Patio Filipino

  4.3 – 464 reviews   • Filipino restaurant

Social Profile:

Luscious Filipino-Spanish fusion cuisine in a garden-inspired space with outdoor patio seating.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Patio Filipino 94066

Hours

Saturday11 AM–2 PM, 5–9 PM
Sunday11 AM–2 PM, 5–9 PM
Monday11 AM–2 PM, 5–9 PM
TuesdayClosed
Wednesday11 AM–2 PM, 5–9 PM
Thursday11 AM–2 PM, 5–9 PM
Friday11 AM–2 PM, 5–9 PM

Address and Contact Information

Address: 1770 El Camino Real, San Bruno, CA 94066

Phone: (650) 872-9888

Website: http://www.patiofilipino.com/

Menu Photos

patiofilipino.com

Photo Gallery

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Reviews

S Chin
We wanted to come back to this location for a while. Their dishes are family style. We ordered: patio sampler ( lumpia, calamari, and fried chicken wings) for appetizer, crispy pata Kare Kare , chicken and pork adobo, the ginataang sitaw & kalabasa, pancit bihon, and garlic rice. Their portions are big, that we had leftovers for today. Everything was so good but the best part was the crispy pata and chicken and pork adobo. It was so tender. The meat was falling off the bone. Yummy. I even got mom stamp of approval with how soft the vegetables were. So tender. We also ordered dessert: their pandan jello refresher. Also yummy. We will definitely come back. Easy parking, great service and yummy food. Why not!

Update: 12/19/2025

We love this place. Easy to find parking and plus their food is very good. We ordered: fried chicken, lechón Kamala, pancita ( skinny and fat noodles), kare kare( oxtail), and kalabasa with coconut sauce. Delicious. This is becoming my favorite location to eat Filipino food now that Viamare is closed. We definitely would come back especially since their wait staff is so attentive and kind.
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Angel Abernathy
Everything we tried was delicious and the portions were very generous. Served family style. Friendly, attentive staff. We’re going back to AZ tomorrow, but we’re finding a way to be able to fly home with our leftovers.
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Joy P.A.
The establishment is of a moderate size. Predominantly, Filipino patrons were present during our midday meal. The service provided was exceptional, with accurate orders delivered in a timely manner. With regard to the culinary offerings, we selected the pork sisig, which boasted robust flavor, but suggested consumption while still hot to preserve its crispiness. Regrettably, the fried rice, beef oxtail kare kare, and gisadong bihon were found to be deficient in seasoning. However, the portion sizes were sufficient to serve 3-4 individuals.
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Rachelle Lopez
Everything was delicious and most Staff are a hit and miss. The old Staff and the young man that cleans the table is good. The lady who took our order will not ask the Chef to alter our order even when we continued to tell her to ask. It’s just to chop the meat a bit smaller. My Aunts comes here often when they crave Filipino food and the older Staff knows them. When one of the usual older staff saw my Aunt she greeted her and my Aunt asked if she can alter our order in which she complied. They need to treat every request with a lil more consideration and have customer service consistency. All in all we had a great time. Clean restooms and there’s an extra parking behind the resto but it is difficult to find parking on weekends.
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David Fletcher (RegNeoJazz)
This restaurant was recommended and after my visit, I know why.

Tried 2 meals.
Crispy Pork Adobo and the Kare-Kare. Both were wonderful. I enjoyed the flavors of the crispy pork adobe better, but as stated, both were good.

Friendly staff that came by to ensure we were doing well.

I tried their mango-calamansi juice which was a 5 out of 5. Very refreshing.

I would definitely go back.
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Catherine Ong
Feels like dining in the Philippines. Most yummy Fil resto I’ve ever been to. Our bill was charged with the other table’s drinks but was resolved quickly. My family enjoyed dining in this place. We celebrated my aunt’s bday and she had a very memorable one.
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C E White
Haven’t been back here in more than a decade! Forgot that portions are huge. Each item is good for about 3-4 people. We ordered way too much food for 3. Fried chicken dish was the hit. Will try and explore other items in the future. Food was pretty good. Service was extra friendly, very attentive and accommodating. They kept checking on us. We sat at the patio. Definitely won’t wait another decade before I come back.
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Don Frasco
Street parking only. This place is geared towards serving big groups, so when I came to dine alone, the servers didn’t know what to do with me. She decided to put me in the back of the restaurant, literally next to the kitchen door.

I ordered San Miguel Light, but they ran out. So the server decided to give me San Miguel lager without asking.

My appetizer came way too late. Came after my main course. I ordered beef steak tagalog, and it was OK. Garry’s, Max’s, and Toppings are way better.

Server never came to ask how the food was. I had to wait for quite a while for my check.
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Michael Solis
Been coming to this place since I can remember, maybe 10 years or so or 2016ish – and family gatherings for visiting relatives was this place. They had excellent food before, authentic, and a little nostalgic feel. Last visit was not very impressed for the same dishes that we always order
because it somewhat dampened the savor from what I can remember. Maybe it is just that a lot of restos have opened up and were serving good if not better food around.
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chie torres
ordered food pick up. don’t know what happened. we’ve been loyal to patio filipino for years. last night’s order was terrible! the crispy pata was burnt, over cooked and really tough to eat. it was a double but we ditched one because it was beyond consumption. the chicken adobo felt like left overs. the pieces were scraps of meat with like 3 pieces of chopped chicken parts. We noticed they have been very busy lately withh all the holiday events. hopefully they could pay attention to the quality of the food they serve eapecially as their prices have now increased. will not be getting food from here right now. so disappointed.
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