Modest, bustling Chinese restaurant with standard decor offering traditional favorites.
Address and Contact Information
Address: 8566 Westminster Blvd., Westminster, CA 92683
Phone: (714) 893-3020
Menu Photos
Related Web Results
Peking Restaurant – CLOSED, 8566 Westminster Blvd … – MapQuest
Get more information for Peking Restaurant in Westminster, CA. See reviews, map, get the address, and find directions.
Peking Restaurant 8566 Westminster Boulevard – Order Online
Peking Restaurant. 8566 Westminster Blvd., Westminster, CA 92683, USAOnline ordering hours: 11:00 AM – 3:00 PM.
Peking Restaurant – Westminster, CA | Review & What to Eat
Peking Restaurant – restaurant review and what to eat at 8566 Westminster Blvd Westminster, CA 92683 (714) 893-3020. See our top menu picks!
Reviews
Katie Nguyen
this restaurant has always been one of my go-to’s, one of my absolute favorites ever, and i’m not even chinese! and i’m also vegetarian! the food is always delicious, and the kind auntie that works there makes it always feel like home. she remembers our orders and faces every time, without fail (at this point, i’m not even entirely sure what the actual names of my regular dishes are on the menu!). i’m genuinely so disheartened to hear the news that they’re closing/changing ownership, but they said it’s because they want to retire :,) this restaurant is truly so special and so comforting. i rarely write reviews, but i wanted to make sure this was said. long live peking restaurant, you were sososo good to me, my family, my friends, and the community. all the love!!!!!!!
… moreBetty Bet
Amazing home cooked, authentic Chinese food. Northern style. Must try the pan-fried dumplings, and Kung Pao chicken. Braised green beans were fantastic. Beef roll is tasty, generous, crispy and not greasy or heavy. Everything was delicious. They do charge a credit card fee you may want to avoid by bringing cash presently. If you have time, please pay this restaurant a visit and bring some hungry people. It will be a cherished memory. Update: This restaurant is still open! You still have a chance to try your favorites here. Maybe through October 2025.
… moreAndrea R
Old school, hole-in-the-wall, yes it’s all true and I love it that way. It’s not the type of place that tries to impress you with fancy decor or trendy food, but instead relies on their quality, nostalgic-style dishes. For this reason, Peking Restaurant is, hands down, my favorite Chinese food in Orange County.
Excellent food that my family and I have enjoyed repeatedly at Peking Restaurant: honey walnut shrimp, sesame chicken (just as flavorful as orange chicken and sweet & sour chicken, but for some reason underrated. It’s not really all that spicy, despite the name), chop suey, steamed dumplings, beef roll/Lu-Lee roll, fried rice, chicken with mushrooms, pan fried beef noodle, mu shu pork. This restaurant knows how to make these classics just right, and your group will feel at home in their humble, family-friendly dining area.
There is a sign at the front desk that you can avoid extra fees if you pay in cash. Since I always go for takeout however, ordering online requires a credit card and I’ve not yet found an option that lets me order online and still pay in cash at the restaurant. This is apparently their preferred form of payment, so bring plenty of cash if you plan to order in person or dine in.
… moreExcellent food that my family and I have enjoyed repeatedly at Peking Restaurant: honey walnut shrimp, sesame chicken (just as flavorful as orange chicken and sweet & sour chicken, but for some reason underrated. It’s not really all that spicy, despite the name), chop suey, steamed dumplings, beef roll/Lu-Lee roll, fried rice, chicken with mushrooms, pan fried beef noodle, mu shu pork. This restaurant knows how to make these classics just right, and your group will feel at home in their humble, family-friendly dining area.
There is a sign at the front desk that you can avoid extra fees if you pay in cash. Since I always go for takeout however, ordering online requires a credit card and I’ve not yet found an option that lets me order online and still pay in cash at the restaurant. This is apparently their preferred form of payment, so bring plenty of cash if you plan to order in person or dine in.
Lance Yonis
Great Chinese dinner. More like east coast Chinese. Friendly staff, great food.
Hurry in before their gone. They are selling the restaurant.
… moreHurry in before their gone. They are selling the restaurant.
Michael George
Delicious! Fast and friendly service. Food was served hot. The noodles were cooked perfectly… not mushy and seasoned without too much salt. The fried dumplings were tasty too. I highly recommend this restaurant… I’ll be back to try a few more dishes.
… moreBob Ko
This was my childhood restaurant. Didn’t go there as much after we moved to central OC, but the staff still remembers us. Went there and ordered takeout one last time on their last night of operation, Friday, October 31, 2025. Took a few business cards as a keepsake. Currently enjoying at home some of the best Kung Pao Combo (宮保三樣) I’ve ever had and will never get to have again. Farewell to a piece of my childhood! Wishing the owners a happy retirement, and THANK YOU THANK YOU THANK YOU SO SO SO SO VERY VERY MUCH for serving our community for over 40 years! We will never forget you. 祝老闆們退休愉快，感謝您對 Westminster 的40多年的招待！我們永不會忘記北京小館！
… moreRoger W.
Dumplings, Xiao Long Bao, and beef rolls very good. We got pot stickers too, one of the best I’ve had. Portions are large and dumpling skins are fresh. My mom’s pick for Mother’s Day, we celebrated this year day before. We also had some stir fry dishes, shrimp with broccoli was yum.
… moreMelaneeh S
Old school chinese restaurant. Onion pancake was so dam good!!! Yall gtta try it! Also portions are big enough for 3 or 2 hungry ppl… they give a hot bowl of rice tgats big enough to share with 3 peopl
… moreDavid Chien
44 years of delicious pot stickers and Chinese dishes. Sadly, closing end-of-month at an yet undecided date, so hurry on in for the yummy staples, such as pan-fried potstickers, mu shu wraps, honey walnut shrimp, Chinese pancakes, and bean curd with vegetables, before the 92-year old cook retires! Gonna miss the crispy, chewy Chinese pancakes with an extra dash of salt, and scrumptious fried potstickers! Their off day is Monday, and break hour is 3pm to 4 pm.
… moreMel R
Great service. Great food. Easy to order. The servers were fantastic and answered all of our questions. Always a pleasure to come to this restaurant.
… more