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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Patricio’s Taqueria is a quick service restaurant with homemade, authentic Mexican food. It is a family friendly restaurant with something for everyone. We have vegetarian, vegan and gluten free options. Check out our salsa bar with three different kinds of salsa. We sell beer, wine, margaritas and sangria. Check out our menu on our website
Relaxed restaurant with colorful decor serving Mexican standards like tacos & burritos.
Hours
| Saturday | 10:30 AM–8 PM |
| Sunday | 10:30 AM–8 PM |
| Monday (Labor Day) | 10:30 AM–8 PM Hours might differ |
| Tuesday | 10:30 AM–8 PM |
| Wednesday | 10:30 AM–8 PM |
| Thursday | 10:30 AM–8 PM |
| Friday | 10:30 AM–8 PM |
Address and Contact Information
Address: 73-4038 Hulikoa Dr, Kailua-Kona, HI 96740
Phone: (808) 334-1008
Menu
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Related Web Results
Patricio’s Taqueria – Kailua-Kona
Their idea was to make their food affordable so others could enjoy it frequently. They wanted to make authentic Mexican cuisine with fresh and healthy …
Menu-Whole – Patricio’s Mexican Taqueria
Classic Taco Plates · Burritos · Combo Plates · Tacos a la Carte … Trees – next to Kona Mountain Coffee. 73-4038 Huliko’a Dr. Kailua Kona, Hawaii 96740 …
Patricio’s Mexican Taqueria | Kailua-Kona HI – Facebook
Patricio’s Mexican Taqueria, Kailua-Kona, Hawaii. 1337 likes · 1 talking about this · 1416 were here. Mexican cuisine made with fresh, healthy and…
Reviews
The two Shippleys
Good stuff. It was pretty busy at the start of lunch rush, and they had just had a massive pick-up order, but our food came out quickly, and it was well made. The chili relleno plate was good. The nachos were good. It lost a food star because we ordered beef nachos and got none.
… moreTony D
The service was alright. The lady at the counter wasn’t too keen on us making alterations in the form of removing items, such as onions, from items in our order.
… moreByron Kay
I’ve had Mexican food in Mexico, Baja, Southern California (where i’m from) and many other locales. There are a number of options in Kona but Patricios is possible the best mexican restaurant in Kona. While their food is good it’s not at the pinnacle of Mexican cuisine. I have probably eaten here 20+ times over the years.
… moreCasey Elliott
Good food and a great sunset view. Good place to stop after the airport if you’re on the way to Hilo.
… morePaul Exner
I love Patricio’s Taqueria — authentic food of good quality; and, the atmosphere makes me feel like I’m back in Mexico with the swanky music played inside. You can also get fantastic Mexican beer like Modelos of all flavors (ice cold from the bottle)! Order for pickup and ready in 10-15 minutes! Patricio’s is conveniently located on the Queen K Hwy and easy to get to driving from the north or south… check it out! Always good!
… moreEddie Morales
Made a pit stop here before flying home back to SoCal.. and let me say this.. surprisingly better than expected. This is as good as it can get to authentic tasting Mexican food. If we ever get the chance to come back to the big island, we will visit here again.
… moreMichael Kareev
The food is ok(ish) for a place that doesn’t have a lot of ties to the Mexican community. A quesadilla was fairly bland; a burrito has a decent mix of the ingredients (not all rice).
… morePat Evans
There is no excuse for serving such lousy Mexican food when there are so many cookbooks and so many recipes out there telling you how to make really good Mexican food. I lived in Texas for well over 40 years, TRAVELED in Mexico (not Baja but THE TRUE MEXICO), and I know what good Mexican food is. In Austin, we frequented restaurants like Fonda San Miguel and Santa Catarina. In Dallas we went to Jalisco Norte. In San Antonio, we went to Mi Tiera. Look those up and you’ll find some REAL Mexican food. My cleaning lady is from Mexico (not Tiajuana, but the REAL MEXICO). She once worked at this restaurant and told me that she and her friends brought them recipes, but they wouldn’t listen to her. She also said that everything you eat there is frozen and then nuked to warm it up. From this owner’s reply, I’m not sure if that’s true, however, my husband ordered a pork tamale that came out a gigantic glob of half-cooked soupy Masa with very little filling. That is not a tamale. I ordered the Chile Relleno and it was so yucky, I could not even eat it. All I can say is this: we will not go back until they learn how to make real Mexican food. Anyone I speak to about this place agrees with me, that is, people who actually know what good Mexican food tastes like. It’s very sad that the Big Island has no place to go when you have a yen for Mexican food. And I don’t mean Tex Mex, I mean REAL Mexican food, like they serve in Real Mexico, not across the border from San Diego. As for this owner’s accusation that I’m being vindictive, what I am is I’m teed off that we wasted our time and money going there in the hope of finding decent Mexican food on the Big Island. Not!
… moreLisa Castelan
I ordered the tamale plate. I feel if they would of given more rice and beans I would of rated it better. It was a scoop in the 2 little squares of the container they give. There rice and beans were good though. The 2 pineapple tamales were large and overcooked kind of too dry. People were nice with service. My husband had carne asada and same with rice and beans. He said his food was just ok.
… moreSanjay Kannan
Notice to vegetarians: The rice is made with chicken stock even though it’s marked as vegetarian!
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