Palermo Pizza

  4.3 – 312 reviews  $$ • Pizza restaurant

Social Profile:

Informal, family-owned pizzeria offering sizable pies, plus salads, wings, subs & Italian entrees.

✔️Lunch ✔️Dinner ✔️Take out ✔️Delivery Palermo Pizza 49321

Hours

Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM
Friday11:30 AM–9 PM
Saturday12–9 PM
Sunday2–9 PM
Monday11:30 AM–9 PM

Address and Contact Information

Address: 4669 Alpine Ave NW, Comstock Park, MI 49321

Phone: (616) 647-2800

Website: https://palermopizza-comstockpark.foodtecsolutions.com/

Related Web Results

Palermo Pizza Place – Home of the 24″ pizza

Comstock Park, Mi 49321. Order Now. 36th St. 616-538-0621. 735 36th St SW … The Home Of The 24″ Pizza! Be Sure to Like Your Favorite Location on Facebook …

Palermo Pizza – Alpine | Comstock Park MI – Facebook

Palermo Pizza – Alpine · IT’S YOUR TURN ALPINE!?!? · Palermo Pizza – Alpine will be open today. · Don’t forget to stop by for pizza by the slice 11:30-2! · Lent …

Palermo Pizza – 4669 Alpine Ave NW, Comstock Park, MI 49321

Super Deluxe Pizza. Mozzarella cheese, ham, pepperoni, mushrooms, onions, green peppers, sausage, bacon, ground beef, black olives & banana peppers.

Reviews

Greg Pitchure
When I was a kid I worked at Palermo Pizza on Alpine in Walker. I live in Cadillac now and when I come to town I just have to have a Palermo Pizza. It’s truly a mom & pop homemade “non fast food” pizza. The sausage is fresh not the frozen formed pieces from other places. The sauce is perfect IMO. Just a great pizza. You won’t be disappointed
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CFC BCN
The delivery was right on time, even with the snow! Pizza was humongous and the cheese sticks were awesome too. Great taste and service! We will go again for sure
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Becky VanHolstyn
The Quilt Show was fascinating as there is so much art and talent in each quilt. I am not a quilter but was very intrigued.
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John Andersen
Wow. What a great pizza. A healthy amount of toppings and great taste. Will definitely be back soon
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Zach Wheeler
One of our favorite places to get pizza when we are on alpine. We love the 24″ we have left overs for days, great pizza specifically the deluxe
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drew m
For how much the pizza cost, it really isn’t consistent enough. $43+ for two 14-inch pizzas is okay, but not when it’s a total slop fest. Making pizza so greasy that the cardboard liner under it starts to turn to mush with the pizza isn’t quality nor appetizing.

If you’re going to charge that much, try and be a little more consistent.

I don’t think I have ever had a real issue with the service. Typical pizza joint, but all-in-all they’re good folks.
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Aaron Topping
**Update** After speaking with the owner we decided to give this Palermo’s another shot. Ordered the small cheese bread, a pizza, and a sub. It was indeed better this time around. The cheese bread did have flavor and the pizza was definitely better. We went with a pepperoni, sausage, and green peppers for toppings. My daughter had no complaints about her sub. (It was a great portion, lasted her two meals).

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First time customers. Decided to try a new pizza place as we usually use Domino’s. We ordered a pizza, the cheese bread, and some cinnamon bites for pick up. The food was ready in the time window provided and the person who gave us our order was polite. There is no eating area so it’s takeout or delivery.

We did not enjoy the food though. The cheese bread was tasteless, the pizza seemed undercooked, and the cinnamon bites had little to no icing. Stomach felt uneasy after the initial meal and when eating the leftovers the day after.

The portions were good. I wish there was a better description on the website in regards to the cheese bread, a large ended up being way to much food for us. Also the pricing was fair. No complaints there.

All in all, we likely will not be choosing Palermo’s Pizza again due to this experience.
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Marty Sinke
I have always liked their pizza and subs, this time in particular was really good! The 2 girls working did an excellent job. Didn’t get their names, I’ll find out next time I go back. Just wish they were open later.
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Brian Bouwkamp
Chris did a great job! We showed up right before the pizza was done and he was super nice. Plus, everyone in the office loved the 24” pizza he made.
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Otto Marvin
Got the Nashville pizza, and it was possibly the best pizza I’ve ever had. It was cooked perfectly with good products for the ingredients.
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