Paonia Bread Works

  4.5 – 167 reviews  $ • Bakery

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A small town bakery and artisanal bread shop using locally sourced organic ingredients to create delicious breakfast, lunch, and dinner options for locals and visitors of Paonia, CO. Grab and go items, full deli of artisanal meats and cheeses, as well as gourmet grocery items are offered for your connivence. Paonia Breadworks prides itself on serving local and organic creations based on world renowned recipes – don’t miss Pies from the London Pie room, our sourdough bread, and homemade bagels. Stop by for dinner on the weekends, often featuring lasagna with homemade noodles and pizza by the slice!

✔️ Dine-in ✔️ Takeout ✔️ No delivery Paonia Bread Works 81428

Hours

Saturday7 AM–1 PM
Sunday7 AM–1 PM
Monday
(Labor Day)
7 AM–1 PM
Hours might differ
Tuesday7 AM–1 PM
Wednesday7 AM–1 PM
ThursdayClosed
Friday7 AM–1 PM

Address and Contact Information

Address: 530 Grand Ave, Paonia, CO 81428

Phone: (970) 527-5376

Website: http://paoniabreadworks.com/

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Related Web Results

Paonia Bread Works | Breakfast Lunch Dinner | Paonia …

We are a small town bakery and artisanal sourdough bread shop in Paonia, Colorado serving sit down and grab and go breakfast, lunch, and dinner.

MENU | Mysite – Paonia Bread Works

BREAD · COFFEE & DRINKS · All drinks made with Organic Milk · Deli.

Paonia Bread Works – Facebook

530 Grand Ave, Paonia. RL Mt.

Reviews

April King
I was in love as soon as I walked in. The food tasted of love in every bite. The sandwiches were perfect for an amazing lunch. From the food to the atmosphere was very much relaxed and artistic. I really wish I could have tried everything on their menu. 10/10 recommend to everyone!
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Julia Bair
Pretty good food, too bad that the gentleman taking my order, handles money, and then turns right around and handles your food with no glove or washing of his hands. Addressing the issue to the same person, who is the manager doesn’t seem to make much difference he didn’t seem to care! Maybe that’s why when people eat out at restaurants they get sick duh
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Aria Polglaze
The bagels here are to die for! There was bacon and sausage on a plate left out like other reviews said, not really sure what was up with that but I’m sure they know what they are doing! The guy who helped us at the counter was very kind and chill, the barista was a little stand-offish but she was busy! Minus 1 star because they don’t have any flavor options for their coffee which kind of sucks. I got a dirty chai with oatmilk though and it was fine! It’s a little pricey, but it’s local and not any more than you’d pay at Panera and tastes way better. I will be daydreaming about those bagels until I visit again from the Nothern front range!
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Kelsey Woodmansee
Absolutely horrible. The service was painfully slow (they were nice though). We waited 25 minutes…for two bagels! There was nobody in line when we got there, so why it took so long is beyond me. The bagels, sausage, and frittata were already cooked, sitting out on the counter on plates. I repeat, COOKED sausage sitting out not being held to temperature. Health code violation much?? Our bagels came out cold, not toasted, with WARM cream cheese. Apparently cream cheese also doesn’t need to be held at a proper temperature. The only positive was the iced tea was good.
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Lindsay Culkin
We loved this adorable spot for delicious homemade bagels, breakfast and coffees! One of the only places open early in town, Barista isn’t very friendly unless you’re a local..
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Bruno Albertazzi
We are a couple of french and we stayed few days in crawford next to paonia.
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Lizzie King-Hall
Big sign on the road said “OPEN.” The old door felt stuck, not locked. When I pushed on it, I heard a voice inside shout, “Hey! Hey! HEY!! We’re CLOSED!!” It was so rude, the diners still eating on the porch asked me if I was ok. They’d been closed for 7 minutes.
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Henry Kloepper
Had a yummy turkey sandwich here after a bike ride into town. They were closing around 1pm most days when I was there (July 2022) due to staffing shortages, so go early enough unless you know they’ll be open past 1pm. I bought a loaf of sourdough bread as well that was really good. We bought another loaf before we left the area to take home with us.
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John Records
Paonia Bread Works started, as the name implies, making and selling organic, artisan bread. I’ve particularly enjoyed their bagels, sold through local stores. Some deliveries are made by bicycle, although volume has required acquiring some vehicles.
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Jacey Riggs
Cute place to visit for breakfast or brunch. Plenty of places to park and also outside seating. Good service and delicious treats.
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