We invite you into our restaurant to enjoy exquisite food & know you will find yourself blessed by the warm embrace of the Parthenon family. Try our Certified Angus quality Beef topped with house made butter torched table side and finished with Smoked Sea Salt or a Truffle Sea Salt to enhance the natural flavor of the Beef.
Enduring restaurant featuring a menu of steak & seafood dishes, as well as Greek specialities.
Dakota Soto
Came here for a work gathering. First impression was great – everyone was super friendly and welcoming and the place was lively and decorated nicely. There were options for both private, reservable rooms and a main dining area. Our waiter George was also attentive, kind and enthusiastic.
The experience got weird and off-putting when the steak filets came out, as they were all clearly cooked rare when we were told they would all be medium. It was also weird when a woman came into the room to ask if things were okay – not sure who that was. Anyway, the steak concern was remedied when the woman took back the steaks and had them cooked more thoroughly. Just don’t order the steak unless you want it to be rare or they change the way they cook their meat for the future. The food did taste good!
… moretifjoflo
This is a hidden gem. Everything was so fresh and expertly prepared. My palate has never been so happy. My family from our 14 yr old to my husband and I all agree this is definitely a winner. We will definitely be back.
We started with a few drinks which were pleasant. My husband had an IPA and I had the dirty martini.
We had the oysters Rockefeller and whipped feta appetizers with lobster ravioli, Chicken Neptune, and lamp chops & shrimp as entrees. We were so full but the desserts looked so good we got those to go. More to report on those later.
Our server was amazing, she was new and I am so sad I forgot her name (that’s on me and my brain) but we share the same birthday. She was excellent and very attentive.
Everyone was excellent and the chef came by each table to make sure the meal was enjoyable. I appreciate that extra touch.
… moreDonald Dacus
Renewed our wedding vows today at the Parthenon Grille. We rented one of the big rooms and had our daughter perform the handfasting. It was a fabulous atmosphere with some very well made steak, chicken and salmon. Our server, Ms. B took care of us with a dedication that went beyond her assigned duties. This young lady deserves a raise and a pat on the back. I cannot thank her enough for what she did. Nor can I thank the Parthenon Grille enough for their kindness and hospitality.
… moreShawn Webb
First time visitor experience. The food quality, quantity, and presentation was excellent. For the $$, don’t expect to leave hungry. The service was excellent. Our waitress was attentive, pleasant, and helpful. The atmosphere was quite and just a little close, but you are at a restaurant, what more can you expect without a private room. I was impressed and they get a thumbs up! Note: My selection of $30-$40 included a 35% for excellent service.
… moreErica C
Server was excellent. Margarita was an 8/10 and only $7!!
Greek and Ceaser salads were good. My daughter enjoyed her calamari, but said it was too salty. Hubby had the Sirloin, which is said was OK. It wasn’t bad, but wasn’t seasoned well. I had the Rigatoni and chicken pasta with spinach, which was good, but the chicken was a bit rubbery; the sauce was delicious. Will definitely return and try another menu item.
… moreSara H
Came here for Mother’s Day and boy didn’t disappoint! They had a new Prosecco margarita on the menu that was unbelievable. I absolutely love the whipped feta. The bread with the balsamic vinegar and oil is amazing. The lamb burger is my favorite and I can never stay away from it. My husband loved the chicken and waffles and my daughter loved the salmon, avocado toast with scrambled eggs. They’re always spot on! I wish they’d add a basil martini to the menu. Oh dear! I forgot to mention that the baklava cheesecake was from heaven. And my daughter loved the berry cake.
… moreDuannapa Kelly
I felt very welcomed and pampered by the food and service. The best pasta I ever had in a while. Me and my husband really enjoy our dishes. I would recommend mine which is Chicken San Marino & Shrimp. Special thanks to Brandon our waiter guy. He’s very nice and gave us the best service. We will definitely be back.
… moreSamuel Shoultz
The staff were super friendly and very accommodating! Answered all our questions and gave us 5 star service! We will for sure return, the food was enjoyable and plenty of food for the price!
… moreJo Erg
Good location. Food was good. Staff very super friendly.
… moreErik
This was our first time coming here, and we enjoyed our meals. The atmosphere is good, the food was tasty but a little under seasoned, which I guess is better than overseasoned as you can always add salt and pepper but you can’t remove too much that was added in the kitchen. The prices are a little on the high side but all-in-all we felt it was acceptable for the quality, portion sizes, and presentation of the food.
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