Pago’s Pizzeria and Italian Cuisine

  4.4 – 1,255 reviews   • Pizza restaurant

Neighborhood Italian eatery doling out pizzas & familiar dishes in quaint, informal digs.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Pago's Pizzeria and Italian Cuisine 86351

Hours

Friday11 AM–8:30 PM
Saturday11 AM–8:30 PM
Sunday11 AM–8:30 PM
Monday11 AM–8:30 PM
Tuesday11 AM–8:30 PM
Wednesday11 AM–8:30 PM
Thursday11 AM–8:30 PM

Address and Contact Information

Address: 6446 AZ-179 #221, Sedona, AZ 86351

Phone: (928) 284-1939

Website: http://www.pagospizza.com/

Menu Photos

Order and Reservations

Order: Order online

pagospizza.com

Photo Gallery

Related Web Results

Pago’s Pizzeria & Italian Cuisine: HOME

Pago’s Pizzeria and Italian Cuisine Restaurant has been offering locals and visitors authentic Italian dishes since 1992.

Pago’s Pizzeria and Italian Cuisine – Cozy Flavors in Sedona’s Heart

Discover heartfelt Italian dishes and a warm, inviting atmosphere at Pago’s in Sedona—where every meal feels like a joyful gathering.

CONTACT – Pago’s Pizzeria & Italian Cuisine

PAGO’S PIZZERIA & ITALIAN CUISINE. 6446 Highway 179 #221. Sedona, AZ 86351 928.284.1939. www.PagosPizza.com [email protected].

Reviews

Jazz Rock Fusion & Synthesizer Music
Very delicious food here and attentive service. We ate here several times while vacationing in Sedona. It appeared to us that much of their clientele were locals so we knew it would be good food. They have the most unique pizza crust I have ever tasted. It was crispy and reminiscent of a saltine cracker but thicker. Yum. And the lasagna…WOW!
Recommended eatery!!
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Shalini Singh
We were there today as a family of 4 with 2 kids(one baby in our arms). There was one lady who was serving the tables and she said – wait, i am the only one here. We waited on the reception for more than 15 minutes but she didn’t even assign a table for us to sit. Before leaving I even mentioned her to atleast assign a table as we were tired of holding a baby. But she ignored us and went to the kitchen.
I understand she was the ONLY person there but she could just assign a table for us to sit but she didn’t even after requesting. Probably we were only non-americans there or who knows the reason for that behavior.
Would never visit this place again
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Tony S.
Cozy rr with a family feel. Casey served us up nicely. Did was delicious and priced well. Lasagna and seafood fettuccine were good! The Chianti paired well with the red sauce.
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N B
Such a good little Italian restaurant! I split the eggplant parmesean, with garlic bread, my companions ordered the manicotti, and the spaghetti bolognase. The plates came with a mini salad or soup. The restaurant was very kind and pre-seperated our shared plates for us in the kitchen!
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Emma
Dined in with my family after a long day of hiking in the area. We aren’t locals but with all the good reviews we decided to give it a try. From the minute we walked in- everyone was very welcoming. We were sat immediately and drinks were brought within a few minutes. Deziray- our server was extremely friendly and attentive & her awesome service most certainly enhanced our experience to the fullest. All of our main dishes tasted fresh & fantastic! So good that midway through our meals, we actually decided to order a shareable appetizer for the table in addition to our meals.

My family is BIG fans of calamari and with how amazing our meals were so far- we went ahead and ordered it. Let me tell you- the absolute worst calamari I have tasted in my life. Far too fishy & WAY too much batter- seemed like a cheap frozen pack bought from a grocery store. For an authentic Italian restaurant with such high quality meals, I definitely had higher expectations and was certainly let down. Once this was brought to our servers attention, she apologized and begun saying how we are not the first to complain today etc…

I am in the food service industry and manage a restaurant and would highly suggest taking your customers honest feedback into consideration and fixing this reoccurring issue or take this item off the menu completely with the amount of complaints you must hear on a daily basis :/

Overall, it was a good experience thanks to our amazing server but the calamari situation definitely threw us all off and owner/management should be looking more into this issue.
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Adam Wagers
Picked due to higher ratings and recommended by hotel. Didn’t have to wait, but had to ask twice within 5-6 min for a high chair to be told there wasn’t one available. Not sure why they couldn’t have let me know a little after being seated. Sat for a while before being greeted by the waitress. Mid order the manager came with a younger waiter and told our server that she took the wrong table then awkwardly explained why in front of us. Just weird and inappropriate of the blonde manager and other waiter. Finally got drinks, had to ask for straws. Food was okay, brought out the wrong soup though, calamari was rubbery, and sauce was bland. The fettuccine Alfredo with shrimp was great, would prefer tails be cut off to avoid having to cut them off and put them to the side. Heard multiple complaints from workers about being super busy on Valentine’s Day. Again we didnt wait to be seated, so I wouldn’t consider it to have been really that busy compared to other places. Pretty small place overall and 2-3 servers I saw out so again just a bit tacky. Our server was overall pretty good, but with everything else it was probably one of the worst experiences I’ve ever had, and especially to pay $80 before tip. Just not what I would expect for that price
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Kaitlyn Wagers
I’m not typically one to leave reviews, especially negative ones, but this was one of the worst dine in experiences I’ve had. We picked this place to try something new and local and we were excited from the high reviews.

The hostess was rude, told us she would get us a high chair and never came back. After a few minutes we asked for one and were told they didn’t have any. We waited for at least five minutes at our table before anyone came over to greet us or take a drink order. When a waitress came to take our order the other waitress came over, interrupted me ordering twice, and started arguing with the first waitress over whose table it was. They both were arguing with each other and other staff, like the guy cleaning the tables. Just extremely unprofessional and made us feel uncomfortable.

The food was okay but definitely not worth the price. The sauce is bland, calamari was rubbery. For the ratings and cost I would expect more.

Specifically, taken back by the way the two waitresses carried on and handled situations. I understand the stress of being short staffed but this was frankly inexcusable and I’m shocked this establishment has 4 stars.
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M
The food was great! I had the Sicilian-style pizza, and it was excellent. We also tried the fried calamari, which tasted very fresh. Best of all were the mozzarella sticks — they were incredibly fresh and delicious.

I love the atmosphere here, and the staff treats you like family.

This was an especially great find after being denied service at Rustica Cocina.
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Michael Cramer
Pizza was so amazing and flavorful. Pricey but worth it. Hot ham and cheese sub was very great value for the size and very delicious. The Caprese salad was so fresh and tasty. 10/10 would recommend and we would be delighted to come back. The server Ann Marie was very attentive and polite
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James Foodie
Very high quality Italian food that is made from scratch. We got a range of dishes and I would definitely say the best was the tortellini pasta, you can tell they made the pasta from scratch. I also highly recommend the buffalo wings which tasted really high quality and fresh. You also get a salad with the pasta and that one tasted really good too. It also had a good vibe and looked like an Italian restaurant. Please go here while visiting Sedona!
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