Address and Contact Information
Address: 220 State St, Salt Lake City, UT 84111
Phone: (801) 961-8700
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La Bella Piastra | a Salt Lake Bar & Lounge Nightlife …
Contemporary and upscale. Located next to the Piastra on Gallivan Plaza in the Marriott City Center. Full bar selections, draft beer, extensive wine list.
La Bella Piastra | Salt Lake City Restaurant | Marriott Bonvoy
La Bella Piastra, our on-site Italian restaurant in downtown Salt Lake City, serves upscale continental cuisine with contemporary Italian overtones.
La Bella Piastra Restorante – MapQuest
220 S State St, Salt Lake City, UT, 84111. Piastra On Gallivan Plaza is a charming establishment nestled in the heart of Salt Lake City, UT. Specializing in …
Reviews
Mike Bucy
Ordered chicken parmigiana. Order came out fast. Maybe too fast.
Sauce was bland, the top part of the breading wasn’t crisp and lacked taste. The bottom was another story. The spaghetti was served on the same plate and was not drained properly, causing very soggy breading. Chicken was cooked perfectly. No garlic bread served with this classic Italian meal. There was also no salad as part of the meal.
They weren’t busy. The atmosphere is nice and casual.
Presentation of the meal was great and the mozzarella cheese topping was a bonus.
… moreSauce was bland, the top part of the breading wasn’t crisp and lacked taste. The bottom was another story. The spaghetti was served on the same plate and was not drained properly, causing very soggy breading. Chicken was cooked perfectly. No garlic bread served with this classic Italian meal. There was also no salad as part of the meal.
They weren’t busy. The atmosphere is nice and casual.
Presentation of the meal was great and the mozzarella cheese topping was a bonus.
Ginger G
We recently had a burger and a pizza here. The pizza was excellent. I had the margarita pizza and the crust was thin and super crispy. The flavors were very fresh with the crushed and roasted tomatoes and cheese. The burger was very good – messy and good. Our server was very attentive and helpful. We had lunch there and it was nice and quiet so we could talk easily. Good restaurant at the hotel, would eat there again.
… moreBryan Hepburn
Friendly, relaxed atmosphere. The pasta and chicken was so delicious!! The service was really friendly, kept my cup filled, and the food didn’t take long to come out
The only thing I would add, or suggest adding, would be turning up the music a bit, and the lights a little lower. Just my type of vibe.
There’s two separate TVs for sports, booths, and various sizes of tables, and individual chairs and a sofa for lounging near the fire.
If you are staying at the Marriott, I highly recommend dining here.
… moreThe only thing I would add, or suggest adding, would be turning up the music a bit, and the lights a little lower. Just my type of vibe.
There’s two separate TVs for sports, booths, and various sizes of tables, and individual chairs and a sofa for lounging near the fire.
If you are staying at the Marriott, I highly recommend dining here.
Leonard Zemlinsky
We were eating out in Salt Lake City since 1999 and over the years posted reviews for multiple restaurants during our stays. Last reviews reflect our stay in SLC over holidays in this Dec 2022. We visited multiple restaurants and had major disappointments in each of them. Except for Piastra. We always come back to Piastra to remind ourselves what good quality is. This restaurant located in Marriott City Center is absolutely the best in town in my view. Every entry we had during our 2 week stay was great. I am puzzled why other restaurants we visited in the city – from mid level to exclusive Spencer’s steak house could not be even close to Piastra in the Marriott. I highly recommend this place for both excellent food and great quality of waiter service. Marriott remains a true benchmark for hotels in both hotel quality and food quality.
… moreJohn U Guzel
This downtown Italian gem offers a culinary voyage through Italy with standout dishes like their mouthwatering hamburger with fries and refreshing arugula beet salad. But what truly elevates the experience is manager Berkay’s hospitality. From his warm welcome to expert recommendations, Berkay ensures every visit is memorable. For authentic Italian flavors and exceptional service, this spot is a must-visit. Buon appetito!
