

Experience a vibrant destination where old-world culinary traditions meet bold new flavors from around the globe. Every dish is crafted to order using the finest house-made and imported ingredients, inviting you to experience a delicious collision of cultures-from wood-fired Neapolitan and Detroit-style pizzas to authentic Thai specialties. Our main dining room showcases an open concept kitchen, bakery, and Gelateria for guests to watch their meals come to life in a casual setting, while our cocktail bar provides an elevated atmosphere in the evenings.
Popular outpost featuring Neapolitan-style pizza, familiar Thai dishes & cocktails at the counter.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 111 S Green River Rd e, Evansville, IN 47715
Phone: (812) 401-2404
Website: https://tastepangea.com/pangea-kitchen
Menu Photos
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Pangea Kitchen
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Reviews
We started with the Burrata Toast, and it was an instant show-stopper. Fresh, in-house made mozzarella paired with roasted tomatoes and basil, served atop perfectly toasted bread that was crispy and buttery on the outside, warm and cloud-soft in the center. Every bite was rich, bright, and impossibly satisfying — the kind of starter that quietly sets the bar very high for what’s to come.
Then came the star of the table: their Pistachio Pizza, baked in an ultra-hot oven until the crust reached that ideal balance of blistered crispness and airy chew. It featured their fresh mozzarella, a silky pistachio purée, delicate ribbons of prosciutto, and a drizzle of hot honey that tied everything together. The flavor play was exceptional — salty, sweet, nutty, and spicy, all dancing in perfect harmony. Each bite felt intentional, layered, and indulgent without being heavy.
Pangea Kitchen has mastered the art of elevated comfort food — approachable, yet refined. You can taste the care in every component, from the house-made cheese to the thoughtful balance of flavors.
Highly recommended, and a must try for foodies in Evansville!
Today I had Spinach & Beet Salad which are always made fresh — roasted beets, creamy goat cheese, crunchy polenta croutons, and a vinaigrette was next level. Easily one of the best salads! I could beets like this everyday! Ha!
Next, the Pad Ka Pao with chicken… absolute flavor bomb. Garlicky, a little spicy, packed with Thai basil, and perfectly paired with fluffy jasmine rice. Every bite hit.
You can tell everything is made with care and intention. If you’re even thinking about eating here, just go. It’s always one of my favorite go to places!!
The same quality and consistency across their dinner options is also evident in their dessert selection. They always have a variety of flavors for gelato, gelato cakes, and other pastries. If you’re dining in, definitely save room for dessert! It’s also my favorite place to go for gelato.
Took a random weekend get a way with the family and found this gem of a pizza place. The food was amazing, so much so I told my husband next time he has a meeting in this area to bring home pizza!