Vietnamese restaurant serves an array of authentic pho variations, from classic beef to fragrant chicken and aromatic vegetarian options. Each steaming bowl is a work of art, adorned with fresh herbs, bean sprouts, and lime wedges, promising a tantalizing journey for the taste buds. At the Pho Zone, every sip and spoonful transports guests to the bustling streets of Vietnam, where the rich culinary tapestry of flavors and aromas awaits
Hours
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 27949 Greenspot Rd Ste D, Highland, CA 92346
Phone: (909) 737-0302
Menu Photos
Photo Gallery
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Reviews
I got number 28 and a baguette +. I can say the baguette was really good. The bread felt fresh, warm, crispy, soft. It was really good.
As for the the rice barbecue pork dish I had, it was also very good. I think I only complaint is the shredded pork that they had on the side wasn’t really that great.
Overall it was a good spot
We started off with 2 Vietnamese Coffees with milk, and both with an extra shot for the boost of caffeine. I must say very refreshing and strong, almost tasting like chocolate. .
One of the meals we had was Pho, #11. Tai Nam, which is a Vietnamese soup. This particular one comes with Rare steak, well done flank, tendon and Tripe. However, no tendon or tripe was available today.
I must say the broth was amazing, it was a delicious and fatty broth. You can definitely tell it is a bone broth along with other ingredients rich in fat. I enjoyed the broth as is, not needing to add additional flavor. This style of soup came in either a regular or large. Pictured is a regular size.
The next food item we ordered was the Banh Mi bo ne, described as a beef stew with bread. Keep in mind it’s not in a broth. This entree comes out sizzling, it consist of steak, a mixture of sauteed onions, bell peppers, and cilantro scatter on top. It also has a sunny side up egg, and comes with a delicious Banh Mi bread. It was nice and crusty exterior with an airy inside. Piecing it all together in a sandwich was a delectable meal.
We did get a side order of French Fries, and yes it’s French fries, the come with a side of ketchup and Mayo.
I left here feeling full and happy, next time we will definitely be trying something different and appetizers.
Service was fast and the servers were friendly and welcoming. Waited <10 mins for our order. Bathrooms were clean and the entire ambiance of the place was certainly clean and homey.
I loved the egg roll appetizer and how it was served with lettuce, pickled veggies and the perfect dipping sauce that cohesively ties the flavors together. Other Pho restaurants simply serve just the egg roll and a mediocre dipping sauce, so their version was excellent!
I ordered the veggie pho and I was satisfied with the regular size. I felt like the portion of the regular sized bowl was certainly quite filling. The broth was flavorful and there were spices available on the table for an extra kick of spice. I felt they could have added more pieces of tofu to balance the dish out with the vegetables to noodle ratio, but it was still great.
My husband ordered #10 which was supposed to come with steak, flank, tendon and tripe. But it only came with a few pieces of steak and meatballs. He didn’t bother mentioning it or asking them to correct his order since the restaurant was closing in a few minutes.
Overall, we were satiated and would consider giving them another try and order something else from their menu. I think anyone would enjoy a good deal with the portion size of their Pho!
Staff are super friendly.
Food was delicious.
Pretty nice atmosphere overall.
10/10 would visit again.