… moreCarly Baker
Nada is the best bartender ever. She took such wonderful care of us and kept the mood fun! She made a night with the team so much more! She is awesome. Thank you!
… moreBritton Katsanevas
Stopped by for a drink at the bar and had a pleasant experience. The bartender– Alec was super friendly and attentive. Would not hesitate to return for another couple of drinks sometime
… moreARIA NO LIMIT
While staying at the Marriott City Center in SLC La Bella Piastra located in the hotel offered a Christmas buffet,($35 plus 20% per person) Featuring Prime Rib,Salmon,chicken.
After sitting down,ordering drinks then being told several of our drink request were not available (basic soft drinks) we ended up with or I should say settled for 2nd and 3rd choice options. Not sure if they were out of the drinks we ordered or if our server not understanding English may have contributed.
Still full of Christmas spirit we pressed on.
The buffet line consisted of a cheese tray,small pieces dark dry cheese. looked like it had sat on the counter for several hours. A salad looking very similar to the cheese sat next to it.(Christmas spirit dwindling).
I moved on to the salmon and chicken. Two chaffing dishes with nice labels.
1st the chicken. A loaf of Pressed chicken with a khaki/camo colored ooze dripping from the center.
2nd the salmon. While almost as impressive as the chicken the salmon sat in a liquid that resembled curdled milk. (flashes of National Lampoons Vegas vacation buffet ran through my mind)
With a positive attitude I moved toward the Prim Rib.
Awe the carving station. A dirty wood board with a shop light fixed to it, presented ……I still don’t know. Two pieces of something that looked like a small leather hand bag, hard and brown. I say hard because of the noticeable effort the gentleman used when trying to cut a slice from one end. I asked if he had something more rare. He replied in broken English “That it”. I actually asked my wife if she thought this could possibly be a T.V. show….NOT.
Not everybody at our table was unhappy, my 5 year old told us that his fish tasted just like Miss Nancy’s at day care, lololol.
I paid the $173.00 (3 adults one 5 year old) and left. After reaching out to the restaurant with no response I felt a review was in order.
Note to chef(and I use that term very loosely) you might want to go a different direction with the next buffet.
… moreAfter sitting down,ordering drinks then being told several of our drink request were not available (basic soft drinks) we ended up with or I should say settled for 2nd and 3rd choice options. Not sure if they were out of the drinks we ordered or if our server not understanding English may have contributed.
Still full of Christmas spirit we pressed on.
The buffet line consisted of a cheese tray,small pieces dark dry cheese. looked like it had sat on the counter for several hours. A salad looking very similar to the cheese sat next to it.(Christmas spirit dwindling).
I moved on to the salmon and chicken. Two chaffing dishes with nice labels.
1st the chicken. A loaf of Pressed chicken with a khaki/camo colored ooze dripping from the center.
2nd the salmon. While almost as impressive as the chicken the salmon sat in a liquid that resembled curdled milk. (flashes of National Lampoons Vegas vacation buffet ran through my mind)
With a positive attitude I moved toward the Prim Rib.
Awe the carving station. A dirty wood board with a shop light fixed to it, presented ……I still don’t know. Two pieces of something that looked like a small leather hand bag, hard and brown. I say hard because of the noticeable effort the gentleman used when trying to cut a slice from one end. I asked if he had something more rare. He replied in broken English “That it”. I actually asked my wife if she thought this could possibly be a T.V. show….NOT.
Not everybody at our table was unhappy, my 5 year old told us that his fish tasted just like Miss Nancy’s at day care, lololol.
I paid the $173.00 (3 adults one 5 year old) and left. After reaching out to the restaurant with no response I felt a review was in order.
Note to chef(and I use that term very loosely) you might want to go a different direction with the next buffet.
Alyssa Thys –
For a hotel restaurant this was quite enjoyable. Food was really good and they have gluten free pasta. Thank you!!
… morePeter
The food here for breakfast and dinner is among the tastier options that i’ve had during my short stay here in SLC. Fantastic service from the waiter and waitresses here. Friendly, attentive and quick.
… more