ap dricker
Tonight, i enjoyed trying somewhere new again. I was lucky to grab one of the few seats in the bar and was greeted by the kindest bar keep, Linda. She welcomed me the way someone might into their home. I noticed she treated everyone this way, and everyone in the whole restaurant seemed to know her, too. What a great vibe! I enjoyed the fresh, warm bread served with rich oil and vinegar topped with crushed garlic while i waited for my crab cakes. When they came, they were soft and wonderful and tasted so fresh and mild. They were not over crushed together, and you could tell these had not been in a fridge overnight even. Next, i had their Mista salad. The candied nuts complimented the bitter greens nicely, and the salad had just the right amount of dressing. All the ingredients were so fresh, and I was so pleased with the atmosphere and even had a lovely conversation with some locals. I’ll be back for sure and highly recommend coming to eat here. Just a wonderful eatery.
… moreShyam Raghavan
Food was okay: the butternut squash ravioli was excessively sweet and buttery; the eggplant parmesan was dry. Some of our group enjoyed their custom orders. This was too expensive a place for the food to be mediocre.
Service was great, though: we had a large group and our server did a great job ensuring we were taken care of.
… moreBrad Cantua
My wife and I have eaten here several times and loved it. We celebrated my wifes birthday there last week.. I’m not trying to not be negative but I was very surprised a $58 one pound prime rib was 1/4 inch thick and it wasn’t tender at all. I ate it so I bought it, but certainly not worth the money. My wife loved her short ribs ! The restaurant wasn’t busy at 5 pm. Our server was polite but he didn’t provide service anywhere near what previous servers on previous visits have provided. I guess I’m saying he didn’t make us feel as if we were appreciated. Something has changed at this restuarant or perhaps they just had an “off night”. So, again in not trying to be negative, I’m trying to be honest. My wife and I will have a serious discussion before returning here. For those of you who might be concerned yes I still left a 25% tip….
… moreNandi Kyaw Min
What started as a quick lunch stop turned into a full and satisfying meal! My mom was craving good pasta, and we picked this place since it was on our way back — definitely the right choice. The clam chowder, fettuccine pasta, steak, and cake were all delicious. The service was also wonderful — everyone was so attentive and friendly. We’ll definitely be coming back to try more dishes.
… moreJia Huang
Our waiter dissappeared after taking our order, the lady at the front door had to get us our food and the cheque. The calimari was very oily. Best dish was the sour dough bread.
… moreTareq Barakzoy
We celebrated a birthday party here and had good experience. Unfortunately, one of the dishes came overly salty.
The service was very spotty. Our server might have been new, or inexperienced. We didn’t get water. One of the wine bottles never got served despite being chilled in ice.
When you have a large party and your gratuity is mandatory, service should also be paid attention to.
… moreFrancesca Boelter
My husband and I hosted our rehearsal dinner here the night before our wedding and we are so happy we did! We had around 50 guests and reserved the private dining room. Rayma was our point of contact from the beginning. She is very friendly, easy to get a hold of, patient, and very accommodating. We were able to have a table set up for picture frames and were also able to have assigned seating. Rayma and the staff made sure that each table had the right amount of plates set up to match our seating arrangements. There was even a high chair set up for one of our toddler guests. The staff was also able to accommodate any dietary restrictions and stayed back well past closing time to be there for our party. The food and desserts were amazing! Our guests were very happy and also stuffed! Thank you to Rayma and the Pastas Trattoria staff for such a wonderful and memorable night!
… moreSandhya Prashant
Very disappointed today with their dishes today. The burrata appetizer bread was inedible so salty and the capellini pasta had no salt. Their tiramisu is still the best. Beware before you order the flourless chocolate cake it’s quite strong and our chocolate lover could not eat it as it was quite bitter.
Review from 2 years ago:
We finally found another good Italian restaurant in the area! The red bell pepper sauce is very tasty, the burrata bread wit OO was rich and tasty. Loved their tiramisu too. Quick service and nice outdoor seating. Lot of vegetarian options.
… moreSergio Andres Diaz
Excellent service and very good food, ordered some pasta with chicken and champinones, were on their point! the three waiters who attended me, the two women and the man, very attentive and excellent attitude.
… moreVishaal Ekbote
8/17/23 – Dinner experience
Got a walk-in spot for 6 on Friday evening at 7 pm ! Lucky !
The appetizer and kids food arrived piping hot 🙂
The main course and drinks were good
The desert was super !
… more