Relaxed, buzzy bar/eatery at Comfort Suites with brick oven pizza, American mains & outdoor seating.
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
paige Kussow
Place looked pretty plain nothing special about it. I walked in and no waitstaff or bartender was around but regular patrons were behind the bar making themselves drinks and then when no one came to the host stand a person sitting at the bar walked in the back to get someone which I thought was odd.when I did finally meet with staff they seemed so bothered I was there never said hello I had to initiate the conversation and then I asked how her day was no other back and fourth my food was very plain and my wrap was falling apart by the time i got home looked held together with toothpicks but the brisket was good everything else I would rate poor. Sad I eat out every Tuesday with my work friends and we love to try new places guess we won’t be trying here again
… moreBeth Wegner
We ordered delivery for our room. The burnt ends looked nothing like typical burnt ends. It was just dish of small dried up pieces of meat doused in gross BBQ sauce. The Mac and cheese with smoked pork was flavlorless and the California flat bread was so disgusting we ate one bite and threw it away. I would never try this place again.
… moredavid lecapitaine
Our food was delicious. We had a very polite young man take care of us. After we got our food he checked on us 3 times to make sure everything was good. Thank you Pat 4. We’ll be back again soon.
… moreSharon Peiffer
First time there. Breakfast was good the other food was cold. The wait staff was good. Had a big group from out of town so kinda diappointing.
… moreWhat What
Server was not terribly friendly like forced going through the motions.
… moreLeRoy McElroy
We were back from Arizona for the holidays and so wanted a perch fry. Had a reservation for 5 and we arrived on time. We’re told they were out of perch. It was only 5pm! I ended up having a Ruben and meat was so tough I could not eat it. Told waitress and she said they would take something off because of it. Took a whole $1.50 off a meal I literally could not eat! Very disappointed and this used to be a favorite spot for us to go. Guess we need to find a new place when we return for the summer.
… moreCarl Thompson
Very disappointed in how far down hill this place has gone. Waiter was unresponsive, in the clouds, didn’t know the menu, or even how to write down an order. I know there are staff shortages, but if you are going to advertise as an upscale bistro you need to play the part. Otherwise just become another bar restaurant attached to a golf course.
… moreKalee S
Service was prompt and friendly. Pretzel fries were great. Pulled pork & mushroom mac and cheese was amazing! Will be back!
… moreChris Pruitt
I like the new look! However service was a bit below average and the fish fry was average at best. I will go again and try something different.
… moreAshley Chase
Amazing food and staff.
… more