Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 4920 3rd St, San Francisco, CA 94124
Phone: (415) 822-1818
Website: https://pekingwok.dine.online/
Menu Photos
Order and Reservations
Order: Order online
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Peking Wok Restaurant, 4920 3rd St, San Francisco, CA 94124, US
Peking Wok Restaurant is a dining establishment located in Bonsall, California, offering a diverse menu that showcases a variety of Asian cuisine.
Reviews
Jermaine Ellis (901cali)
Are you looking for an amazing Chinese dining experience in San Francisco? Then head to Peking Wok! Located in the Bayview this restaurant offers a wide variety of traditional and contemporary Chinese dishes. The atmosphere is warm and inviting, and the attentive staff will make sure you receive the best service possible.
From classic Chinese dishes like Chow Mein vegetable, to more contemporary creations! You’ll be able to find something to satisfy your taste buds. The portions are generous and the flavors are outstanding. Everything is prepared with the freshest ingredients.
You won’t be disappointed. These restaurant favorites will have your mouth watering long after you’ve finished your meal.
Come to Peking Wok
… moreFrom classic Chinese dishes like Chow Mein vegetable, to more contemporary creations! You’ll be able to find something to satisfy your taste buds. The portions are generous and the flavors are outstanding. Everything is prepared with the freshest ingredients.
You won’t be disappointed. These restaurant favorites will have your mouth watering long after you’ve finished your meal.
Come to Peking Wok
Lana Tainter
The food is delicious and the portions are good
… moreChristopher Chung
3rd Street Chinese, tidy interior, cash only. Big portions, but higher prices.
Salt and Pepper Prawns, with little taste of pepper. While crunchy, the oil tasted as though in need of changing.
… moreSalt and Pepper Prawns, with little taste of pepper. While crunchy, the oil tasted as though in need of changing.
Alexandria Rockett
I’ve been going to this restaurant since it opened Karen and I we’re both pregnant at the same time. She knows me as Alex out of all my years today was my first bad experience yesterday I ordered some barbecue pork fried rice with no peas and carrots I sat outside my car and ate half the rice when I picked it up went home and put the rest in the refrigerator for lunch the next day today I take the rice out of the refrigerator place it in the microwave for 1 minute put a little soy sauce on it I put the lid back on it I proceeded to the table to sit down to go eat it I took the lid off took a spoonful and I put it to my mouth I can smell this foul odor as if the rice had expired but I had just bought it yesterday and put it in the refrigerator immediately after purchasing it and getting it home so I called to let them know and Karen’s son wife I took the call she told me to bring the rice in and they would make me another one when I got there she was upstairs and the sun was at the counter he talked to his wife and then he came back to me and said that they would make me another one I said okay I appreciate thatI told him that he can even smell the rice himself that it shouldn’t expire from yesterday and I had it in the refrigerator he opens it and says you put soy sauce on it I said yes after I heated it up and thought that I was going to eat it but after smelling it after heating it and smelling it it didn’t smell good and I couldn’t believe it had expired overnight being that I put it in the refrigerator immediately when I got home after purchasing it for some reason he got upset went to the cats register to give me my money back I said I didn’t want the money back I just wanted more rice but he said no you put soy sauce on the rice I said I put soy sauce on the rice after I heated it up and thought that I was going to eat it but he still refused to remake the rice as I was told over the phone that it would be replaced I told him that I couldn’t wait to speak to Karen because that was inappropriate I’ve been coming here for too many years and have spent way too much money in there to be Petty about some rice being that I came all the way across the bridge to get it replaced very hostile young man I had rather would have dealt with his wife as I have always when I come in the restaurant or Karen they know what they’re doing. Price to spoil overnight after being put in the refrigerator to me it means that the rice was owed from the beginning it wasn’t fresh rice sorry I’ve cooked rice before and put the leftovers in the refrigerator and took them out the next day and the rice was still good which I have did with pek Woks Chinese food before and had no problems…….. And when I eat Chinese food I only put soy sauce on the portions that I’m going to eat at the time if I’m not going to eat it at that time I’m not going to put soy sauce on it until I’m ready to eat it…. There’s people directly across the street who hang out from that restaurant who eat there all the time and when I told them what happened should have heard some of the complaints they had since Karen and her husband have not been working there sorry Karen as much as I love your food and your restaurant your son’s customer service today was unprofessional I came all the way from treasure Island to get my rice replaced. Only to be given my money back then to have to go somewhere else when I’ve been going there for years loyal customer on family night when I pick up food I’m damn near spending $200 in there I guess a customer loyalty and valued around there cuz I know Karen would have never did that to me but that Young generation I take the family business and run it the way they want to what is Mama could have seen him.
… morePuka Love
Fried chicken bomb.com chow mein is good. I haven’t tried other food on the menu but i will. love their fried chicken though
… moreStacy Kunnassery
Ordered the sweet and sour chicken combo with fried rice and an egg roll. It was alright. Had enough for 2 meals as far as portion sizes go.
… morerobin johnson
You need to make them shrimps bigger let people know they cocktail shrimp didn’t receive my Chinese broccoli in the other container with the mushrooms I received more bok choy the mushrooms and bok choy was nasty but the shrimp and the scallops with the bok choy and the onions it was good but only gripe is get bigger shrimp
… moreBenjii gaming online
Family owned restaurant in an improving part of town, You get your food fast and tasty. Pricing is as stated, no surprises. Kitchen area is clean and staff is reasonably friendly (all business, no time for small talk). If you want good quality Chinese food fast and hot, Peking wok is the place to be!
… moreBROWNEYEZ 420
The food here is good and fresh. It’s in a convenient location right on 3rd and Palou st. Its a cool place to sit and eat too. The staff are friendly and helpful. It’s a walk up counter inside you can sit there. It’s better to call ahead because of the lunch hour rush. They close at 9pm which is sweet because it gives you plenty of time to stop by for dinner. This location has been here for years. You get alot of food for the price. They fix it just like you want including extra sauce on your food. The wonton soup tastes great I get it everytime I get sick. The broth is tasty and helps to make you feel better. It comes in a reusable container that can go in the microwave. Even reheating the leftovers taste good just like the first time you ate it. Try it you wont be disappointed.
… moreB Davis
Fast friendly service. Nice size portions. I wish the fried rice had a bit more flavor – the egg fu young was excellent and make sure you have the salt and pepper prawns.
… more