Casual eatery serving biscuits & gravy, biscuit sandwiches & buttermilk breaded chicken.
Hours
| Wednesday | 8 AM–2 PM |
| Thursday | 8 AM–2 PM |
| Friday | 7 AM–3 PM |
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |
| Monday | 8 AM–2 PM |
| Tuesday | 8 AM–2 PM |
Address and Contact Information
Address: 1100 SE Division St #100, Portland, OR 97202
Phone: (503) 236-3346
Menu
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Pine State Biscuits
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Pine State Locations
SE Division · 1100 SE division #100 · Portland, OR 97202.
Menu – Pine State Biscuits
Biscuit Sandwiches · The Reggie $8 · Reggie Deluxe * $9 · Veggie Reggie (v) $10 · The Regina * $6 · The McIsley $6 · BBQ Biscuit $7 · The Wedgie $8.
Reviews
Janice F
We had to wait about 10 minutes to place our order but it was so worth it. As a biscuit aficionado I was blown away by the golden crust and fluffy center. The filling choices for the sandwich are all mouth-watering making it hard to choose. We enjoyed eating on the outdoor patio on the corner. The staff was super busy due and all so kind.
… moreAlita Hawksworth
Paid parking lot across the way.
… moreK.M.A.
The Reggie Deluxe was on fire (to those not familiar with today’s slang, it means good, great, delicious, or any other positive descriptor you could think of)! Be careful when biting into it.
… moreChristopher Regets
This was the best biscuits and gravy I’ve ever had. The hash browns were also really great. My girl really liked her bloody mary as well. As for the biscuit sammies, they’re practically impossible to eat without them falling apart. But even so, with a fork and knife, you can consume them well enough, and they are also crazy good. Or hell, go at it with your hands if you feel like it. You’re gonna love it either way.
… moreLondon McDougal
I love the vibe here. It’s a come as you are, pretty quick service type of place. You serve yourself for coffee, silverware and water.
… moreE L
It was a little cold inside. Went for our 1st time and wasn’t sure about where we could sit. Parking is not that great. It’s really a nice idea and different than what I would usually get for brunch. The freshly made marionberry cinnamon roll was on point.
… moreAndrew Frame
Delicious all around.
… moreSteven Kou
Came here for breakfast and thoroughly enjoyed their delicious, fluffy biscuits. We found parking in a nearby paid lot and made our way to the restaurant. There was a bit of a line, but the ~15min wait was worth it.
… moreRyan Higgins
Food was for the most part delicious. Personally I found their vegetarian Reggie and vegetarian mushroom gravy to be much more enjoyable and wowing than the normal (chicken) Reggie and sausage gravy. Service was good and atmosphere was nice. 4 stars because they charged $1 for some ranch to go with the fries I ordered and because the beignets were oddly hard (literally my fork had a tough time piercing them, causing powdered sugar and cinnamon to go everywhere). The bourbon caramel that came with the beignets tasted wonderful though!
… moreKatherine Haywood
Would give a 5 star but I got a to-go order and asked for half and half but only got mushroom gravy. Place is confusing to figure out how to get into at first if you’re not familiar with the area. The biscuit was really soft and flaky so 5/5 on the biscuits. They had lots of cocktail options so I would definitely come back for brunch one day!
… more