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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Experience the Pescato, a dual purpose station where guests can stop by for a quick grab inspired by the most glamorous coastal Oyster Bar in the USA; as well as, being enticed by classic dishes like crab and lobster boil, carved tuna and swordfish stations, baked clams and chowders as well as a variety of other seafood.
Hours
| Saturday | 1–11 PM |
| Sunday | 1–10 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
Address and Contact Information
Address: 49500 Seminole Dr, Cabazon, CA 92230
Website: https://www.morongocasinoresort.com/dining/pescato-oyster-bar
Menu Photos
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Reviews
Tami Roman
I really enjoyed this place! The service was great and the seafood was fresh. We had clam in garlic broth and the Parihuela… AMAZING! Make sure you get the bread & butter, it’s so good. My only qualm… and I’m nitpicking… was limited seating and sits very close to the casino floor. The overall experience was really good though
… moreAdam Rodriguez
It has limited seating but the sushi is worth the wait. We like it all. Thanks to chefs Gloria and Linda we always enjoy the food and atmosphere. We’ve tried almost everything our favorite is the rainbow roll and the spicy tuna roll along with the New England clam chowder. Also have had the half oysters.
… moreAnn Nguyen
Stopped by Pescato at the casino and was blown away by the seafood pan roast! Cozy ambiance that perfectly complements its good food. Fresh seafood, perfect seasoning, and watching it made in the open kitchen was a bonus. Great food and great service, definitely a must-try!
… moreRoman Rios
Inside of Morongo Casino this was the best spot to eat. Right in the middle of the casino, this was the best part of the whole trip. Really cool seafood soup type dishes cooked right in front of you in these awesome single cook pots. Chef was killin it with about 5 goin at one time. Super fresh. Sushi , salad , clam chowder were all . A must go for amazing seafood. A+++
… moreAurora Eguino
want to take a moment to highlight Gloria. She is one of your employees with the best attitude, and what she cooks is always delicious. During the time she was away for over a month, the atmosphere was not the same—we really felt her absence.
On the other hand, I’d like to share a concern about the service I recently received from Javier, one of the servers. I usually prefer chips with my sushi instead of bread, and this past Monday he only gave me two chips. When I asked for more, he told me no, saying it was not enough for the sushi .
My sister and I come to Pescato once a week, but this kind of service was disappointing and upsetting.
I truly appreciate the great staff members like Gloria who make dining at Pescato special, and I hope this feedback helps improve the overall experience.
… moreOn the other hand, I’d like to share a concern about the service I recently received from Javier, one of the servers. I usually prefer chips with my sushi instead of bread, and this past Monday he only gave me two chips. When I asked for more, he told me no, saying it was not enough for the sushi .
My sister and I come to Pescato once a week, but this kind of service was disappointing and upsetting.
I truly appreciate the great staff members like Gloria who make dining at Pescato special, and I hope this feedback helps improve the overall experience.
Yvette 714
We were completely impressed with Michael’s professionalism and customer service at the Pescato bar. He knew the menu well and gave us both amazing recommendations on what we might like based on levels of spice and our preferences. This was our 2nd date night at the restaurant this month and loved the experience.
… moreAlicia Ruvalcaba
Omg if you can’t spend the money,don’t waste your time. You get what you pay for. The oysters are fa naminal. The “seafood boil” is literally the bomb. My friend ordered the scampi with pasta and it still lives up to it’s name. Chef Ashley is so committed to this place. Her staff is very attentive. I wish I knew everyone by name but I can’t. Applause applause applause for this place.
… moregabby ramirez
Amazing food horrible service from host/ the casino. They said the wait was 2 hours (5:30pm) we put my number and name down i NEVER got a txt after the 2 hours we went to check they said they said they sent a text at 6:15pm i NEVER received a text. So either the host got my number wrong or she never put my name down.
… moreJAY GO
Horrible service! I usually will tip if servers are busy and can’t really get to you but this service was non existent, 0 tip! Basically thrown my food and left to my own device’s.. I literally had to walk to the back and ask for my check, only to see a group of servers standing in the back chit chatting…
… moreNacho Libre
When we saw they had an oyster bar with steam kettles we knew we had to try it. We love going to the oyster bar at the Palace Station in Vegas and we hoped it would be similar.
We ordered a combo roast because of the same name as the one in Palace Station. We were disappointed it did not com close to it. It was good, however, because of the name and the way they setup the venue as the one in Vegas, we hoped it would taste somewhat similar.
Service was a little slow since we were the only two there for the first 15 minutes after we were seated.
… moreWe ordered a combo roast because of the same name as the one in Palace Station. We were disappointed it did not com close to it. It was good, however, because of the name and the way they setup the venue as the one in Vegas, we hoped it would taste somewhat similar.
Service was a little slow since we were the only two there for the first 15 minutes after we were seated.