Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Italian restaurant & bar serving upscale cuisine in a warm, intimate space.
Hours
| Thursday | 4–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 4–11 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
Address and Contact Information
Address: 357 Main St, Hartford, CT 06106
Phone: (860) 547-1714
Website: http://peppercornsgrill.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Peppercorn’s Grill: Authentic Italian Cuisine in Hartford
Since 1989, Peppercorn’s Grill has been serving upscale Italian cuisine in a warm, intimate setting. Owned by the Cialfi brothers, Sal and Dino.
Peppercorn’s Grill | Hartford CT – Facebook
Peppercorn’s Grill is open today for the run of Shucked and the kitchen is leaning right into it Alongside our regular menu, we are featuring a special …
Peppercorns Grill Restaurant – Hartford, CT | OpenTable
Peppercorns Grill offers a delightful dining experience with “exceptional food” and “great service” in a “warm, cozy” atmosphere. Known for its …
Reviews
Ashley Z
We had the pre-fixed Shucked themed meal before we saw the show at the Bushnell and it was amazing! I loved the salad, ravioli and panna cotta. The ravioli were some of the best I have ever had. My husband was very happy with his soup, salmon and polenta cake. The service was very attentive. It was a wonderful evening and we look forward to returning!
… moreNina Tru
We went for Valentine’s day so I understand things were busy. The place was super unorganized, one hostess was seating people without checking reservations so couples with later reservations were being sat first, menus were laid out in a huge messy pile on the stand so the hostesses had to shuffle through them. One hostess went to seat us but it wasn’t ready yet, so this other hostess (i believe i heard her name was Denise but im unsure) said she had a table for us. It was all the way in the back, we had to squeeze past other tables sideways to get to the area, and then when we got there, it was back between 3 other tables. The hostess even had to tiptoe squeeze between the chairs to put the menus down then looked at me and said “I dont know how you’ll get to the table but enjoy your dinner” then just walked away. We had to ask the couple at the table in front if one of them would kindly get up so we could get to our table. Once sat, the tables were so close that our waitress was basically standing hip to shoulder with me and the woman at the next table because of the limited space. Our appetizers were very underwhelming, the tomatoes in the caprese were not ripe and there was barely any basil and the squash blossoms (my husband and I favorite appetizer to make ourselves) were very bland. We did have to wait a while, even after our appetizers were cleared, however my husband enjoyed his rigatoni alla vodka but my lobster ravioli was a very small portion (only 4 ravioli) and the cream sauce flavor completely overtook all of the lobster. The only good thing about our experience was our waitress was very pleasant, and our desserts were delicious. Otherwise, everything else was a horrible experience for us, especially on Valentine’s night. It was also extremely loud and hard to talk to my husband at a regular volume.
… moreJeff Yanco
Outstanding. So many amazing flavors. It’s always a great experience.
… moreBen Harris
Great food, reasonably priced for the quality. Big wine menu, creative mixed drinks. We got there at 4:30 and service was very quick, but that didn’t change as the room filled up toward 6pm. Nice and close to the Bushnell, which is why I picked it, and offers a 15% discount on entrees to Bushnell ticket holders.
Recommended over all.
… moreRecommended over all.
Zipster 100
We held a corporate dinner here and everything was flawless. The food was delicious and service was excellent. I highly recommend Peppercorns for an event or just dinner and drinks. Dino is also a super nice guy.
… moreMeghan Amaya
I was looking for a romantic restaurant that my boyfriend and I can celebrate our 3 year anniversary and I am so glad we ended up at Peppercorns Grill!! From beginning to end it was a lovely experience! Hercules was our server and he was so attentive! The food was delicious. We’re looking forward to coming back.
… moreFood of CT
What a gem in downtown Hartford! We had a fantastic meal here and I will absolutely be keeping this spot in mind for dinner before or after a show at The Bushnell. We visited the day after Valentine’s Day, so we were able to take part in their crab and burrata salad, as well as their fig and ricotta special appetizer of the day. We were so impressed at how tender the veal ossobucco was, and the ravioli I had were so unique in an orange citrusy sauce. Our homemade biscotti even came with chocolate truffles made in house! Our server was very professional and attentive, and the restaurant was so beautifully decorated. Since this was my first time, I’m not sure if it was decorated just for Valentine’s Day, but it definitely was a nice vibe for our date night!
… moreCarolyn Stancliffe
They have no idea how to manage reservations, table service, or cook. From the moment we arrived to the moment we left it was pure disappointment. My shrimp tagliolini was supposed to have what sounded like a lush saffron sauce. It was dry and overcooked. It was missing items and lacked taste. My sister’s dinner the rigatoni a la vodka was both overcooked and overhauled. It took an hour to get us our dinner without appetizers or sides. If you were hoping for a water glass refill, you’d be disappointed once again. It was loud and the tables are very close together and hard to navigate. Talking was almost impossible. I could not reasonably recommend this place to any of my friends.
… moreSammi
I came here with my boyfriend for happy hour before seeing a show at the Bushnell. Happy hour ran from 4 to 7, which was great sense it was in extended time frame compared other restaurants nearby. They had drinks anywhere from $5-$7 and good appetizers. There was only one person behind the bar however and I think that made service a little slow, because it was really popular night. However everything was delicious and I’d recommend it.
… moreJocelyn DeMaio
Fabulous dinner! From start to finish, we had a wonderful meal! Arincini, meatballs, figs, calamari, and artichoke appetizers were awesome. And, our entrees were sooo good. Truffle pasta, short ribs, and Chicken Saltimbuca were fabulous! Great restaurant!
… more