at least one time to eat! Service is very kind!
Pattiserie is more than delicious!
… morePattiserie is more than delicious!
R. D.
Just wanted a quick bite, I ordered take out Parisian omelette and yuzu cream cheese. Servers are fast and easy. You can take out or delivery
… moreJordon Clunich
Place is super cute, nice to sit and chat in. The egg focaccia was amazing, the croissant wasn’t quite as good as you might find in New York City but definitely still worth a visit because the drinks were incredible.
… moreScott Jennings
We loved this lovely French Cafe!! Friendly staff, amazing bakery selection (everything looked so delicious!), and the atmosphere couldn’t be any better!
… more