Rachel Councell
Went for brunch on a Saturday morning and it was absolutely divine!! I enjoyed a delicious mimosa and my husband had a Bloody Mary both were delicious!!! Brunch was served buffet style and everything was flavorful and perfectly prepared. The brisket melted in my mouth! 10/10 and the atmosphere was lovely, service was top notch!!! Highly recommend!!!
… moreLavette W.
What can I say about Patricks!? It was amazing, amazing, and absolutely amazing! We started off with Mint Julips, which we never had before, and we are completely ruined for any other Mint Julip. Then the fried stuffed crab was amazing! It didn’t last long enough for me to take a photo, sorry guys. The salad wasn’t amazing, the dressing. The blue cheese dressing was homemade….Outstanding! On to the main course, which was ungodly good! The banana foster Sunday with toasted pecans topped it off and set me over the top into gluten. Which I do not regret! I wish I could remember our servers name and give her a shoutout; both of them. They were just as good as the food. After my food coma, their names escaped me(Lill & ???…..just know they were outstanding. Make sure you make reservations, or you will not get in, and you will miss out!
… moremichael white
The food here is really good. It’s nice that all of the servers here know the history of the establishment and will share it with you. I will be going back to try some of the other items on the menu.
… moresjjellybean sarahjean
Beautiful meal with wonderful hosts and staff. This restaurant is rich in history of a deeply-rooted local family living their dream as restaurateurs, serving delicious original dishes to many in their hometown. My party got a variety of dishes, from the stuffed flounder, the
seafood casserole, and the ribeye steak and every dish impressed both aesthetically as well as flavorfully.
5 stars and all the thumbs up, thank you for a wonderful evening! And finished off with the prefect bread pudding. Mmmmmmmmmmm
… moreMichelle cox
Everything was amazing!!
Got a garden salad with homemade blue cheese dressing.
For the appetizer we had the grilled crab claws with herbs and butter and along with the best grill toasted bread for dipping. Then Had the “12 oz” ribeye with asparagus
For dessert we got strawberry shortcake.
Service was top notch
We will definitely come again!
… moreAlecia Alley
This is the best restuarant my husband and I have ate on the coast. The service and the wait staff was a friendly at home feeling! The food was phenomenal! Def a 10 out of 5 stars!!
… moreAmanda Floyd
I very rarely leave reviews, however, this is one business that is most deserving of one! Food was amazing!!! Staff was amazing!!! Definitely coming here again
… morePatric Harper
They were so helpful with my Mom’s allergies that made it a very enjoyable experience. Stuffed soft shell crab was incredible!!!
… moreGeorge Evans
Patrick’s is a wonderful and unique dining experience. It is a very small restaurant set in an old house and is not much to look at from the outside. Once inside though you are treated like a regular even if it’s your first trip. It’s a bit pricey but the food is fantastic and all courses are included in the price. The ingredients all are fresh and hand selected as best I could tell. Preparation is very individual and it’s a wonderful departure from the sameness of many places. Great place for special occasions. Nice intimate dining area. Highly recommend.
… moreEngland Unlimited
Awesome place that locals visit…very friendly staff and awesome atmosphere. Food was the best I had in the coastal area gulfport biloxi and ocean springs. Defiently will return. Stuffed snapper with crab meat.
… more