Bradley Ward
Wonderful variety of food available here, and as far as hotel breakfasts go, this is quite good! Great upscale environment, tremendously hospitable staff (thank you Eddie, Cecily, and Anika especially!), and truly delicious food – the $17 price tag is a little much, though worth it if you’re wanting convenient quality food here in the Doubletree hotel. Happy to return here again!
… moreMike S.
Service at the bar was great. Had the NY strip and cheesecake.
… moreKyle Morano
Don’t get a flat bread.It was soggy , nasty and not worth it
… moreDymonique Robinson-Wright
Food ain’t bad Barmaid is not friendly and has the most nastiest attitude until you ask for the tab. I believe her name is Mo. or Mattestes or whatever. Just quit if you ain’t a people person it’s gives bad moral of the business. I guess she assumed I was a regular person. I’m actually a Government employee who was scooping out the scene for potential business that place is crossed of the list. There Employees not all are rude the chef was cool didn’t catch his name.
… moreEileen Morris
The cocktails are higher priced thrn Sullivan’s and Harry’s!
… moreMaria Hernandez
It’s a nice restaurant, with a variable menú.
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