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Located at Row DTLA, Pane Bianco LA offers NY style pizza, sandwiches, salads, and provisions in a casual, counter-service (only) setting. Along with our NY Style pizzas – available by the slice or whole pie, Pane Bianco DTLA features our sandwiches, meticulously prepared on our house-made breads, baked daily. For a lighter option, explore our vibrant salads bursting with freshness. Perfect as a meal or a refreshing side, these salads celebrate the bounty of nature’s offerings. We also feature select provisions, including our own line of Bianco DiNapoli tomatoes, Bianco swag, and our Bianco extra virgin olive oil.
Hours
| Friday | 11 AM–3 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–3 PM |
| Wednesday | 11 AM–3 PM |
| Thursday | 11 AM–3 PM |
Address and Contact Information
Address: 757 Alameda St #180, Los Angeles, CA 90021
Phone: (213) 797-5775
Website: https://www.pizzeriabianco.com/pane-bianco-los-angeles
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Pane Bianco – Los Angeles
Nestled in the heart of downtown Los Angeles, Pane Bianco DTLA offers NY style pizza, sandwiches, salads, and provisions.
Pizzeria Bianco DTLA (@pizzeriabiancolosangeles) – Instagram
Pizzeria Bianco Los Angeles est. 2022 1320 E 7th Street #100 @rowdtla. Mon-Sat 11am-9pm. Sun 11am-4pm @pizzeriabianco @biancorestaurants …
Pane Bianco – ROW DTLA
Pane Bianco. Renowned chef Chris Bianco’s newest sandwich … pizzeriabianco.com/pane-bianco. Location. 757 S Alameda St Bldg 3, Suite 180. Los Angeles, CA 90021 …
Reviews
Didi Powers
Off-the-charts delicious. And that’s coming from someone who’s eaten pizza all over the world — including unforgettable Neapolitan pizza in Naples.
I ordered a slice of the “Green” pizza and the Caesar salad, which is hands down the best Caesar I’ve ever had. The pizza crust is incredibly flavorful with the perfect consistency, and the edge of the crust had just the right thickness with beautiful airy pockets. Absolute perfection.
The Caesar deserves its own shoutout: homemade croutons that were so good they could be a menu item on their own.
100% recommend. And to top it all off, as I was leaving, I got to meet Chris Bianco himself — what a treat!
… moreI ordered a slice of the “Green” pizza and the Caesar salad, which is hands down the best Caesar I’ve ever had. The pizza crust is incredibly flavorful with the perfect consistency, and the edge of the crust had just the right thickness with beautiful airy pockets. Absolute perfection.
The Caesar deserves its own shoutout: homemade croutons that were so good they could be a menu item on their own.
100% recommend. And to top it all off, as I was leaving, I got to meet Chris Bianco himself — what a treat!
K
This is the best sandwich I have ever had, and it’s not even close. The italian is a masterpiece of perfect puccia bread, cold cuts and pickled veggies, perfectly seasoned with a simple but delicious herb vinaigrette with just a hint of spiciness. The mortadella panino is also amazing, a simple combination of just a fantastic fresh baguette mortadella and evoo.
I’ve come here twice in 3 days, and believe me that number would be higher if they were open past 3pm.
Parking at the row is easy
… moreI’ve come here twice in 3 days, and believe me that number would be higher if they were open past 3pm.
Parking at the row is easy
Travis Adenau
Pane Bianco is a fantastic addition to downtown. Serving a style of pizza reminiscent of what I grew up eating in New York. Pane Bianco stands out from its sister restaurant, Pizzeria Bianco, located just a few hundred feet away in the ROW complex. I enjoyed the red slice and the special which had cauliflower, a walnut pesto, broccoli rabe, and a few other things. Everything was fresh and hot, you can tell the ingredients are of the utmost quality. The special was really unique and an amazing combination of flavors. The red slice was a perfect follow-up, with a sauce that delivered a delightful tang. Just take a look at that undercarriage!
… moreKevin Longrie
Grab a slice, and some coke, and some roast beef sandwich . Ohhh! The RBS was recommended by the very lovely owner of Souvenirs of Sunday, which you should definitely stop by but is not on google maps for some reason! It’s just nearby.
Anyway, I enjoyed the atmosphere—lots of light and some not-toooooo-kitschy kitchen ingredients lining the walls. I loved the meal.
… moreAnyway, I enjoyed the atmosphere—lots of light and some not-toooooo-kitschy kitchen ingredients lining the walls. I loved the meal.
Bill Poon
Being old and having gout issues means avoiding red meat as much as possible but I’m willing to take that chance considering how delicious their roast beef sandwich is – and there’s no shortage of great sandwiches in LA including Langer’s, Eastside Market and Bay city deli. First of all the bread is just crispy on the outside with an easy nice tear into the thick of it without squishing all the beef out the rear. The roast beef is tender and tastes so fresh with a smear of some spicy peppercini spread. The pizza is an easy 5 star too but that’s what they’re known for so I’m not going to write a review of that too although you can slices here rather than the whole pie from the original Pizzeria Bianca
… moreJemina Ocampo-Ong
The roast beef is nice and buttery with a slight bite from the peppers. The mortadella is slightly sweet. The lemon slice is good too. Overall highly recommend
… morepuneet gupta
This is the best roast beef sandwich I’ve ever had in my entire life, and I have had a TON of sandwiches.
I got a red slice, and it’s definately really well done, but as with pizza not completely my cup of tea but outstanding none the less (a symphony of flavors is no less beautiful if you don’t enjoy it).
The service was solid, the prices are higher end but nothing crazy. I got 2 entree level dishes for 25 bucks.
The ambiance of the restaurant was great, quiet and shaded enough for a nice lunch.
I would absolutely recommend this sandwich, did I mention the sandwich btw? So bloody good.
… moreI got a red slice, and it’s definately really well done, but as with pizza not completely my cup of tea but outstanding none the less (a symphony of flavors is no less beautiful if you don’t enjoy it).
The service was solid, the prices are higher end but nothing crazy. I got 2 entree level dishes for 25 bucks.
The ambiance of the restaurant was great, quiet and shaded enough for a nice lunch.
I would absolutely recommend this sandwich, did I mention the sandwich btw? So bloody good.
Robert Forcellina jr.
Unbelievable. I love pizza. From CT so New Haven Pizza is my favorite but the pies coming out of these ovens is definitely special….
… moreRifat Ziadeh
Very clean and modern design with some vintage pieces. Very friendly staff. Salad was a decent size, pizza was hot, and my iced tea was cold. Decent for a quick lunchtime spot
… moreLisa U
Today’s special roasted mushroom pizza was SO GOOD. The chili oil topping was nice and fragrant without being greasy, and the mushroom was flavorful and savory. The nice crispy crust is crusty, not crunchy. The salami pizza had really nice thin slices for salami that is just the right punch of salty flavor.
… more