

Peet’s Coffee is the premier specialty coffee company in the United States. Peet’s Coffee offers superior quality coffees in multiple forms, by sourcing the best quality coffee beans in the world, adhering to strict high-quality and taste standards, and controlling product quality.
Berkeley-born chain featuring signature coffee, tea & blended drinks alongside baked goods.
Hours
| Friday | 5 AM–6 PM |
| Saturday | 6 AM–6 PM |
| Sunday | 6 AM–6 PM |
| Monday | 5 AM–6 PM |
| Tuesday | 5 AM–6 PM |
| Wednesday | 5 AM–6 PM |
| Thursday | 5 AM–6 PM |
Address and Contact Information
Address: 5411 Lone Tree Wy Ste. L130, Brentwood, CA 94513
Phone: (925) 513-4102
Website: https://www.peets.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Peet’s Coffee | The Original Craft Coffee Since 1966
Peet’s Coffee & Tea – Brentwood – Sand Creek Crossing
Peet’s Coffee, 5411 Lone Tree Way, Ste L130 … – MapQuest
Reviews
The wait is forever but the coffee and food come out perfect every time in my opinion. Highly Recommend.
As of June, 2025 this location still has the beautiful warm quarter sawn oak paneling that Peet’s Coffee has traditionally had, and I personally love. A few months ago I was in a different location and was disappointed to see that paneling had been removed.
I’m going to be honest: I’ve been coming to this Peet’s for over six years—whether to relax or get work done. I’ve always appreciated the longtime baristas, whom are true professionals and genuinely kind people. I’m touched they still remember my name after all this time. Even when I lived elsewhere, whenever I returned to Antioch, I always made a point to stop here. That’s how much this place has meant to me.
But after my visit today, I’m seeing a clear decline in customer service over the past few months. I’ve noticed that afternoons tend to have newer or less experienced staff, but today’s visit (around 2:15pm on 7/3/25) was unusually frustrating. The two young women working were disengaged—one was chatting with a customer (or friend?) and then continued talking with a co-worker. The other seemed largely absent, occasionally stepping up to take an order. When a customer politely commented on the slowness, one of the baristas replied something along the lines of, “I’ll have my co-worker make your drink when she’s done.” That just shouldn’t be the standard.
The phone also kept ringing and ringing, but the barista was too busy….talking. She finally told the man she was talking with at length about she “guesses she should answer that” (to paraphrase). The other barista was no where to be seen during this until she realized patrons were waiting, she came out from the back.
I did receive an under-the-breath apology for the wait, but honestly, it wasn’t the delay that bothered me—it was the reason for it.
(Also, not to nitpick, but I wasn’t fully confident about the cleanliness of the blender.)
I get that the A-team usually works the morning shifts, and yes, it’s slower in the afternoons—but that doesn’t excuse inattentiveness or poor service. As someone who’s spent both time and money here regularly, I left today feeling genuinely disappointed.
Also: the AC doesn’t need to be blasting that hard, even in summer. And I say that as someone who hates being hot!
Finally, a long-standing issue that really needs addressing: flies on the pastries. This has been a problem for years. The Peet’s I frequented in LA had a clear cover over the pastry case. This location really needs to implement something similar for basic sanitation.
I’m not saying I’ll stop drinking Peet’s coffee altogether—but I’m seriously reconsidering spending extended time at this particular location going forward.